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1、afternoon teavthe origins vthe kind of afternoon teavthe basic etiquettevthe teavthe tea cakevthe utensilin england,the custom of drinking tea became popular in 1661.in 17 century,the upper society usually had rich breakfast,simple lunch and a dinner which began still 8 pm.so,people were accustomed

2、to eat something at around 4pm.firstly,low tea.it was holded in the time not far from the lunch time.the food often are sandwiches and cookies.secondly,high tea.it was holded before dinner.most of the food is meat.in the vitoria times,the male guests must wear tailcoat.and,the female guests should d

3、ress in a robe.assam,darjeeling and leylon are general choice.if you wanted to drink milkly tea,you would add milk at first.tea cake often were placed in three layers of dim sum dishes.the lowest layer are sandwiches,the upper layer are traditional mousse scone,the highest are cakes and fruit tower.you should eat it from the lowest layer to the highest one. teapot,sugar refining,teaspoon

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