爱仕达 AR-F3004C电饭煲英文说明书.xls

Component Component NameName commoncommon troubletrouble analysisanalysis TheThe wayway toto removeremove Daily Inspection cover As considering your security you should pay attention to check following items when using the product for the long term 1 Whether the power fuse and the plug are out of shape and aging 2 whether the power fuse and the plug are heater than usual time on using removable inner deck 3 whether the rice cooker is heater than usual time or smelly on using the gap of inner pot If above conditions happen please stop using and timely contact with our company s After opening the cover you should service points use the hands to pull the gap of the inner potinner pot then you can get out the push bottomhandleinner deck to wash it control panel When the following phenomenons happened it can not be entirely defined as the product is in error Please making sure the following items before sending to maintenance body lord thermostat assembly heating basewater yield correct base plateinner pot heating base temperature sensor stick any foreign matter The handle can be used when the whether push down the rice cooker is empty botton COOK STOP directly Don t using the handle when on warm keeping time something is in the rice cooker timely scarifying Don t using the handle to move the working way wrong rice cooker at the cooking time whichwashing rice sufficiently can cause the inner food flow out out of power plug not insert and be dangerous for you warm keeping over 12 hour Don t yanking forcely when using fit the steam valve on the handle too much rice keep warm the rice rice or others stick on the outer pot and inner pot Attachment Attachment Error code rice spooncupsteamerpower line SpecialSpecial instruction instruction SpecitifationSpecitifation All the informations have be checked seriously ASD has the right of final interpretation if any style No limited limited limited suitableprinting error or misunderstanding happens It will not be informed again when the technological powerWpcapacity person Numberimprovement has been added to the new user manual please comply with the actual instrument if the color AR F3004C700W3 0L1 6 or appearance isn t fit in with the user manual AR F4004C220V 50HZ900W4 0L2 8 AR F5004C900W5 0L3 10 AR F3005C700W3 0L1 6 AR F4005C220V 50HZ900W4 0L2 8 AR F5005C900W5 0L3 10 PAGEPAGE 1 1 maintenance maintenance methodmethod 1 get the inner pot out of rice cooker then wash it clearly by detergent dry it by soft cloth 2 use a clean soft cloth to clean the outside of rice cooker after using it 3 Grain or other sundry may be glued to the heating base So all these must be removed to make the inner pot and heating base fully contact 4 please cleaning the removable inner deck after using it every time and use soft cloth to clean up the warm keeping aluminium sheet and seal ring 5 Don t use hard appliances to wash the inner pot on washing time in order not to scratch the non stick coating and being sticky 6 Please dry the rice cooker body and pack it to put in the dry place to preserve if it isn t used LCDLCD 1 swith on the power all indicator keys will be full lighted by self checking then turn to standby situation 2 LCD shows the clock START key flashing 3 LCD shows Menu Menu 1 press the key STANDARD PROFESSIONAL QUICK BRAISE PORRIDGE SOUP CASSEROLE CAKE to choose the needed key 2 after chooseing the needed key press START to enter into the current situation PresetPreset 1 at the standby situation Press PRESET to enter into adjusting time 2 at the situation of PRESET press to choose the needed fuction keys 3 at the situation of PRESET press HOUR MINUTE to adjust the time if it is OK then press START entering to the the choosed fuction HOURHOUR 1 swith on the power at the standby stituaion prees HOUR key for about 2 seconds when the hour place flashing it can adjust the hour 2 at the situation of PRESET press HOUR to adjust it MINUTE MINUTE 1 swith on the power prees MINUTE key for about 2 seconds when the minute place flashing it can adjust the minute 2 at the standby stituaion prees MINUTE key to adjust it start coldstart cold ricerice heatingheating 1 at the standby situation Press OFF Warm keeping key entering into it the fuction key lighted for long time 2 cancel WARM KEEPING key press STOP Nutrition insulation the key flashing 3 choose the needed key press it to enter into the working situation STOP Nutrition STOP Nutrition insulationinsulation 1 at the standby situation press the key to enter into the process of nutrition insulation the key lighted 2 at the working situation press the key it can cancel all settings and return to the standby situation and the light of the key turns off PAGEPAGE 9 9 Timetable Steamer Steamer usageusage STANDARDPROFESSIONALQUICKBRAISEPORRIDGESOUPCASSEROLECAKE1 put adequate water into the inner pot but can not exceed the bottom of steam then put the steamer in it 40minutes55minutes35minutes60minutes90minutes120minutes 80minutes50minutes2 fill the food in heat resisting utensil then put on the steamer close the cover press the keys to cook 3 Depending on the cooked food degree of difficult please properly adjust water scale Attention the above timetable is the default working time for the Max quantity of the rice Attention Rice water will be spill over during cooking time if you choose the worry fuction key Attention Don t add water more than 3 4 of the highest water level when cooking the porridge or soup otherwise it Notice Notice will cause the soup spill over the water can t exceed the steam rack plane when cooking porridge 1 The product isn t fit for the children or the disabled to use please away from the children on using it 2 Don t put the product into the water directly to wash it in order to avoid short circuiting and electrocution 3 Don t insert metal objects such as needle iron wire into the hole or crevice of the product in order to Operation method be away from clectrocution 1 use a cup to get proper rice and use other vessel to wash it then pour 4 Don t insert or draw out the plug by wet hands ot it may cause the danager of electrocution when insert into the inner pot Don t wash rice directly by the inner pot which can or draw out the plug you should use hands to pinch then draw out it other than pulling the power line which cause the damage of its non stick coating can cause electrocution use the attached cup to get about 180ml rice5 Don t touch the power line with other heating appliances in order not to catch fire for overheating After using it please draw out the plug timely 2 put proper water into the inner pot For example If cooking4 cups of rice 6 Please clear up dust and dirt on the copper sheet of plug oftenly in order to avoid poor contact you should put the water to the inner water scale of 4 7 please use power socket above 10A separately and make sure the plug inserting into the power socker absolutely Attention The inner water scale is the standard water volume and you can regulate it in your favor in order to avoid short circuiting Hint please properly put more water when using the cold rice to cook 8 put your hands or faces away from steam hole on using in order to avoid scalding by the steam Don t use the duster cloth to cover the steam hole which can cause the cover out of shape changing colors and so on 3 Dry the water out of inner pot and put it into the cooker body Flat the rice at the bottom of inner pot then let9 Don t use hands to touch the cover of metal parts on using or after using it in order not to scald Don t the inner pot rotate from side to side lightly which can make the bottom of inner pot touch with the heating base open the cover on toting it in order not to scald asequately 10 Don t use the product at unstable places or on the object that can t withstand high temperature otherwise it may cause the fire 4 put down the cover slowly screw down it If you hear the sound of click 11 Don t put the product closely to fire seat wet palce to use it in order to avoid danger it shows the cover has been sealed well 12 Please clear up the foreign matters attached on the heating base central temperature sensor the exterior Attention It should be installed the removable deck on cooking time and the bottom of the pot in order not to damage the product for poor contacting of heating base otherwise the cover can t be closed hemetically 13 Don t hit the inner pot otherwise it can t be used normally or caused other dangers for its deformation 14 Don t use hard appliance such as brush to wash the inner pot which will scratch the non stick coating and 5 Set on electricity being sticky It will be changing color after using for a long time Please use it confidently because it switch on the power all indicator keys will be full lighted by self checking then turn to standby situation LCD isn t influent in health clock will display and the indicator key of START begins to flash 15 Don t put the inner pot on other heat source to heating usage other inner pot can t be in steaded of this product s in order not to cause other dangers or happen unusual things for overheating 6 Choose the fuction key16 Don t use it by electricity When the innner pot isn t in the rice cooker or nothing in the inner pot At the standby situation you can choose anyone fuction keys of STANDARD PROFESSIONAL QUICK BRAISE PORRIDGE SOUP 17 Don t touch the heating base by hands after using because of its hot temperature CASSEROLE CAKE18 Don t dismantle the product by yourself please contact with the company s customer service center to maintain If LCDflash it shows the current fuction key you choose press START and enter into current fuction keys It can t it if it is in trouble otherwise the company has no responsible for its damage 19 If the power line break down please use the specialized power lines to change it or contact with the company s customer service center to change it PAGEPAGE 3 3 be choosed other key again if you have choosed one fuction key Please press OFF Nutrition Insulation to reset it if you need to choose other fuction keys When you cook PORRIDGE SOUP BRAISE if LCD only shows the current fuction key you choose but also shows the cooking time icon 15 set15 set coldcold ricerice heatingheating At the standby situation Press START and it will always light LCD shows moving the icon cold rice heating shows the fuction over the alarm return to standby situation 16 set16 set NutritionNutrition insulationinsulation 1 at the standby situation Press OFF warm keeping key one time the rice cooker get into warm keeping situation the WARM KEEPING key lighted LCD totally 7 set7 set STANDARDSTANDARD shows current warm keeping time the warm keeping time is 24 hours when the time is achieved the alarm return to the At the standby situation press MUNE key to choose the fuction key of STANDARD standby situation The temperature of warm keeping is 60 80 LCD flash 2 when the STANDARD PROFESSIONAL QUICK CASSEROLE PORRIDGE SOUP BRAISE CAKE is over LCD shows END alarmbuzzer shows turn to 24 hour warm keeping when the warm keeping is over it turns to the standy situation24 hour warm keeping when warm keeping is over it turns to the situation of STANDARD 16 set16 set PRESETPRESET 1 at the standby situation Press PRESET and the key is flashing LCD shows the time that preset at last time at that moment it can press HOUR to adjust hour circularly it can add one hour when press one time it can adjust minute circularly at the minute place it can add one minute when press one time press longly can incress quickly 2 after adjust PRESET key press MENU to choose the fuction key you want to preset LCD flash points to current preset fuction after choose it press START to enter into it 17 17 setset HOURHOUR at the standby stituaion prees HOUR key for about 2 seconds when the hour place flashing it can adjust the hour press MINUTE key for about 2 seconds when the minute place flashing it can adjust the minute it will be confirmed after 5 seconds of adjusting the MINUTE 8 set8 set PROFESSIONALPROFESSIONAL At the standby situation press MUNE key to choose PROFESSIONAL LCD flash START to enter into STADARD START will be always displayed LCD shows when it si over OFF key lighted LCD shows END alarmbuzzer turn to 24 hour warm keeping when warm keeping is over it turns to the situation of PROFESSIONAL PAGEPAGE 7 7 12 SOUP12 SOUP choose SOUP function when it is on ready mode then there will be will be point to SOUP fuction and the Cooking time icon will keep blinking At this time you can press hour and minute to adjust the time After this press start to let it work and the start indicator will be lighted during the time The Cook time will be shown on the LCD and point to cook fuction cook time indicator lighted 9 QUICK9 QUICK After cooking Insulation lamp will be lighted LCD shows End then goes to 24 hours automatically kept Press super fast boil function when it is on the reay mode then there will be will be point to quick warm function And the electric cooker will go back to the ready mode after automatically kept warm function fuction on LCD At this time please press the start button it will start to work and the start indicator will be finished lighted during all the time and the will be point to on LCD cooking time is about2 hours it is adjustable during 1 hour to 3 hour After cooking Insulation lamp will be lighted LCD shows End then goes to 24 hours automatically kept warm function And the electric cooker will go back to the ready mode after automatically kept warm function finished 10 10 CASSEROLECASSEROLE13 BRAISE13 BRAISE choose CASSEROLE function when it is on ready mode then there will be will be point to CASSEROLE fuction on LCDchoose BRAISE function when it is on ready mode then there will be will be point to BRAISE When the temperature arrives to a certain degree it will give an alarm to remind you to add food fuction and the Cooking time icon will keep blinking After cooking Insulation lamp will be lighted LCD shows End then goes to 24 hours automatically kept warm At this time you can press hour and minute to adjust the time After this press start to let it function And the electric cooker will go back to the ready mode after automatically kept warm function finished work and the start indicator will be lighted during the time The Cook time will be shown on the LCD and point to cook fuction cook time indicator lighted After cooking Insulation lamp will be lighted LCD shows End then goes to 24 hours automatically kept warm function And the electric cooker will go back to the ready mode after automatically kept warm function finished cooking time is about 30 minutes it is adjustable during 15 minutes to 1 hour 11 PORRIDGE11 PORRIDGE choose PORRIDGE function when it is on ready mode then there will be will be point to PORRIDGE fuction and the Cooking time icon will keep blinking At this time you can press hour and minute to adjust the time After this press start to let it work and the start indicator will be lighted during the time The Cook time will be shown on the LCD and point to PORRIDGE cook time indicator lighted After cooking Insulation lamp will be lighted LCD shows End then goes to 24 hours automatically kept warm 14 CAKE14 CAKE function And the electric cooker will go back to the ready mode after automatically kept warm function finished choose CAKE function when it is on ready mode then there will be will be point to CAKE cooking time is about 1 5 hours it is adjustable during 1 hour to 2 5 hour fuction and After this press start to let it work and the start indicator will be lighted during the time there will be will be point to fuction on LCD After cooking Insulation lamp will be lighted LCD shows End then goes to 24 hours automatically kept warm function And the electric cooker will go back to the ready mode after automatically kept warm function finished PAGEPAGE 5 5 cancooked riceinsulation state cookingothers nottoo toosochlongtimebe soch spillsteamthe rice hasn t cooked cookhardsoftcookinghardsmellyleakageon setted time commoncommon troubletrouble analysisanalysis Daily Inspection As considering your security you should pay attention to check following items when using the product for the long term 1 Whether the power fuse and the plug are out of shape and aging 2 whether the power fuse and the plug are heater than usual time on using 3 whether the rice cooker is heater than usual time or smelly on using If above conditions happen please stop using and timely contact with our company s service points When the following phenomenons happened it can not be entirely defined as the product is in error Please making sure the following items before sending to maintenance water yield correct inner pot heating base temperature sensor stick any foreign matter whether push down the botton COOK STOP directly on warm keeping time timely scarifying working way wrong washing rice sufficiently out of power plug not insert warm keeping over 12 hour LCD show E1bottom sensor turnoff LCD show E2bottom sensor short out LCD show E4upper sensor turnoff LCD show E5upper sensor short out LCD show E7overheat Please contact with the company s service points if the problems still can t be solved Don t demolishing or fitting on the product by non professional persons PAGEPAGE 1010 fit the steam valve on too much rice keep warm the rice rice or others stick on the outer pot and inner pot Error code SpecialSpecial instruction instruction All the informations have be checked seriously ASD has the right of final interpretation if any printing error or misunderstanding happens It will not be informed again when the technological improvement has been added to the new user manual please comply with the actual instrument if the color or appearance isn t fit in with the user manual points to current fuction START key lighted 1 swith on the power all indicator keys will be full lighted by self checking then turn to standby situation 2 L