发生重大食物中毒怎么办主题班长会动态PPT模板课件

1、汇报人：XXX 时间：20XX.X,食物中毒主题班会,发生重大食物中毒怎么办,What about major food poisoning,目 录,CONTENTS,PART01,食物中毒主要的原因,PART01,Main causes of food poisoning,食物中毒主要的原因,PART01,Main causes of food poisoning,放在水泥地板上冷却的辣条和正在包装的员工,Cooling hot strips on cement floors and packaging staff,食物中毒主要的原因,PART01,Main causes of food p

2、oisoning,辣条、辣片的制作过程,The Procedure of Making Spicy Strips and Chili Tablets,食物中毒主要的原因,PART01,Main causes of food poisoning,制作辣片辣条的原料之一变质的羊肉血块,Mouldy semi-finished products piled up for further processing,食物中毒主要的原因,PART01,Main causes of food poisoning,堆积如山的等待进一步加工的发霉半成品,Mouldy semi-finished products p

3、iled up for further processing,食物中毒主要的原因,PART01,Main causes of food poisoning,制作辣片辣条用的机器,Machine for Making Spicy Chips and Strips,食物中毒主要的原因,PART01,Main causes of food poisoning,制作的成品,Finished Products Made,制作的成品主要销售给学生,The finished products are mainly sold to students,食物中毒主要的原因,PART01,Main causes o

4、f food poisoning,这是在制作麻辣食品中的豆腐皮，他们用海飞丝做佐料,This is tofu skin in spicy food. They use Haifei silk as seasoning,食物中毒主要的原因,PART01,Main causes of food poisoning,添加各种色素,Adding various pigments,PART02,哪些食物容易引起中毒,Which foods are prone to poisoning,PART02,豆腐+蜂蜜 耳聋,Tofu + honey,哪些食物容易引起中毒,Which foods are pron

5、e to poisoning,PART02,豆腐+蜂蜜 会伤眼睛，引起眼睛不适，严重会失明,Eating honey and onions together can hurt the eyes, cause eye discomfort, and cause serious blindness,哪些食物容易引起中毒,Which foods are prone to poisoning,PART02,猪肉+鸭梨 伤肾,Pork + Yali,哪些食物容易引起中毒,Which foods are prone to poisoning,PART02,土豆+香蕉 面部生斑,Potato + Banan

6、a,哪些食物容易引起中毒,Which foods are prone to poisoning,PART02,编号,购买食品时应注意哪些问题,What should we pay attention to when buying food,PART03,Treatment of food poisoning,PART03,发生食物中毒的处理方法,一、就医处理,1、拨打120，迅速送 医院就医,2、保留剩余食物及患者呕吐或排泄物，并迅速通知卫生单位,Call 120 and send it to the hospital promptly,Retain surplus food and vomi

7、ting or excretion of the patient, and notify the health unit promptly,二、现场急救,1、自我催吐。用手指或筷子按压、刺激舌根部，使之产生呕吐,2 、大量饮开水或茶水、糖盐水，以稀释毒物，促进毒物排泄,Self-emetic. Press and stimulate the root of the tongue with your fingers or chopsticks to make it vomit,Drink plenty of boiled water or tea, sugar and brine to dilu

8、te poisons and promote excretion of poisons,PART04,食物中毒的预防,Prevention of food poisoning,PART04,1.增强自我防范意识，提高对食入不洁或有毒食物严重危害性及可能性的认识。不再饮食卫生条件不好的餐馆、小吃店、摊点进食,2.选购新鲜食品，食品加工过程中消除环境的污染（如砧板、刀具、碗筷乃至冰箱的清洁消毒,3.不食变质腐烂食物（如剩米饭、霉烂红薯、变味菜肴等,食物中毒的预防,Prevention of food poisoning,PART04,4.正确加工、食用食物，发芽的土豆应挖掉芽。豆浆、扁豆要煮熟，动物的甲状腺也要切掉，鱼虾等水产品不应生吃,5.有些蔬菜水果受农药、化肥污染严重，所以，在食用前，应用消毒水（食用型）浸泡一段