前台个人工作总结(多篇).doc

前台个人工作总结前台个人年终工作总结the xxxx that is about to go year it is substantial business and a happy year. it is at the beginning of this year old of last years of a dynasty or reign during, i stand in the time platform that new old acquaintance replaces, turn ones head goes, look into future, cant help feeling myriad. in a year of in the past, in the group how-to below, below the friendly collaboration between the care help that leads in the branch and colleague, my working study got great progress. one, strengthen vocational training, before raising oneself quality to be in, the stage is in charge of, below the enthusiastic help of foreman and colleague, skill had my business to rise apparently. antechamber ministry serves as the appearance of the hotel, every employee should confront a visitor directly, so the working manner of our employee and service quality reflect the service level that gives a hotel and level of management. and it is this appearance downstage most the part of core, i know very well my responsibility is major, oneself neglect can bring economically loss to the hotel. in working so, i had done each work responsibly seriously, active and active learn more professional knowledge to other staff, in order to reinforce oneself vocational level. only such ability let him have on skill of wu of professional knowledge kimono rise further, gift is nicer provide excellent service for the guest, let guest be overjoyed. 2, “ broaden sources of ine and reduce expenditure, control cost ” is made from bagatelle, make“ broaden sources of ine and reduce expenditure from me, add close cut down expense ” is every enterprise not arrowy pursuit. guide in what the branch leads below, we answer the call of the hotel actively, begin managing cut down expense activity, control good cost. for managing charge, we are used reclaim abandon old wele to get stuck to be used as hotel interior personnel, enter when hse room, want to take a guest to see a room when sales, we use these to abandon old greeting card to install the key to use an amount in order to reduce what the wele gets stuck, give a hotel managing cost. we use paper of has printed forms for reporting statistics scratch, all sorts of forms for reporting statistics are in as far as possible use below the circumstance double-faced print. pass these control, achieve for the hotel close make downstage and due contribution, also exhaust oneself scanty power. 3, strengthen the sale consciousness of oneself and sale skill, raise housing to lead what lead in the branch to groom below the help, i acquire the little skill on a few sales. how to sign up for house price to the guest, what kind of guest newspaper is planted room house price? how to the house with have booked guest to remend finer model? etc. here a these sales that the sectional leader that i want to thank us is without reservation knowledge imparts we. in growth my oneself knowledge while, i also actively es loose to advance guest room sells an effort that makes myself. want downstage guest only, i think method to let guest take up ones quarters, even if be ug. strive for with this taller enter rate. 4, note the harmonious work between departmental door, with the colleague friendly get along the hotel resembles a big family, the hard to avoid in working between branch and branch can produce some of unpleasant petty thing. serve as the hub of whole public house downstage, it with meal, sale, the branch such as guest room is having close working relationship. it is so in daily working life, i always notice my every and deed, handle good relationship actively with departmental door colleague, esteem others while also won respect for oneself. the home and all things are promoted, only such, our hotel, our group ability obtains great progress. in this year, i grew many, acquired a lot of, but be in me insufficiently deep also consciousness and experience arrive. 1. flexibility and initiative are lacked on the service, because fear err and not dare bold go doing. 2. encounter sudden incident, lack good psychological quality, cannot handle an issue calmly. 3. good room cannot becontrolled very well in the reception of large conference group. be about to begin one new year, i guide what lead in restaurant below, dependable, work seriously. active and active cooperate foreman, director and each leader pletes each work, improve the integrated quality of oneself hard, improve service quality, correct those insufficient part, do to be recieved outstandingly downstage. strive for in the group better progress is obtained on this outstanding platform, the ones pygmy effort that is prosperous him dedication of the group.第二篇：酒店前台个人工作总结自学校毕业来xx宾馆工作，从一名客房服务员做到前台服务员，直到升为大堂副理，学到了很多在书本上没有的知识。以下是我xx年上半年工作总结 ：前台作为酒店的窗口,是酒店给客人的第一印象。首先我们要保持自己最好的形象,面带微笑、精神饱满，用我们最美丽的一面去迎接客人，让每位客人走进酒店都会体验到我们的真诚和热情。其次，关注宾客喜好。当客人走进酒店时，我们要主动问好，称呼客人时，如果是熟客就要准确无误地说出客人的姓名和职务，这一点非常重要，宾客会为此感受到自己的受到了尊重和重视。我们还要收集客人的生活习惯、个人喜好等信息，并尽最大努力满足客人，让宾客的每次住店，都能感受到意外的惊喜。再次，提供个性化的服务。在客人办理手续时，我们可多关心客人，多询问客人，如果是外地客人，可以向他们多讲解当地的风土人情，主动为他们介绍车站、商场、景点的位置，询问客人是否疲劳，快速地办好手续，客人退房时，客房查房需要等待几分钟，这时不要让客人站着，请客人坐下稍等，主动询问客人住得怎样或是对酒店有什么意见，不要让客人觉得冷落了他。进一步沟通能使客人多一份温馨，也能消除宾客在酒店里所遇到的种种不快。最后也是最重要的，微笑服务。在与客人沟通过程中，要讲究礼节礼貌，与客人交谈时，低头和老直盯着客人都是不礼貌的，应保持与客人有时间间隔地交流目光。要多倾听客人的意见，不打断客人讲话，倾听中要不断点头示意，以示对客人的尊重。面对客人要微笑，特别当客人对我们提出批评时，我们一定要保持笑容，客人火气再大，我们的笑容也会给客人“灭火”，很多问题也就会迎刃而解。多用礼貌用语，对待宾客要做到来时有迎声，走时有送声，麻烦客人时要有致歉声。与客人对话说明问题时，不要与客人争辩，就算是 客人错了，也要有一定的耐心向他解释。只要我们保持微笑，就会收到意想不到的效果。我认为，只有注重细节，从小事做起，从点滴做起，才会使我们的工作更为出色。在工作中，每天看见形形色色的客人进进出出，为他们提供不同的服务，解决各种各样的问题。有时工作真的很累，但是我却感觉很充实，很快乐。我十分庆幸自己能走上前台这一岗位，也为自己的工作感到无比骄傲，我真挚的热爱自己的岗位，在以后的工作中，我会做好个人工作计划 ，会努力在这里创造出属于自己的辉煌!第三篇：酒店前台个人工作总结酒店前台个人工作总结had done in this hotel insensibly have time of half an year, from just began to block one side alone now to what know downstage, i believe here face besides myself pay with effort, more leave what what the hotel brings to me to groom, and old stuff and leader support me. i was acquired in time of half an year a lot of, “ guest is the management maxim that week of this service industry knows right ” forever, was gone to by play here acme. hotel to achieve stated financial goal, not only the mental demand that the corporeal requirement that wants a guest receives satisfaction should satisfaction a guest more. be in so the operator as the hotel, often be opposite the guests requirement, should not offending only below law and the premise that violate ethics, the metropolis is the greatest change contented guest. so from groom into duty can engraft for employee: “ guest forever wont wrong, wrong can be our ” only, “ has genuine service only, ability can change the riant ” of guest person. i am certain the client is sacred truth all the time, always be in as far as possible the service myself achieves perfection. downstage job basically divides the hotel to recieve, guest room sale, enter register, retreat room and expense settle accounts, of course, also included to answer for the guest among this doubt, side guest processing serves a demand, the phone turns receive wait for a service. of the hotel downstage, the job is divided half times for morning shift, middle shift and all night class 3 classes, rotate works, among them one factitious full-time receives silver, additionally two people assign odd job according to actual workload circumstance. such arrangement is more fortable, can allocate below the case with big workload already receive silver for one person, one person is registered promote, another person is in charge of other service and connection job. and still can alleviate the pressure that controls silver, let receive silver to be able to acplish brains pure brightness, do not make mistake. the most important is, such working way, can let new personality very quickly gain experience, coach by the colleague that take a class when workload is small, when workload is big more ok absorption experience, grow quickly. in this half an year i basically acplish the following work: one, strengthen vocational training, raise ministry of oneself quality antechamber to serve as the appearance of the hotel, every employee should confront a visitor directly, the working manner of employee and service quality report give the service level of a hotel and level of management, because of this pair of employee the working key that grooming is our hotel. we can undertake skill grooms receiving audition phone language regularly, the ceremony courtesy of dest clerk and skill of carry out room groom, and the foreign language grooms. just can let me have on skill of wu of professional knowledge kimono through grooming only rise further, gift is nicer provide excellent service for the guest. the 2 sale consciousness that strengthen me and sale skill, rise to lead antechamber ministry basis market condition, actively is advanced medicinal powder guest room sale, e this year the hotel was rolled out a series of plan of guest room sales promotion, dest clerk is in hotel privilege policy while mix according to market level that day enter a circumstance to master house price neatly, e loose downstage the guest had apparent addition, enter rate rise somewhat, emphasize dest clerk: “ wants downstage guest only, we want the tenet that method lets ” of guest take up ones quarters, strive for more live entering to lead. 3, pay attention to the harmonious job hotel between departmental door to resemble a big family, the hard to avoid in working between branch and branch can happen grind, harmonious stand or fall is affected in working lieutenant general by huge. antechamber ministry is the centre branch of whole public house, it is having close working relationship with the branch such as meal, sale, guest room, be like occurrenceproblem, we undertake can actively harmony settlement with this branch, avoid its aggravation, because mon goal of everybody is for the hotel, be not solved and had handled the negative effect with will be brought certain to the hotel. 4, the error that considers how to make up for colleague and sectional work, make sure the guest is seasonable checkout, make a guest satisfactory. receive silver to manage the last department that is the contact before the guest leaves store downstage, connect regular meeting to plain a variety of services of the hotel to us when checkout so, and these problems are not cause by personnel receiving silver, at this moment, most avoid shuffle or the department that criticise it is difficult to cause or individual, “ issue does not close already, hang ” high to cannot be taken most, it not only cannot make up for error, let a guest suspect the management of whole public house instead, deepen distrust degree of the guest thereby. so, should function of intermediary of ad cool-headed and sober play, by receive silver to other individual or sectional explain circumstance, request help. after the problem is solved, answer to seek guest opinion again, at this moment the guest often is helped by your enthusiasm penitentiary, change first undesirable impression thereby, can build even close with the guest of mutual trust i concern. the s although benefit, not ceaseless ” , “ learns whetstone frequently rear know to be not worth ” . study ability is only ceaseless go through the mill one the individuals moral, raise moral training, improve service skill. let us stepping strong and vigorous pace, ceaseless go ahead, ability walks along the sky of a our ok and volant gao fei! the brotherly sisters with elegant name, for us tomorrow and effort!第四篇：前台行政年终个人工作总结前台行政年终个人工作总结过去的一年里，在公司的指引下，在部门领导的关心帮助及同事之间的友好合作下，我工作学习得到了不少的进步。下面是我的XX年的工作总结：前台是展示公司的形象、服务的起点。有了对其重要性的认识，所以我认真做好本职工作，努力提高服务质量。认真接听每一个电话，对反应的问题认真解答做好记录同时根据信息涉及的部门或责任人进行传递、汇报。客人来访时我们将时刻注重保持良好的服务态度，热情的接待。在合适的环境下巧妙回答投标人提出的问题。做到笑脸相迎、耐心细致、温馨提示等。前台的工作比较繁琐，主要有快件收发、接待、企业注册、专家库管理、led屏幕管理、订餐及餐费、物业费、停车费等等的结算。这些工作我都能认真仔细的完成。在完成本职工作的同时，我也能认真完成领导交办的随机工作。由于财务部较忙及领导的信任，XX下半年我开始接触一些财务的工作，新任务的到来给我的工作注入了新的活力，工作内容主要是代开发票申请表，刚开始由于不熟悉及步骤冗杂进度一般要经常加班，后来经过财务部的领导及同事积极和税局沟通把程序简化，使我的工作效率事半功倍。总的说来XX年是收获的一年，我对自己的工作表现基本满意，本职工作能较好的完成，也能处理好领导临时交代的工作，这段工作历程让我学到了很多，领悟了很多，看到中心改制及迅速发展，我深感骄傲，在今后的工作中，我会努力提高自我修养和内涵，弥补工作中的不足，在新的学习中不断的总结经验教训，用谦虚的态度和饱满的热情做好我的本职工作，发挥自己的潜力为公司的建设与发展贡献自己的力量！第五篇：个人前台工作总结范文个人前台工作总结范文即将过去的XX年是充实忙碌而又快乐的一年。在这岁末年初之际，回首过去，展望未来！过去的10月份开始，在公司的指引下，在部门领导的关心帮助及同事之间的友好合作下，我们的工作学习得到了不少的进步。一、 提高服务质量,规范前台服务前台是展示公司的形象、服务的起点。对于客户来说，前台是他们接触我们公司的第一步，是对公司的第一印象，是非常重要的。所以前台在一定程度上代表了公司的形象。同时，公司对客户的