各国美食英文大学ppt

Foreignfoodculture,compere;LJYmadeby:WHYparticipant:ZDJWDXTSWXQ,Contents,AmericanFastFoodKoreanFoodJapaneseFooddistinctiveItalianflavorFrenchcuisine,FirstMcDonaldMcDonaldsistheworldslargestchainoffastfoodrestaurants.Itprimarilysellshamburgers,chickenproducts,Frenchfries,breakfastitems,softdrinks,milkshakesanddesserts.Morerecently,ithasbeguntooffersalads,wrapsandfruit.McDonaldsbusinessbeganin1940,witharestaurantopenedbysiblingsDickandMacMcDonaldinCalifornia.TheirintroductionoftheSpeedeeServiceSystemin1948establishedtheprinciplesofthemodernfast-foodrestaurant.TheoriginalmascotofMcDonaldswasamanwithachefshatontopofahamburgershapedheadwhosenamewasSpeedee.SpeedeewaseventuallyreplacedwithRonaldMcDonaldin1968.,AmericanFastFood,translation,麦当劳是世界上最大的连锁快餐店。它主要卖汉堡,鸡肉产品,炸薯条,早餐,软饮,奶昔和甜点。最近,它已开始提供沙拉,包装和水果。麦当劳的业务创立于1940年,迪克兄弟在加州开了第一家麦当劳餐馆。他们推出的“Speedee服务系统”并在1948年建立了现代快餐店的原则。最初的麦当劳的吉祥物是一个带着汉堡形状的帽子的厨师，并且帽子上写有Speedee.“Speedee”最终在1968年被麦当劳所取代。,Starbuck,Starbuckscoffeeistheworldfamouschainshop.Itwasestablishedin1971,theheadquartersarelocatedinSeattle,Washington.Theretail（零售）productsincludemorethan30ofglobaltopcoffeebean,handmadeofcoffee（手工制作咖啡）andanumberofcoffeedrinks.Starbucksproductsarenotjustcoffee,butaformofcarrierviathiscarrier.,Starbuckscoffeeprovideauniquequalitytocustomer.Insomelevel,itsaculturerepresent,tocreateaharmonious和谐的hrmonisenvironmenttocustomers,andestablishmutualtrust（相互信任）relationshipforeachother.,translation,星巴克咖啡是世界著名的连锁商店。它成立于1971年,总部位于西雅图,华盛顿零售产品包括了超出30种全球顶尖咖啡豆，手工制作咖啡和多种咖啡饮品。星巴克的产品并不只是咖啡而已，而是作为一种以咖啡作为载体的传播方式星巴克咖啡为顾客提供了独有的高品质。在某些层面上，它是一种文化的体现，去为顾客创造一种和谐的环境，并在每个人之间建立一种相互信任的关系,KoreanFood,MainKoreaRepublicfoodanddrinkcharacteristic:Highprotein,muchvegetable,happyeventdelicate,abstainfromgreasyfood,senseoftasteisburnedwiththecoldgivefirstplaceto.Koreanregardsriceasstaplefooddowntheages.Cookedfoodgivesfirstplacetostewingtocookandtoroastsystem,isnotusedforahotdishmainly.Koreanlikestoeatnoodles,beef,chickenanddogsmeat,doesnotliketoeatsteamedbread,muttonandduckmeat.,translation,韩国饮食的主要特点：高蛋白、多蔬菜、喜清淡、忌油腻，味觉以凉辣为主。韩国人自古以来把米饭当做主食。菜肴以炖煮和烤制为主，基本上不做炒菜。韩国人喜欢吃面条、牛肉、鸡肉和狗肉，不喜欢吃馒头、羊肉和鸭肉。小编PS：反正在我印象里棒子国除了泡菜就是泡菜，粽子都是偷别人的，还硬说是自己的。,JapaneseFood,ThestapleoftheJapanesedietisrice,riceandsoybeancurdsoupbeingcommonbreakfastfoods.Therearealsomanypeoplewhoeatbreadforbreakfast.Japanesefoodmostlyconsistsoffishinsteadofmeat,andalsosoybeans,soitisgoodforthehealth.Foodsthataremostwellreceivedbyforeignersaretempura,sukiyaki,sushi,sashimi,buckwheatnoodles