unit2_新标准大学英语_视听说_综合教程_网上作业_答案

1、Unit testYour answerCorrect answerPart I: Vocabulary and StructureSection A: Complete each sentence using the correct word or expressionfrom the box.1.flavourTheof the juice was a mix of mango and strawberry.Your answerCorrect answerflavourflavour2.I think theslipperytexture of tofu adds to the expe

2、rience of eating it.Your answerCorrect answerslipperyslippery3.Do you know whichregionof China is famous for spicy foodYour answerCorrect answerregionregion4.The young generation need to get a clearof theirmanufacturerpopularityenormoushighlyemotionconfesstraitslipperymeltperceptionflavourluxurypast

3、eregionjuicynonsensepropertiesdespairreleasevitaminsresponsibilities..9.perceptionperceptionSarah shook her head into make sushi.despairYour answerdespairI was surprised at thepopularityYour answerpopularityas she realized she would never learn howCorrect answerdespairof coffee among young pe

4、ople in China.Correct answerpopularityHis favourite snack is a steamed bun with a filling of sesameYour answerCorrect answerconfesspasteI mustpastepastethat I am in the minority of people who dont like pizza.Your answerCorrect answerconfessconfessThe new French restaurant washighlyrecommendedby a re

5、view in the localnewspaper.Your answerCorrect answerhighlyhighly10. John eats a lot of fruit because his doctor told him he needs thevitaminsand minerals.Your answerCorrect answervitaminsvitamins11. The furnituremanufacturerIhad to work overtime to 1ll all the orders fromnew restaurants downtown.man

6、ufacturertrait13. The herb appears to have healing disorders.Your answertraitpropertiesthat cure people with skinCorrect answerpropertiesproperties14. A(n)Your answer*enormous15. She only likes to travel in complete wines, and expensive food.Your answer*luxuryenormousamount of beef is eaten by Ameri

7、cans every year.Correct answerenormousluxury:first-class tickets, fineCorrect answerluxury16. Dont let the chocolate bar sit in the sun too long or it willmelteverywhere.manufacturer12. The ability to eat extremely spicy food is a(n) I I must have inherited from my father.Your answerCorrect answerYo

8、ur answerCorrect answer*meltmelt17. I went fishing with mybrother last weekend but had to I release all my fish because they were too small.releasejuicy1; he wanted it cookedYour answerCorrect answerurelease18. Stefan returned the steak because it was toofor a longer time.Your answerCorrect answersz

9、juicyjuicy19.The emotionI feel when I eat lasagna is strong; it reminds me of mygrandmothers cooking.Your answerCorrect answer.emotionemotion20 丁The idea that donuts and cookies are healthy foods is totalnonsenseYour answerCorrect answernonsensenonsenseSection B: Fill in each of the blanks with a su

10、itable word.21. Mexico, whchis famous for tacos and burritos, actually has a wide rangeof dishes.Your answerCorrect answer*whichwhich22. Once I came age, my father thought I needed to try pigs feet thespecialty of his hometown.Your answerCorrect answerofof23. Chocolate has absolutely no effect I me;

11、 I can take it or leave it.Your answerCorrect answeronon24.Non-smokers also hate the smell of cigarette, which usually clingstosmokers body even after they have washed their hands.Your answerCorrect answer25.ytotoThe Chinese, I who are famous tea drinkers, grow much of the worlds green tea.Your answ

12、erCorrect answer26.*whowhoThe couple spend an enormous portion I 0n moneydining out and travelling.Your answerCorrect answer27.onofNearly every countrys food is available in New York City,I from Germansausages and French bread to Japanese sushi and Chinese dumplings.Your answerCorrect answer.fromfro

13、m28. Small, light dishes of different foods are popular in many places, including Hong Kong and Spain, W抽计& called tapas .whereYour answerCorrect answer*where29. I really dont like snails, but Julia loves them! I guess theres just no accounting . taste.Your answerCorrect answeruforfor30. The battery

14、 I f tools needed to eat some seafood just seems silly to me!Your answerCorrect answerofofPart II: Banked ClozeQuestions 31 to 40 are based on the following passage.Sheila (31)recentlytook a class trip to a bubble gum factory. While shewas there, her class took a tour and saw how the(32)manufacturer

15、.makesthousands of sticks of gum each and every day! While many fads come and go, the(33)popularityof bubble gum has remained constant for many years.Onthe tour, Sheilas class learned that gumis madefrom manydifferent ingredientsthat are initially (34)三I together into a warm, sticky mixture.Sugar, s

16、yrup, and flavouringare then added to the mix. The factory was making grapegum, which is Sheilas favorite (35) :J, while her class was visiting.Once the mixture is complete,(36) enormous:J machines blend and smooth thegum so that it can be flattened and cut into sticks. Some of the gum mixture isals

17、o squeezed into a(n) (37)mouldand made into gumballs or other funshapes. After the gum cools, more machines wrap each individual piece. The gum isthen packaged and sent to stores.Learning how bubble gum is (38)manufactured _really gave Sheila a sense ofappreciation for how difficult it is to make he

18、r favourite snack. After the tour,each student was allowed to take oneway home. Sheila chose grape; it was somouthful(39)勺 of gum to chew on the(40) I j yand delicious!Your answery (31) recentlyCorrect answerrecently(32)manufacturermanufacturerpopularitymeltedflavourenormousmouldmanufacturedmouthful

19、juicyy(33)popularity*(34)meltedy(35)flavour7(36) enormous.(37)mouldy(38)manufacturedy(39)mouthful*(40)juicyPart III: Reading ComprehensionQuestions 41 to 45 are based on the following passage.Many countries are famous for unique and delicious foods. China, Italy,France, India, and Japan are just som

20、eof the countries with famous national cuisines. In the past, people had to travel great distances in order to sample foods from other countries. Today, it has never been easier to try food from a different country every day.One of the most popular foods around the world is pizza. Though pizza has h

21、istorical and cultural ties to Italy, many different types of pizza have developed outside of Italy and several have been adopted as signature dishes of the respective region.Pizza first appeared in Italy as a type of flat bread that was inexpensiveand easy to make. By the 18th century, residents ar

22、ound Naples in southernItaly were famous for their baked flat breads covered in tomato sauce. To this day, people still travel to Naples to sample pizza in its birthplaceand Neapolitans (residents of Naples) are proud of this heritage. Indeed, the city continues to be famous for its delicious pizza.

23、One of the first (and still most popular) varieties of pizza is called the Margherita, named after Queen Margherita of Savoy. This variety was her favourite because the colours of the ingredients matched the Italian flag red (tomatoes), white (mozzarella cheese), and green (basil leaves).With increa

24、sed trade, travel, and immigration throughout the 18th and 19th centuries, cultural traditions and cuisines spread around the world. Today, pizza is very popular in many countries, including the United States. NewYork City and Chicago are particularly famous for their unique styles ofpizza. Pizzas today are also available with nearly every topping imaginable: mushrooms, peppers, sausage, pineapple, and anchovies, to name only a few.If you can think of it, chances are that someones already tried putting it on a pizza!41. Which of the f