邮轮实用英语 第一单元 第5课 Ordering Soup.ppt

邮轮实用英语,Chapter1Lesson5OrderingSoup,SequenceofAMulticourseMeal,Appetizer/starter+Aperitifs(Hors-doeuvre)Entre(French)SoupLightermaincourse(egg,seafood)Entre(British)Meatmaincourse(beef,pork,mutton,poultry)CheeseDessert+Digestifs,Entre(American),Soup,Soup,bchamelsauce,MilkthickenedwithabutterandflourmixtureMothersauceoftraditionalFrenchcuisine,Soup,PASTAVermicelliSpaghetti,Soup,PairWork1-OrderingSoup,Waiter:Wouldyoucaretostartwithanhors-doeuvre?Guest:No.Thanks.Waiter:Wehavesomeverynicesoupsonthemenu.Guest:Whatdoyourecommend?Waiter:Howabout_or_?Guest:Illtake_.,CreamofchickenFrenchonionsoup,VegetablesoupCreamofcelery,ScotchmuttonbrothGermannoodlesoup,OxtailsoupColdchickenbroth,FrenchbeefbrothCreamedshrimp,BorschCreamofasparagus,LentilsoupChickensoupwithdumplings,GreenpeasoupLobsterbisque,GazpachoMinestrone,CuisineKnowledge,WatermelonGazpachoChilledsoupgarnishedwithchoppedceleryandcucumber,CuisineKnowledge,BanaramaSoupChilledbananasoupspikedwithMaliburum,CuisineKnowledge,TuscanTomatoSoupThickrusticsoupswirledwithbasilpesto,CuisineKnowledge,ChickenConsommDeliciouschickenbrothwithprofiterolepuffs,CuisineKnowledge,CornandLeekChowderCreamypureofcorn,flavoredwithsimmeredleeks,celeryandsaltgarnishedwithredandgreenbellpepper,CuisineKnowledge,LobsterBisqueClassicallyprepared,finishedwithcognacandwhippedcream,CuisineKnowledge,OxtailBrothBeefbrothenhancedbyagedsherryandservedwithacrispcheesetwist,CuisineKnowledge,ThailemongrasssoupRichfragrantbrothandscallopdumplings,finishedwithchoppedgreenonion,CuisineKnowledge,SplitpeasoupTraditionalDutch-stylegreenpeasoupflavoredwithsmokedhamhocks,PairWork2-OrderingSoup,Waiter:Wouldyoucaretostartwithanhors-doeuvre?Guest:No.Thanks.Waiter:Wehavesomeverynicesoupsonthemenu.Guest:Whatdoyourecommend?Waiter:Howabout_or_?Guest:Illtake_.,Quiz-Q&A,1.Howmanygroupsaresoupsclassified?Whatarethey?2.WhatisBchamelsaucealsoknownas?3.WhatisGazpacho?4.WhatisBorsch?5.WhatisMinestrone?6.WhatisBouilloninEnglish?7.Whatispureth