Chinese-tea-culture-中国茶文化英文版.ppt

Chineseteaculture,CaiyunMu,TheoriginofChinesetea,Appeared2737-2697BCTeaasabeverageoriginatedwithShennong.TheClassicofTea“茶为之饮，发乎神农也。”茶经,Shennongtastedhundredsofherbs;heencounteredseventytwopoisonsdailyandusedteaasanantidote.“神农尝百草，日遇七十二喜，得茶而解之。”神农本草经,Developmentoftea,oblation,medicine,food,drink,WesternZhouSpringandAutumnWarringStatesHanDynastyperiodperiod,Howmanykindsofteacouldyoutell?,Degreesoffermentation,ThenationaldrinkofChina国饮,Mainfunctions：,dispeltheeffectsofalcohol,clearingawaysummer-heat,refreshoneselfandWhitenyourskin,Teaclassification,1.Greentea,XinYangMaoJianBiluochunLongjingHuangshanMaofengLushanYunwu,FeaturesFermentedtea（发酵茶）redteawater,redleaves,sugarinessretainsitsflavourforseveralyearsaccountsforover90%ofallteasoldintheWest.,Teaclassification,2.Blacktea,secondlargestkindoftea,MakebonesstrongerGoodforyourheartWarmthestomach,Gongfublack，Qimenblack，Dianhonggongfu,FeaturesironblackandenvelopedleavesRed,uniquefragrance,formorning,refreshing,makingyoubewakedHelploseweight，Reduceblood-pressure,Teaclassification,3.Darktea（pu-er）,Puer、hunandarktea、liubaotea,Birthplace:FujianProvinceName:whitebud-leaflookinglikesilvercolorslightlyfermentedtea,Teaclassification,4.Whitetea,whitepeonyanjiwhiteleaf,Teaclassification,5.OolongTea,Birthplace:Wuyimountain,FujianProvince,Features:fresh&fragrantgrowsoncliffsbodybuilding&dieting,Ironmercygoddesswuyirock,Teaclassification,6.ScentedTea,Amixtureofflowerswithgreentea,blackteaoroolongtea,aromaticflavorSweet,pleasantanddelightful,AdvantagesandTips,makepeoplespirits,enhancethinkingandmemoryabilityeliminatefatigue,promotemetabolism,andhavetokeepthenormalheart,bloodvesselsTeadrinkingisofgreatbenefittopreventdentalcaries,Atnight,appropriatetodrinklessornotdrinktea.Besttimeforteaafterdinner,becausefastingteawillhurtthebodyTipsforgirlsspecialperiodnotea,tectthehematopoiesisfunctionDrinkingteacancoolinginsummer,Stepsofmakingtea,HotPot烫壶,Putintea置茶,Warmthecup温杯,WashtheteaOnhigh悬壶高冲,Maketeainthelowspot低泡,Dividetea分茶,Offerthetea敬茶,Comparisonofteaconsumption,mainland,Toobusy,Wewouldnotliketotakealongtimetoenjoyacupoftea.,TeaorCoffee,Obviously,thescalesandnumbersofcafhavefartherexceededthoseofteahouse.,TeaorCoffee,Tea-traditional-oldpeopleCoffee-modern-youngpeople,TeagenteelCoffee-fastpaced,WeneedTeaeducation,Perhapswedonotneedtoomanyschoolsofteaceremony,butwejustneedmorecoursesorunionsinschoolsoruniversities.,Inthemeanwhile,weneedmorelite