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1、Chinese dinner tableWestern dinner tableHosts often sit at the end of the table, the nearer to the hosts the more important the guests arein the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares. Chinese Table MannersoNot rude to reach in fr
2、ont of someone to grab somethingoPolite to reach for food with chopsticksoChinese host like to put food on your plate for youoYour host will fill up your dish if it is emptyoNever take the last bit from a serving dish obegins with a set of at least four cold dishes Business Table Manners in ChinaoBa
3、nquets(宴会) start around 6:30-7:00 p.m.oLast about 2 hoursoArrive 30 minuets before your guestsoBusiness is not always discussed during a mealoNever eat before your hostoReturn the favorAmerican Table MannersoFood is passed around the tableoIf something is out of your reach, you ask politely for some
4、one to pass it to youoNot rude to leave plate fulloNot rude to leave your plate emptyoNot rude to take last item off dishBusiness Table Manners in AmericaoArrive early, especially if you are the hostoPay for the meal in advanceoCourteous(客气的) to hold the door open for male and femaleoBusiness is dis
5、cussed during the mealEating Habits in China Dishes are placed on the table and everybody shares Give guests a taste of many different types of dishes Hostess like to put food into the plates of their guests. When eating rice hold bowl close to mouth Eat lightly at meals, could be up to 20 coursesEa
6、ting Habits America Food is passed to the right Have own plate of food Try little of everything Keep table cloth clean Food lifted to mouth Repulsive(令人厌恶的)(令人厌恶的) to talk with mouth full No elbows on table Do not clean your teeth at the table, either with your finger or a tooth pick(牙签), not even w
7、ith you tongue. Chinese are very proud of their culture of cuisine(菜肴) and will do their best to show their hospitality. What are good table manners ? *how to use knives ,forks and chopsticks? when to drink a toast , how to behave at the table. index finger(食指)食指)hold the back of a knife Cut stead i
8、nto small pieces and use back of fork to stabbed into mouth Utensils placement in the mealUtensils placement after the mealChinas Chopsticks Chopsticks for eating rice Polite if try to use chopsticks Bad luck in set parallel on top of bowl, or dropped rude to Point your chopsticks to sth. or sb. Don
9、t tap on your bowl with your chopsticks. Rude if chopsticks are stuck straight up in bowl ( this is that when somebody dies, the shrine to them) Impolitely to move your chopsticks around in the air before you decide what to get with your chopsticks.Foods You Can Eat with Your FingersArtichokeAsparag
10、us(芦笋的茎)BaconBreadCookiesCorn on the CobChips, French Fries, Fried Chicken, and HamburgersHors dOeuvres, Canapes, CruditsSandwichesSmall Fruits and Berries on the StemAmericans Utensils(餐具) Start with the outer utensils, and work in towards your plate Only spoon provided is soup spoon Salad fork has
11、 thicker tine at left Fish fork and knife Most inner fork and knife are for meat If tea or coffee or going to be served a teaspoon will be brought out with it89102345671211Bread &butter platedinner plateWater glassRed wine glassWhite wine glass11Champagne glassMeat knifesalad knifeAmerican Napkin Af
12、ter meal fold the napkin and place it loosely near plate Napkin should not be crumpled(压皱) or twisted At informal occasion is used to clean up mess that occurred during mealnOnce seated put napkin on lap(大腿)nput napkin on the chair, when you leave the seat for a whileWhat are good table manners ? Pray and keep silent for a moment .Then say “enjoy your meal”to each other and start eating . Keep the knife in your right hand and the fork in your left . Never ask for a second bowl of soup. Use fingers when eating chicken
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