Chinese-Tea-Introduction(中国茶文化介绍)-by-Jason-20140108.ppt

1、Chinese Tea Culture,Edit by Mike it is a later variety developed on the basis of the green tea.,Benefits of drinking black tea:,It warms the stomach and helps with digestion. It is a most suitable choice in cold seasons.,Famous black tea,祁红：Qi hong tea 滇红：Dian hong tea 川红：Chuan hong ,Oolong Tea,Oolo

2、ng Tea is also called half-fermented tea. As a blend of green tea and black tea ,it has qualities of both green tea and black tea .,It not only has the thick and fresh flavor of black tea, but also has the pleasant fragrance of green tea.,Benefits of drinking Oolong tea:,It decomposes fat and helps

3、people lose weight.,Famous Oolong tea,铁观音 ： Ti Guan Yin 武夷大红袍： Big Red Robe 凤凰单枞 Phoenix single bush 台湾阿里山乌龙茶 Taiwan Ali Mountain Oolong Tea ,Yellow Tea,Yellow tea is picked and processed in a similar way to green tea-up to the point of final baking .After work-firing the tea to prevent oxidation .

4、the tea is show cooked over a very gentle heat to “yellow” the tea.,Benefits of drinking yellow tea:,It refreshes the mind and helps clear away heat and toxic materials within the human body,Famous yellow tea,君山银针：Silver Needle 霍山黄芽： Huoshan Yellow Bud Tea ,White Tea,White tea is made in the simples

5、t way possible simply picked and fast-dried .The tea ferments a little during the drying phase (20) .,Benefits of drinking white tea:,It helps dispel heat within the human body .it also enhances immune function and protects the heart and blood vessels,Famous white tea,白毫银针：Silver Needle White fur 寿眉

6、：Longevity Eyebrow 白牡丹Bai Mu Dan(White Peony Tea ) ,Dark tea,This is the kind tea which is compressed and hardened into a certain shape. As compressed tea is black in color in its commercial form, so it also known in China as “dark tea(黑茶)”. Most of the compressed tea is in the form of brick, it is

7、therefore generally called “brick tea”,Famous Dark tea（黑茶）,饼茶：Cake tea 砖茶：Brick tea 沱茶：Pea-top tea 普洱茶：Puer tea ,Scented tea（花茶）,茉莉花绿茶：Jasmine Green Tea Jasmine Tea is a famous tea made from Chinese Green tea leaves that are scented with jasmine flowers.,Part 2,Chinese Tea Brewing Methods,玻璃杯冲泡法：Gla

8、ss Cup Tea 功夫茶：Kung Fu Tea 盖碗茶：Gaiwan Tea ,玻璃杯冲泡法：Glass Cup Tea,Use the glass cup to drink the green tea,Kung Fu Tea,Kung fu tea is the Chinese tea brewing process that incorporates all the following meanings: hard work, labor, level for achievement, skill, free-time, etc.,What classes of tea are ap

9、propriate for “Kung Fu Cha”? Oolong Tea,The steps for making kung fu tea :,1. Warm the cups and teapot first by pouring hot water over them.,2. Spoon some tea leaves into the teapot with a tea shuffle . The tea funnel should be used if the opening of the teapot is small.,3. Tea rinse round starts ad

10、d hot water and fill teapot until it overflow a little. Brush away the foam floating or top with the lid.,4. Let the tea steep for a few seconds before pouring the water out. This allows the teapots to warm up before the brewing starts.,5. The first round of tea-brewing starts. Pour hot water into t

11、he teapot until a little of it spins out of the top .The water should be poured from up high ,non-stop ,in a circular motion around the rim. That is to spread heat evenly to prevent se(涩).,6. Put the lid on the tea pot,7. Use the water in step 4 to wash the teacups with tong,8. Pour the hot water in

12、 steep over the teapot after washing to keep the temperature of the teapot as high as possible. A high temperature is the key to Kung fu tea.,9. After a minute or so, the first few cups of tea will be ready to drink. Now pour the tea into the teacups.,10. Ready to be served to guests.,11. After drin

13、king use the tea digger from the tea tool to dig out tea leaves, use the tea needles to pick the spout.,Benefits of drinking tea 1.Medical value 2.Eliminate grease 3.Lose weight 4.Refresh oneself ,Medical value 1.Anticancer 2.Lower blood pressure 3.Improve eyesight,The Tea for Jasons Friend,Maybe 2 kinds of green tea: One is longjing tea, another is maojian tea. It can be differentiated by the