中西方餐桌礼仪英文dppt课件

TableManners 演讲者 张望舒 曾子恒制作者 王其梅 杨莹 曾子恒 毛亚平 徐唯一英语10 1 Tableware餐具 Chopsticks Knivesandforks Dinnerknifebutterspreader 奶油刮刀 刀Fork saladfork dinnerfork dessertfork叉 餐叉分得很细 Goblet watergoblet redwinegoblet whitewinegoblet酒杯Spoon soupspoonteaspoon勺子Soupbowl碗Serviceordinnerplatebreadandbutterplate餐盘Napkin餐巾 ChopsticksareusedtoeatmostkindsofChinesefoods Holdyourchopstickstowardstheirend notinthemiddleorthefrontthirdwhendiningwiththem Whenyouarenotusingyourchopsticks orhavefinishedeating laythemdowninfrontofyouwiththetipstoleft butterspreader 奶油刮刀 餐具摆放 theplaceofthetableware Informalsettings allthesilverware glassware cups saucersandthelikeareplacedonthetable soit softendifficulttoknowwhichforktousewhenorwhichwaterglassisyours Asageneralruletothumb silverwareislinedupintheorderinwhichapersonwillusethem goingfromtheoutside in Forinstance theforkandknifeusedforthesaladareplacedintheoutermostofthesetting farthestfromyourplate withtheexceptionofthespoon Dessertsilverware ifnotbroughtoutwiththedessert areplacedatthetopofyourentr eplate Glassware cupandsaucerareplacedtoyourright whilethenapkin breadplateandbutterspreadertoyourleft 餐具的使用 theuseofthetableware Rulesonflatware 扁平的餐具 指刀 叉 匙等 Startfromtheoutsideandworkyourwayintowardtheplatesasthemealprogresses Usually thebigforkisfortheentree thebigspoonforthesoup 餐具的使用根据上菜的顺序由外向里使用 通常 最大的叉子是用来食用主菜的 最大的汤匙是用来喝汤的 bd 手势 吃在你的左手边 喝在你的右手边 Eatbreadisonurleft drinkisonurright 摆餐具也照此守则Usetheknifebyyourrighthand andusetheforkbyyourlefthand Onceautensil 餐具 hasbeenused itnevergoesbackonthetable whenyouaretakingbreak restyourforkandknifeentirelyontheplate whenyouarefinished placethemdiagonally 对角地 ontheplate sidebyside withthehandles 手柄 at4o clock Theknifeblade 刀片 shouldfacethecenteroftheplate notpointouttowardanotherguest anancientsignofaggression 任何器具用过之后就要被撤下 不可再回到餐桌上 在用餐的过程中如要休息放下手中的刀叉时 刀叉应对角地 八字型 分别放在餐盘边上 不可一半在餐盘上一半在餐桌上 而且刀刃要朝向餐盘的中央 不能朝外对着旁边的客人 这在古代会被看作是一个挑衅的信号 每吃完一道菜后 刀叉要并拢放在盘中 等服务员撤走 TheorderofdishesinChina Themealusuallybeginswithasetofatleastfourcolddishes tobefollowedbythemaincoursesofhotmeatandvegetabledishes Soupthenwillbeservedtobefollowedbystaplefoodrangingfromrice noodlestodumplings Ifyouwishtohaveyourricetogowithotherdishes youshouldsaysoingoodtime formostoftheChinesechoosetohavethestaplefoodatlastorhavenoneofthematall TheorderofdishesintheWest Dinnerstartwithasmalldish whichisoftencalledanastarter Afterthestarteryouwillgetabowlofsoup Then fishcourse Thenextdishisthemaincourse itusuallyisabeefsteak Avegetablesaladwillbeserved Thenadeliciousdessertwillappearatthetable Atlastisacupofteaorcoffee starter soup Fishcourse Maincourse vegetable dessert coffee MannersintheWest 1 Whenleavingthetableduringthecourseofyourmeal putyournapkinonyourchair notthetable Noonewantstoseeyourstainednapkin Andatthecompletionofthemeal placeitontheleftofyourplate orifyourplatehasbeencleared inthecenter 2 Wheninasituationwhereyouhavetopassfoodorcondimentstoothersatthetable passittoyourright orcounterclockwise Neverdoa boardinghousereach acrossthetable 3 Whilecuttingmeat thecorrectwayistocutapieceandthenswitchyourforktoyourrighthandtopickitup Thismethodisconsideredthe American way Notswitchingyourforkandusingyourleftiscalledthe Continental way andisdonemostofteninEuropeancountries ThiswayisgainingacceptanceandIwouldn tbesurprisedifonedaysoonit sconsideredacceptableinfinedining Also cutmeatapieceatatime Cuttingtheentiremeatupintopiecesorcuttingmorethanoneatatimeistacky 4 Whenyou redonewithyourmeal theproperplacementofthesilverwareistolaythemparalleltoeachotherandacrosstheplatewiththehandlesfacingtheright Toclarify theendswouldbefacing10o clockandfour Note Notallwaiterswillknowthisandtheystillmayaskyouifit sokaytoclearyourplate Atleastyouappearclassy MannersinChina 1 SpittingOuttheBonesInChinaitisalsocommonpracticetospitthingsoutonthetableorthefloor Oftenfoodhassmallpiecesofboneorotherinediblepartsthatneedtoberemovedfromthemouth Usingchopsticks ahandoratissueisapolitewayaroundtheproblem 2 TouchingTablesThoughintheWestitissometimesconsideredrudetoputone selbowsonthediningtable thisisquiteacceptableinChina particularlywheneatingnoodles Youhowevermaywanttoavoidthisinsomerestaurantswherethetableisonlywipedwithanoldclothandtheremaybesomeunseenresiduefromthepreviouspatrons meals 3 DessertEatingsomethingsweetfordessertisnotaChinesecustom SweetthingscanbefoundhiddenamongeverythingelseonaChinesemenu FruitsaladsandcaramelcoveredappleareChinesesweetdishesthatarepopularwithWesterners 4 DrinkingBeerisverypopularinChina butitisallverysimilarwithnoneofthestrongerordarkervarietiesbrewedintheWest Theotherpopularalcoholicdrinkisricewine Beware thiscanbeverystrong InChina drinkingalcoholisstillmainlyamalecustom Maleguestsareroutinelyofferedalcoholandcigarettesatmealtimes Justpolitelyrefuse