武夷山市有机茶发展现状_优势_问题及对策.doc

1 354300; 2 354300 A Review on the Status, Advantages, Problem and Countermeasure of the Organic Tea in Wuyishan City JIANG Xian-biao 1. Wuyishan Quality and Measurement Testing BureauWuyishanFujian 354300China; 2. Wuyishan Tea Quality Testing BureauWuyishanFujian 354300China Abstract: The development status, advantages, problem of the organic tea in Wuyishan city were described. The countermeasures of developing organic tea were discussed, there are to support leading enterprises, increase organization degree of organic tea production, establish Traceability System in organic tea production, strengthen ecological protection and improve cognitive level of organic tea. Key words: Wuyishan city, organic tea, status, advantages, problem, countermeasure 2121 1 2010120118640 hm2866.7 hm21200 hm22800 hm23773.3 hm214.0610315260 19866.67 hm2800 t2-3 2 2.1 1975-1878%1916.4 mm255 d 121 1 Ii SO2 NO2 1 0.11 0.3 0.15 0.02 2 0.05 0.2 0.15 0.07 3 0.11 0.2 0.11 0.01 4 0.12 0.2 0.13 0.01 5 0.05 0.2 0.15 0.03 6 0.09 0.2 0.15 0.02 7 0.05 0.2 0.15 0.04 8 0.12 0.2 0.15 0.03 9 0.05 0.3 0.05 0.02 10 0.07 0.3 0.19 0.09 11 0.05 0.2 0.30 0.03 12 0.05 0.3 0.33 0.02 2 Pi Cd Hg As Pb Cr Cu 1 0.067 0.04 0.0004 0.43 0.43 0.32 2 0.033 0.04 0.24 0.52 0.69 0.34 3 0.05 0.44 0.18 0.75 0.41 0.49 4 0.033 0.08 0.39 0.93 0.50 0.81 5 0.033 0.04 0.21 0.83 0.51 0.60 6 0.037 0.08 0.14 0.36 0.37 0.31 7 0.033 0.04 0.22 0.58 0.55 0.47 8 0.033 0.044 0.14 0.93 0.77 0.66 9 0.033 0.04 0.22 0.65 0.66 0.55 10 0.033 0.04 0.14 0.71 0.49 0.42 11 0.093 0.04 0.36 0.83 0.24 0.21 12 0.033 0.088 0.11 0.93 0.27 0.29 2.2 200820