英语口语话题 饮食

FoodandEating饮食2021/5/91appetizer开胃食品/fry/oven/sourbake/GMfood/pan/spicybarbecue/grill烤架/pork/steakbitter/hot/pot/steamboil/Kebab烤肉串/poultry/stir-frycalorie/lamb/protein/supplementscarbohydrate碳水化合物/menu/recipe/sweetcuisine/microwave/ricecooker/tastedairy/minerals/roast/treatdelicious/mutton/salad/vegetablesdessert/nutritious/salty/vegetariandish/order/seafood/vitamins2021/5/92Dietdrinks低热量饮品,suchasDietCola,havefewer___1___thantheirregularcounterparts.___2___ismainlyfoundinmeatanddairyproducts.Theelectricapplianceusedtocookriceiscalleda___3___.Tomatoes,potatoes,onions,lettuce,carrotsareall___4___.Apersonwhodoesn’teatmeatiscalleda___5____.InAmerica,___6___,suchascakeandcoffeeoricecream,istakenattheendofameal.___7___isarecentintroductiontothefoodmarketandsoitsrisksarenotyetknown.AveryfamousandpopularpoultrydishinBeijingiscalled___8___.2021/5/93Xinjiangrestaurantsselllamb___9___forabout1RMBeach.Sichuandishesare___10___andgowellwiththehumidclimatethere.Thetouristdidn’tknowwhattoordersincethe___11___waswritteninChinese.Myfriendwrotemea___12___onhowtoprepareaChinesedish.InChina,thereareeightmain___13___.Thewaitressforgotour___14___andhadtoaskusagainwhatwewanttoeat.Iliketaking___15____,suchasvitaminsandminerals,afterameal.Shrimps小虾,lobster龙虾,crab蟹，蟹肉andcrawfish龙虾areexamplesof___16___.2021/5/94Boiled煮;instant-boiled涮;stir-fried炒;deep-fried炸;smoked熏;baked烘;stewed炖;braised焖;simmered煨;roasted烤;assorted烩;delicious美味的;salty咸的;tart涩的;fragrant香的;tough/hard老的;fat肥的;fishy腥的;stewedinclearsoup清炖;braisedwithbrownsauce红烧;withchilisauce干烧;withhotpepper麻辣;withsweetandsoursauce糖醋;withgarlicsauce鱼香;withchiliandpeanuts宫保;friedinsauce焦溜;sliced切片;diced切丁;shredded切丝;minced/chopped切碎;iced冰镇;raw生的;medium熟的;under-done做得嫩的;well-done煮透的;over-done做得老的;

2021/5/95Bowl

碗;chopsticks

筷子;dish碟子;plate

盘子;tray托盘;spoon

勺、匙;soupspoon汤匙;soupladle汤勺;teaspoon茶匙;teaset茶具;teapot茶壶;tableknife餐刀;napkin餐巾;toothpick牙签;sugartongs糖夹;peppershaker胡椒瓶;goblet高脚杯;beermug啤酒杯;wok

炒锅;cooker炊具;casserole砂锅;pan平底锅;pressurecooker高压锅;strainer漏勺;turner锅铲;steamer蒸笼;microwaveoven微波炉;cupboard橱柜;choppingboard案板;cuttingboard

菜板;kitchenknife

菜刀;rollingpin

擀面杖;bottleopener开瓶器;egg-beater打蛋器;meat-mincer绞肉机;toaster烤面包机;plate-rack盘架;apron围裙;2021/5/96Cookingoil

食用油;oysteroil蚝油;saladoil色拉油;sesameoil芝麻油;vinegar

醋;soysauce

酱油;salt

盐;gourmetpowder

味精;honey蜂蜜;sesamebutter芝麻酱;curry咖喱;staranise大料;Chinesepricklyash花椒;Chinesecinnamon桂皮;Chinesegreenonion

葱;ginger

姜;garlic

蒜;chilisauce辣子酱;pepper胡椒;rice大米;millet小米;glutinousrice糯米;corn玉米;wheat小麦;barley大麦;buckwheat荞麦;oats燕麦;rye黑麦;soybean黄豆;sorghum高粱米;pea豌豆;flour

面粉;2021/5/971.CueCardDescribehowtocookoneofyourfavoritedishes.Youshouldsay:1)Whatthepreparationsarebeforecooking2)Howtocookit3)Whatisspecialaboutthefood2021/5/982.WhataresomeofthefamouscuisinetypesinChina?回答：2021/5/993.Isfoodsafetybecominganincreasinglyseriousprobleminourlife?回答：2021/5/9104.Whatdoyouknowaboutorganicfoods?回答：2021/5/9115.Whatdoyouthinkofgeneticallymodifiedfood?Areyouinfavorforanimalsbeingclonedforfood?回答：2021/5/912KungPaoChickeningredientsChickencubesmarinatedasparagusmarinade2021/5/913Stir-frythechilipepperuntilaromaticStir-fryuntilitturnswhiteand80%cookedRemovefromthewok2021/5/914Stir-frytheseasoninguntilaromaticAddasparagusandchickenbackintothewokStirinpeanuts,addsoysauce,cookingwine,sugar,salt2021/5/915BringthesaucetoaboilServehot2021/5/916鲁菜Generallysalty2021/5/917川菜Spicy-hot2021/5/918粤菜Lightcookingandlimitlessingredients2021/5/919扬州菜Sweet

2021/5/920安徽菜2021/5/921福建菜2021/5/922湖南菜2021/5/923江苏菜2021/5/924浙江菜2021/5/925FoodsafetyinChinaExcessiveandimproperuseofpesticidesUnqualifiedfoodcompaniesandlowfoodtechnologyWeakandinefficientfoodsafetymonitoringsystem2021/5/926SanluPoisonedMilkPowderMelamine

三聚氰胺2021/5/9271)Raisepublicawarenessinfoodsafety2021/5/9282)newfoodsafetystandards2021/5/9293)makemonitoringsystemmoreefficientFoodproductionFoodprocessingFooddistributionFoodpreparation2021/5/9304)reducefood-bornedisease2021/5/9315)hygiene2021/5/9326)balanceddiet2021/5/933Organicfood2021/5/934GMFoodGeneticallymodifiedGeneticallyengi