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TypicalDish ChaozhouCuisine HowmanycuisinearethereinChina Whatarethey WhataboutinGuangdong Lucuisine Sichuancuisine Cantonesecuisine Huaiyangcuisine Fujiancuisine ZhejiangcuisineHunancuisine Anhuicuisine GuangzhoucuisineHakkacuisineChaozhoucuisine Peoplepayattentiontothetasteofthefood Atthesametime theypayattentiontotheformalbeauty Chaoshansnacks selectionissimple Mostarebasedontheubiquitouscommoncrops rice sweetpotatoes vegetables However withitsstylizedbucolicandbeautifulappearance theyarepopularamongpeopleinChaoshan Chaozhousnacksarealsodeeplylovedallwalksoflifebecauseofitslowcost 冻蟹 红焖海参 BraisedSeaCucumber ColdCrab 金瓜芋泥 白果芋泥 SweetTaroinPumpkin SweetTarowithGinkgo 银杏白菜 八宝素菜 ChineseCabbageGinkgo VegetableswithEightDelicacies beefball TipYonemaru 尖米丸 Springrolls VolumeFried卷煎 Dumplings宵米 Thecakemadeofwheat麦粿 TaroBall芋丸 GoosewithMarinade卤鹅 Taro翻砂芋 usingaspecialmeans beefballs Chaoshanbeefballs continuoushundredyearsnationalsalesleader yearsell6hundredmilliongrain togethercancirclearoundtheearththree Anauntboughtakiloofbeefwasreadytoleave sellbeefuncleshouted Hey yourbeefballs Motherwithasmile thatisyourbeef notallbeefballs beefballsarecalledchaoshan Loveher lethereatbeef eatiteatit Beefballs youdeserve Sugaronionpancake 1 AkindofChaoshansnacks FromGuangdongProvinceShantouCityChaonanChenZhenFuVillage calledducklake somanypeopletakesugaronionpancakecalled ducklakesugar Iscomposedofalayerofacircularpizzapurseslivelongstripsofsugar isveryconsistentwiththenameshape Sugarisastrip shaped therearemanythroughholes suchasapluralityofonionholessidebysidetogether whitecolor socalledsugar Whilethewafersinafurnaceskinisburnedripe iswhite averythinpieceofcake Sugaronionsprinkledwithsesamewafers wrapitup youcaneatit Foundrytaro Avarietyofpracticesofdelicioustaro Guangdongdishontaropracticeitistoletapersontoomanythingstosee astheacmeofperfection Thisseeminglyfoolishingredients itsdeepdeliciouswasnoremnantsofdiggingout touchthetipofmytonguetastebuds letmeeataftercan tforget springpancake Springrolls HanFolkFestivalisatraditionalfood PopularalloverChina folkexceptforhomeconsumption commonlyusedinHospitality TheingredientsofChaozhoucuisine Threecharacteristics 3V 1 Varietyofaquaticproducts 2 VariedanduniquestylesofVegetariandishes 3 Varietyofsweetdishes ChaozhouGongfuTea 1 awell knowncustominChao Shanarea 2 aspecialtea makingmethod 3 Everyhouseholdhasakungfutease

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