中国饮食文化简介(全英文版) 2

“A Bite of China” gives a 360-degree introduction to traditional Chinese cuisine. By introducing more cultural elements related to Chinese delicacies, it presents the unique etiquette and ethics culture that lie behind those marvelous Chinese food.,Cultural elements related to Chinese delicacies,Three sides,1,2,3,Introduction of Diet cultural circle,Explanation of its formation,Chinese regional food culture,一、 Conception of “Diet cultural circle”Because of the regions, nations, customs, beliefs and other reasons, historically formed a unique diet cultural areaEach diet cultural district can be understood as the occupied area with the same diet and cultural attributes,Four Basic Cuisine,Eight Cuisine,Cuisine Theory,Shandong Cuisine (鲁菜),Huaiyang Cuisine (淮扬菜),Sichuan Cuisine (川菜),Guangdong Cuisine（粤菜）,Zhejiang Cuisine (浙菜),Anhui Cuisine (徽菜),Hunan Cuisine (湘菜),Fujian Cuisine (闽菜),Types,一、 Northeastern Diet cultural circle (东北饮食文化圈) 二、Beijing and Tianjin（京津）三、North（中北）四、Northwestern（西北）五、The middle reaches of the Yellow River（黄河中游）六、The lower reaches of the Yellow River（黄河下游）七、The middle reaches of the Yangtze River（长江中游）八、The lower reaches of the Yangtze River（长江下游）九、Southeastern（东南）十、Southwestern (西南)十一、 Qinghai-Tibet Plateau（青藏高原）,Natural Factors,SocialFactors,二、Influencing Factors,Geography, Climate, Property,Politics, Economy, Dietary Technology,Nationalities, beliefs, eating customs,Form,Develop, expand, blend,Consolidate,1、Northeastern Diet cultural circleFavorable natural conditions, abundant food ingredientsChangbai Mountain， Greater Higgnan MountainsDiverse Diet Cultural characteristics North Korea，Russia,2、Beijing and Tianjin Diet cultural circle,Abundant food ingredientsVarious cooking techniquesProsperous markets and restaurants,3、North Diet cultural circle,bold，milkteaFood ingredients focus on animal products,4、 Northwestern Diet cultural circle,Unique ethnic flavorWide variety of food,青稞酒,5、The middle and lower reaches of the Yellow River Diet cultural circle,Special preference for pasta,6、 Qinghai-Tibet Plateau Diet cultural circle,Use beef ，mutton and diary products for main food ingredientsLack of fruits and vegetables,Heavy tasteEspecially famous for its spicy and sour taste,7、 Southeastern Diet cultural circle,Abundant food ingredients Be crazy about innovation,8、 Southwestern Diet cultural circle,9、 The middle and lower reaches of the Yangtze River Diet cultural circle,A time-honored history of diet culturePay great attention for dishs appearance and cooking skills,武昌鱼,左宗堂鸡,红烧狮子头,Hunan Cuisine (湘菜),The land of fish and riceFamous for its crazy spicy food,Humid climate,People lived in Hunan form their own personalitiesbecause of their eating habitPushing themselves to try enormousDifficult challenges,Enormous cultures lead to multitudinous eating habitAnd all of this build up