餐饮中英文对比.doc

1.文君茶一芽迎春 Wenjun tea buds in Spring Festival文君茶原料精选自公司自有有机食品茶叶基地茶园早春独芽，依传统工艺精工细作。Wenjun tea raw materials selected from the companys own organic food base of tea garden in early spring in the bud, according to the traditional process Seiko secret agents.2. 雅妹子酱肉Ya sister Flora“雅妹子”酱肉制作技艺的产生和传承，充满传奇色彩，它是中华民族食品艺苑中的一朵奇葩，被列入“非物质文化遗产”当之无愧。Ya sister jiangrou production techniques of generation and transmission, legendary, it is Chinese food art in a wonderful, was included in the intangible cultural heritage fully deserve.3.雅妹子青羌雅南风酱肉Sister Qing Qiangya, southerly flora风酱肉色泽金黄，其味芳香，食之味美无穷，舌齿留香，回味悠长：肥而不腻，细嫩无渣，脆爽不绵Wind flora golden color, the aromatic flavor, eat delicious infinite, tongue and teeth Liuxiang, long aftertaste: fat but not greasy, and no residue, crisp not cotton4.雅妹子雅南广味香肠Ya Ya sister broad taste sausage采用洪雅特色雅南猪肉灌制，肠内瘦肉呈鲜艳玫瑰红色，肥肉晶莹剔透，表面紧而有弹性，切面紧密，色泽均匀。在保证了香肠香滑爽口的口感同时，让自然的清香浓缩在肠衣之中，让人久久回味。The characteristics of Hongya and south of pork filling, enteral lean was bright red roses, fat crystal clear, surface tight and flexible, cut close, uniform color. To ensure the sausage incense and refreshing taste at the same time, let the natural fragrance concentrate in casings, people long aftertaste.5. 青川高山细木耳Qingchuan Alpine Fine fungus青川高山细木耳具有朵大质厚，色泽深遂，细质滑美，柔而不腻，味道清香，无污染等特点Qingchuan mountain wood ear has a big thick, deep color, fine smooth, soft and not greasy, fresh taste, no pollution etc.6.川珍金钱菇Plain Jane money mushroom金钱菇是香菇在幼嫩时采摘，形似金钱而得名，其肉厚、鲜嫩、营养丰富Money is in young when picking mushrooms mushrooms, like money and its name, its flesh, fresh and tender, nutrition is rich7.川珍香菇80gPlain Jane mushroom80g味道鲜美，香气沁人，营养丰富，有补肝肾、健脾胃、益智安神、养容颜之功效。Taste delicious, refreshing fragrance, rich nutrition, nourishing liver and kidney, strengthening the spleen and stomach, a puzzle, and raising appearance effect8.香菇青川印象150gMushroom Qingchuan impression150g香菇是世界上有名的食用菌之一，素有“山珍”之称，富含多种营养物质。Mushroom is one of the world famous edible fungus, known as Zhen , contains various nutritive substance.9.青川香菇 Qingchuan Mushroom香菇是世界上有名的食用菌之一，素有“山珍”之称。富含大量人体所需的营养物质，深受人们喜爱。Mushroom is one of the most famous edible funguses in the world,Being called the “Mountain Treasure”.The product is rich in many nutrient substances thus being in favor of mass customers.10.青川黑木耳Black fungus of Qingchuan黑木耳不仅是宴席上的山珍佳肴，而且也是现代家庭、食堂和酒店常备菜系。是矿山、化工、冶金、纺织、理发及野外作业人员的理想食品。The black fungus is not only the delicacy of feast,but the common food in