Differences Between Japanese and Chinese Diet Culture2 (2).ppt

DifferencesBetweenJapaneseandChineseDietCulture Carton ResearchBackground Differentcountrieshavedifferentdietculture OurcountryChinaissoclosetoJapan whichisaffectedbyourculturedeeply Differences varietycookerytablemannersculturalbackground Chinesefoodshowtime Japanesefoodshowtime Chinesefoodisfocuson color smell andtaste wecallittastyfood However Japanesefoodpaysattentionto new surprise andfresh Wecallitnutrientfood StyleofCooking therearemanystyleofcookingofChinesefood andmanydifferentkindsofcookery like burn fried steam explosion whichJapanesefoodishardtocomparewith Japanesecookeryisalwayscook soitisalsocalled cookculture 煮文化 maybeitisbecauseoftheenoughwaterandwoodinJapan Manners inJapanPeoplesitontatamiwheneatingSay Itadkimasu 我开动了 beforedinnerand Go chiso samadeshita Thankyouforyourdeliciousmeal Makesomenoisewhenhavingnoodlestoshowappreciation Havesushiwithoutchopsticks Sitaroundasquaretable Eatingseparately inChinaEatsoupwithsmallspoon Don tmakenoisewheneatingSitaroundaroundtableEatingtogetherandeldermembersorguestsfirst Saythankswhenleave orinvitethehosttoyourhomeforameal Let stasteJapanesefoodbyourselvesnow SalmonSashimi fresh Chickenskewers Japanese styleFriedtofu Salmontearicewithsoup Japanesesteamedcustard Mashedpotatoes SakuraSushi Cucumberroll Eelroll MisoSoup Yellowtumipvolumes CulturalBackground ThereasonofthedifferenceofthedietculturebetweenChinaandJapaniscloselyrelatedtothehistoricaldevelopmentofthetwocountries China Chinahas etiquette reputationsinceancienttime AnimportantaspectofChinesecivilizationisetiquette warm congratulations thriftyandlet 温恭俭让 However thesemannershavebeenforgottennowadays Japan TotheHeianPeriodofJapan theTangDynastythingsareusuallywelcomedbythecivilianpopulation TheChinesedietcultureplaysanimportantroleontheformationofJapanesefoodculture BeginningintheMeijiera western stylefoodwasintroducedintoJapan ThatmakesJapanesefoodnotonlyhasthebeautyoftheeast butalsoabsorbesmoderndietculture Howeverlimitedbyrareresources Japanesehaveformedthehabitofsavingsincechildhood Theirfoodisalwaysmadeinsmallsize whichseemskindofmeancomparedtoChniesefood JapaneseTeaCulture JapaneseteaceremonyabsorbedChnieseteacultureanddevelopedonthebasisofdailylife Itcombinedeverydaylifewithreligion philosophyandaesthetics Itcannotonlymeetpeople smaterialcomforts butalsoedifytheirtemper Geisha 艺伎 DietandEvironment Japanissroundedbytheocean sofishingindustrytherehashighlydeveloped Limitedbytheresources Japanesefoodalwayshassmallersizeandlooksdelicate Chinahasavastterritoryandabundantresources Andpeopleindifferentplaceshasdifferenteatinghabitsaswellasdifferentkindsofcookery TheCove FoodandHealthy Japanisoneofthecountriesthatholdthelongestaveragelifeexpectancy Studiesshowthatthisowetotheirhealthyeatinghabits smallerportionsizeeat80 fulllow calorielikeeatingfoodrichinprotein suchasfishandsoybean 大豆 likeeatingaquaticproduct 水产 whichcanlowercholesterol 胆固醇 levelintheblood Summary Nopractice norighttospeak InordertoknowthedietdifferentbetweenChinaandJapan Wedidalotsofthings Throughthisppt youmustknowthedifference Now Whatwewanttosayisthatdifferentcountrieshavedifferentdietculture Wecan tsaywhichisbetter Justthedifferenthistory differentcult