中西方饮食文化差异(英语)课件

TheDifferencesBetweenChineseAndWesternDietCultural中西方饮食文化差异TheDifferences中西方Dietisactuallythecontentsofour

dailylives.Ithasspecialstatusinacountry’sculture,anditalsohasagreatdistinctionbetweentheWestandtheEast.2DietisactuallythecontentsSeveralaspectsofthedifferences

betweenthediet

TheTableware

TheTableManners

TheDietCulture

TheDietConcept

TheCookingWay

餐具用餐礼仪饮食文化

饮食观念烹饪方式3SeveralaspectsofthediffereThedifferenceoftablewareChina：

Chopsticksandbowlsblue-and-whiteporcelain4ThedifferenceoftablewareChiTheWest:Knivesandforks5TheWest:Knivesandforks5

Chopsticksandknives

arethetwomosttypicaltablewaresoftheEastandtheWest,representingtwokindsofdifferentwisdom.Chinesetablewaresarequitesimpleandareoftenusedforseveralpurposes.6ChopsticksandknivesarethChinesepeopleusefewer

typesoftablewares,whichisalsoperhapsinfluencedbytheirideaofharmonyandunification.Chopsticksareusuallymadefrombamboo.holdapairofchopsticksonhandandenjoythedishes;it’snotonlyeconomicalbutalsoconvenient.Chopstickscandoalmostwhatourhandscando,sochopsticksareoftenconsideredasstretchedpartofhands7ChinesepeopleusefewertypesInthewest,peopleoftenuseseveraltypedoftablewaresforonepurpose,whichmayalsoprobablyresultfromtheinfluenceoftheideaofindividualism.8Inthewest,peopleoftenuse

Amongthetableware,knivesandforksaretwokindsoftablewareswithvery

longhistoryinthewest.Theyplaythesameroledinningandtheyarealwaysusedtogether.Onehandholdstheknife,ontheotherhandholdthefork.cutthefoodwithknife,andthenputthefoodintothemouthwiththefork.9Amongthetableware,knivesaThishasbecomeadailyhabitofpeoplewhentheyareeating.Moreover,inaformalbanquetseveralsetsofknivesandforksareused.Thatmeans,whentheyeatonedish,theyuseonesetofknivesandforks.Whentheyeatanotherdish,theyuseanotherset.

10ThishasbecomeadailyhabitNotrudetoreachinfrontofsomeonetograbsomethingPolitetoreachforfoodwithchopsticksChinesehostlike

toputfoodonyourplateforyouPlacebonesor

seedsindifferentdishYourhostwillfillupyourdishifitisemptyNevertakethelast

bitfromaservingdishChineseTableManners11NotrudetoreachinfrontofFoodispassedaroundthetableIfsomethingisoutofyourreach,youask

politelyforsomeone

topassittoyouNotrudetoleave

platefullNotrudetoleave

yourplateemptyNotrudetotake

lastitemoff

dishWesternTableManners12FoodispassedaroundthetablChina:

thedishesareplacedonthetableandeveryoneshares13China:

thedishesareplacTheWest:

youhaveyourownplateoffood

14TheWest:14thedifferenceofdrink

TeaWhereverChinesego,thecustomofdrinkingteafollows.15thedifferenceofdrinkTea1TeawasfirstdiscoveredbytheChinese.TeaisanindispensablepartofthelifeofaChinese.AChinesesayingidentifiesthesevenbasicdailynecessitiesasfuel,rice,oil,salt,soysauce,vinegar,andtea.ThecustomofdrinkingteahasbeeningrainedintheChineseforoverathousandyears.Duringthemid-T'angDynasty(618-907A.D.),amannamedLuYucreatedthefirstcompendiumintheworldontea,theTeaClassic.ThisworkhelpedtopopularizetheartofteadrinkingallacrossChina.

16TeawasfirstdiscoveredbytthewesterndietcultureofwineElegantliving

needspropercheerful,busydayaftersunset，sittingonacup,andthewineisredtheleisurelyglitteringandtranslucentandnoteveryonecanappreciate.17thewesterndietcultureofwiChina:

ThecustomoftoastinginsomepartsofChinaistofinishthedrinkatonce,andtheyviewitaspolitenessand“liberated".18China:18But。。TheWest:Excessivedrinkingisneverproper,andwhentoastingWesternersusuallyonlytakeasipoftheirdrink19But。。TheWest:19Doyouknow?WesternTeenagers….TheyalwaysexpressingtheirFriendshipbyDrinking!!-_-….Wow…“ifyoudon’t…you’renotourfriend…Hey,yourmumcallyoubacktohavedinner…”20Doyouknow?20Chinesefoodcultureisabroadvision,deep,muchangle,high-gradelong-standingregionalculture;theChinesepeopleofallethnicgroupsintheabout1000000yearsofproductionandlifepracticeaccumulationandinfluencethesurroundingcountriesandtheworldofmaterialwealthandspiritualwealth.Chinesedietaryculture21ChinesefoodcultureisabroaTheWesterndietculturereferstotheWestinthedietcreatedandaccumulatedwithWesternculturalcharacteristicsofthecombinationofmaterialWealthandspiritualwealth.Comparedtoothertypesofdietculture,ithasstronghistoricalfeaturesandsystemstructure,hasagreatinfluenceonmoderndietTheWesterndietculture22TheWesterndietculturereferDifferencesinconceptChinesedietisasenseofbeautydietandpaysattentiontothe"color,flavor,taste"regardlessofthenutrition.Westerndietisarationalconcept,regardlessofthecoloroffood,incense,flavorandshape,butnutritionmustbeassured.23DifferencesinconceptChineseChineseColorFlavorTaste24ChineseColorFlavorTaste24Rarelyinthecookingprocess,retainedalargenumberofnutritionwestnutrition25Rarelyinthecookingprocess,saladn.色拉；（或生或熟，多拌有蛋黄酱，与面食、豆类等一起食用的）蔬菜色拉；（拌有肉、鱼、奶酪等的）混合色拉；拌色拉的青菜（尤指生菜）复数：salads26saladn.色拉；（或生或熟，多拌有蛋黄酱，与面食、豆类Differences

inCookingChinesefoodproductionareusually：boiled,friedorbaked,vinegar,andetc.Westernfoodproductionarescientific：1:qualitymaterialsandexactingprecision.2:a

smallanddelicateprocess.

27DifferencesinCookingChinese

Therearemorethan50kindsofmaincookingwaysinChina.

28Therearemorethan50kindsfry 煎boil 煮deepfry