《邮轮烹饪英语》教学课件-08Diet-Culture

邮轮烹饪英语PartEight

DietCultureUnit1DietCultureforChineseFood■I.Preamble■II.Warm-up■III.PracticalProcess■IV.ExercisesObjectives:Tohelpthestudentslearnthenewwordsandexpressions.TohelpthestudentsfamiliarwithrulesandconventionsrelatedtoChinesedietculture.TohelpthestudentsmasterdietcultureforChinesefood.Theimportanceoffoodinunderstandinghumancultureliespreciselyinitsinfinitevariability--variabilitythatisnotessentialforspeciessurvival.Forsurvivalneeds,peopleeverywherecouldeatthesamefood,tobemeasuredonlyincalories,fats,carbohydrates,proteins,andvitamins.Butpeopleofdifferentbackgroundseatverydifferently.Thebasicstuffsfromwhichfoodisprepared;thewaysinwhichitispreserved,cutup,cooked(ifatall);theamountandvarietyateachmeal;thetastesthatarelikedanddisliked;thecustomsofservingfood;theutensils;thebeliefsaboutthefood'sproperties--theseallvary.Thenumberofsuch"foodvariables"isgreat.PreambleWarm-updumplingsonSpringFestivalsweetdumplingsonLanternFestivalZongzionDragonBoatFestivalLongnoodlesmeanlongevityinChina,sopeopleeatnoodlesonbirthday.riceporridgewithnutsanddriedfruiteatenontheeighthdayofthetwelfthlunarmonthspringpancakePracticalProcessChineseFoodCultureAsacountrythatpaysgreatattentiontocourtesy,

the

foodcultureisdeeprootedinChina'shistory.AsavisitororguestineitheraChinesehomeorrestaurantyouwillfindthattablemannersareessentialandthedistinctivecourtesiesdisplayedwillinvariablyaddtotheenjoymentofyourmealsandkeepyouinhighspirits!RespectFirstAtImportantMoments

WordsandExpressions1.courtesy/ˈkɜːtəsi/n.礼貌；好意；恩惠2.invariably/ɪnˈveəriəbli/adv.总是；不变地；一定地3.admirable

/ˈædmərəbl/adj.令人钦佩的；极好的；值得赞扬的4.filialpiety

/ˈfɪliəl//ˈpaɪəti/n.孝顺；孝心5.observe/əbˈzɜːv/

v.庆祝；观察；遵守6.granted/ˈɡrɑːntɪd/

adv.的确7.hospitable/ˈhɒspɪtəbl/adj.热情友好的；（环境）舒适的8.embody/ɪmˈbɒdi/v.体现，使具体化；具体表达9.virtue/ˈvɜːtʃuː/

n.美德；优点；贞操；功效10.longevity/lɒnˈdʒevəti/n.长寿，长命；寿命WordsandExpressions11.immortality/ˌɪmɔːˈtæləti/n.不朽；不朽的声名；不灭12.couplet/ˈkʌplət/n.对联；对句13.longan/'lɒŋg(ə)n/n.龙眼14.inaccordwith同…相符合；与…一致15.proclamation

/ˌprɒkləˈmeɪʃn/n.公告；宣布；宣告；公布16.beassociatedwith和…联系在一起；与……有关，与……有关系17.venerate/ˈvenəreɪt/v.崇敬，尊敬18.nourishing/ˈnʌrɪʃɪŋ/adj.有营养的；滋养多的19.accumulation/əˌkjuːmjəˈleɪʃn/n.积聚，累积；堆积物ExercisesI.Choosetherightwords.tablemannerconventionsymbolizetheagedrootmaincourseneedydisplaypatrioticcustomaryExercises1.It'sjustasocial_______thatmendon'twearskirts.2.Aroundtheworld,peoplehavedifferentideasaboutwhat"good"_______are.3.Forlunch,trytheappetizerofwildmushroomsand,fora_______,grilledtunasalad.4.Intheeyesofyouthweseeaflame,butintheeyesof_______weseelight.5.Therewillbeeffortstogetlargeramountsoffoodtothe_______.Exercises6.Theideatookstrong_______.7.CafésandcoffeehousesareanAustriantradition,anditis_______totakeanafternoonbreakforastrongcupofcoffee.8.Andwhatismore，intraditionalChinesethinking，cranesandpinetrees_______longevity.9.Herattentionwasengagedbythe_______ofthenewdressintheshipwindows.10.Winonaisfiercely_______.II.MatchtheCorrectWords.AB1SpringFestivala.中秋节2LanternFestivalb.除夕3DragonBoatFestivalc.春节4Mid-autumnDayd.元宵节5Double-ninthDaye.端午节6NewYear'sEvef.重阳节III.Readingthefollowingpassageandanswerthequestions.InChineseculture,foodshavebeenusedassymbolsofmeaninginmanyoccasions,toimpartdifferentinformation.Chinesedatesmeanthatthecouplescanhavechildrenearly;peanuts,alsoknownasthelongevityfruit,meanlongevity;orangesandchestnutsmeangoodluck;ricecakes,promotionyear;seaweedisahomonymof

rich;noodleis

long,whichmeanshealthandlongevity;andglutinousriceballsmeansthefamilystaytogether.InChineseweddingcustoms,themanhastosendtothewoman'shomewine(longandlong)orfish(annualandsuperabundant).Insomeareas,however,afterthebirthofachild,eggsdyedredbyparentsaresenttorelativesandfriends,toshowauspiciousness.Somefoodsareasymbolofbadluck,suchaspear,whichsoundslike

away,andeatingitcouldmean

separation.Questions:1.WhatisdatessymbolizeinChina?2.WhatisnoodlesymbolizeinChina?3.DoyouknowtheotherdietcultureforChinesefood?IV.DiscusstheRulesandConventionsRelatingtoChopsticksinChina.Suchas:Donotstickchopsticksverticallyintoyourfoodwhennotusingthem.Donotwaveyourchopsticksaroundintheairtoomuchorplaywiththem.Donotstaborskewerfoodwithyourchopsticks.V.WatchingvideoaboutChinesediningetiquette.Unit2DietCultureforWesternFood■I.Preamble■II.Warm-up■III.PracticalProcess■IV.ExercisesObjectives:Tohelpthestudentslearnthenewwordsandexpressions.Tohelpthestudentsfamiliarwithrulesandconventionsrelatedtowesterndietculture.Tohelpthestudentsmasterdietcultureforwesternfood.Whatdoyouseeinaplateoffood?Youmightnoticetheportionsize,thenutritionalvalue,thecolorscheme.Ormaybeyoujustseethesustenance—butthereismuchmorethanthat.Iliketothinkoffoodasadeliciousblueprintofaculturethatdirectsyoutoitshistoryandvalues.Food,liketravel,canteachyoumoreaboutpeoplethananytextbookordocumentaryevercould.Itgivesyouasneakpeekintothelifestyleofthepeoplewhooriginallycreatedthemeal.PreambleWarm-upGingerbiscuiteggnogturkeyPumpkinpiechipolataroastedrootvegetablesbrusselsproutsbreadsaucePracticalProcessWhatIsWesternCuisine?Westerncuisinecentersmealsaroundameatdish,primarilyuseswheat,barleyandryeasgrainstaples,tendstobasesaucesonbutterandotherfatsratherthanspicesandusessimpleherbblendsinsteadofcomplexmelanges.TheWesternpalatetendstobesimplerandlessspicyoverall,leadingtocomplaintsfromotherculturesthatWesterncuisinetastesbland.InWesterncuisine,meatisgenerallythecenterpieceofanymeal,whilesweetsarereservedfortheendofthemeal.ThisisdistinctfromAsiancuisines,inwhichriceornoodlesareconsideredessentialtothemealandsugary,sweetsaucesarecommon.Cutsofmeataregenerallylarger,withthesteakbeingaveryWesterntradition.Saltandotherspicesareusedmoreheavily,buttheyareusedinsimplerblendsthanthePracticalProcessWhatIsWesternCuisine?complexflavorsofAfricanorAsiancondiments.AlcoholisoftenusedinWesterncuisineaswell,particularlygrapewines;thismaybeduetothedifficultyofspicespenetratingthoselargercutsofmeat.Westerncuisinealsotendstouseflavorsthataresimilartooneanother:creamandeggs,forinstance,orchocolateandvanilla.ThisisdistinctfromAsiancuisine,whichtendstouseflavorsthataredissonantinsomeway.Forinstance,ChineseFive-Spiceusesasurprising(toWesternpalates)blendofanise,clove,pepper,cinnamonandfennel,whileItaliancuisinefrequentlypairstomatowithParmesancheese-flavorsthatdisplayoverlappingqualities.WordsandExpressions1.primarily/praɪˈmerəli/adv.首先；主要地，根本上2.barley/ˈbɑːli/n.大麦3.rye/raɪ/

n.黑麦4.staple/ˈsteɪpl/

主食5.tendto倾向于；趋向于6.insteadof代替；而不是…7.leadto导致；通向8.centerpiece/'sentəpi:s/n.中心装饰品；放在餐桌中央的摆饰9.condiment/ˈkɒndɪmənt/

n.调味品；佐料10.dueto由于；应归于WordsandExpressions11.penetrate/ˈpenətreɪt/v.渗透；穿透；洞察12.forinstance例如13.dissonant/ˈdɪsənənt/adj.刺耳的；不谐和的；不调和的14.anise/ˈænɪs/n.大茴香；茴芹15.clove

/kləʊv/n.丁香16.fennel/ˈfenl/

n.茴香17.overlap/,əʊvə'læp/v.与……重叠，与……互搭ExercisesI.Choosetherightwords.leadtoduetotendtobesimilartoratherthaninsteadofbeconsideredforinstanceExercisesI.Choosetherightwords.1.Mystoryisonethatmay_______yours.2.Therearemanyfacetsto_______.3.Workyouwanttodo,_______justhavetodo.4.Themajorityofusdon't_______drinkenoughduringtheday.5.Theyaimatquality_______quantity.6.Thiscanall_______teethproblems.7._______thebadsoil,thelandisbarren.8.Therearesomethingspigsnaturallylike,food_______.II.MatchtheCorrectWords.AB1ChristmasDaya.复活节2ThanksgivingDayb.愚人节3AllSaint'sDayc.圣诞节4EasterSundayd.感恩节5AprilFool'sDaye.万圣节III.Readingthefollowingpassagesanddecidewhetherthesentencesaretrueorfalse.Knowingwhichutensilstouseataformaldinnerisessentialifyouwanttomakeagoodimpression.Whetheryou’reatanelegantdinnerpartyoreatingata5-starrestaurant,youcanshowyourknowledgeofproperetiquettewithoutbeingintimidated.FollowYourHost'sLeadRememberthatifyouareeverindoubtaboutwhichforktouse,followtheleadofthehost.Evenifheorsheusesthewrongfork,you’llshowyourrespectbydoingthesamethingaslongasyoudon’tcallattentiontoyourselforembarrassthehost.III.Readingthefollowingpassagesanddecidewhetherthesentencesaretrueorfalse.StartontheOutsideandWorkYourWayInGenerally,youcanfollowutensilplacementinorderfromtheonefarthestfromtheplateandworkyourwayinward.Forksgoontheleft,withthesaladforkfirst,andthenthedinnerforkbesidetheplate.Ontherightsideoftheplate,youwillfindtheknife,appetizerorsaladknife,spoon,soupspoon,andoysterfork.Theknifebladesshouldbepositionedwiththecuttingsidesclosesttotheplate.Theforkandknifeclosesttotheplateareforeatingyourmaincourse.Thedessertforkorspooninmostcaseswillbeplacedparallelordiagonaltotheedgeofthetablenearthetopofyourplate.Insomecases,itmaybesetontheemptydessertplate.Notallformalplacesettingswillhavealltheflatwarementioned;youwillonlyfinditifyouwillneeditforoneofthecourses.III.Readingthefollowingpassagesanddecidewhetherthesentencesaretrueorfalse.

BeAwareofProperEatingTechniquesIfyouwanttoappearsavvy,knowinghowtoeatwiththeutensilsisimportantduringaformaldinner.Placetheforkinthehandyounormallyeatorwritewith.TheAmericanwaytocutmeatistoplacetheforkintheotherhandtosecurethemeatinplaceandplacetheknifeinyourcoordinatedhandtocutthemeat.Thenputdowntheknifeandswitchtheforktoyourregularhandtoliftthebite-sizedpiecestoyourmouth.TheBritishwaytocutandeatmeatistonotswitchthefork,buttoliftthemeattoyourmouthwiththeforkinthehandyoudon’tnormallyuse.Thissavesthestepofswitchinghandseachtimeyouneedtocutthemeat.III.Readingthefollowingpassagesanddecidewhetherthesentencesaretrueorfalse.Wheneatingsoupyoushouldusethebowl-shapedorlargerovalspoon.Keepthe