牛肉部分各式食材的中英文对照.doc

_一、 肋脊部 (RIB)1. 修清肋眼肉（沙朗、修清肉眼）RIBEYE ROLL2. 去骨含側唇肋脊肉（沙朗）RIBEYE ROLL, LIP-ON3. 帶骨含側唇（肉眼）肋脊肉 RIBEYE, LIP-ON, BONE-IN4. 肋排骨 BACK RIBS5. 肋脊皮蓋肉 BLADE MEAT (SPECIAL TRIM)6. 去骨牛小排（肥牛肉）BONELESS SHORT RIBS7. 帶骨牛小排（牛仔骨）BONE-IN SHORT RIBS8. 牛肋條（腩條）RIB FINGERS (INTERCOSTAL MEAT)9. 網捆粗修帶骨肋脊肉 RIB, NETTED牛肉分部：後腰脊部 (SIRLOIN)1. 上後腰脊肉 TOP SIRLOIN BUTT2. 下後腰脊翼皮肉 BOTTOM SIRLOIN BUTT, FLAP3. 下後腰脊球尖肉 BOTTOM SIRLOIN BUTT, BALL TIP4. 下後腰脊角尖肉 BOTTOM SIRLOIN BUTT, TRI-TIP一、 一、二、前腰脊部 (SHORT LOIN)1. 帶骨前腰脊肉（丁骨）SHORT LOIN2. 帶骨前腰脊肉（紐約克、帶骨西冷）BONE-IN STRIP LOIN3. 去骨紐約克（外條、西冷）BONELESS STRIP LOIN4. 去板筋前腰脊肉 BONELESS STRIP LOIN, STEAK READY5. 帶側肉、去脂腰裡脊肉（帶邊牛柳）TENDERLOIN, SIDE MUSCLE ON6. 去側肉、去脂腰裡脊肉（去邊牛柳）TENDERLOIN, SIDE MUSCLE OFF7. 全修清去膜腰裡脊肉（腓力、牛柳）TNDERLOIN, SIDE MUSCLE OFF, SKINNED二、三、四、五、六、七、八、九、 五、前胸 (BRISKET)1. 去骨前胸肉（牛腩）BRISKET, BONELESS, DECKLE-OFF2. 修清前胸肉（修清牛腩）BRISKET, NOSE-OFF3. 前小腿腱 FORE SHANK (CONICAL MUSCLE) 六、胸腹 (SHORT PLATE)1. 胸腹肉 SHORT PLATE四、肩胛部 (CHUCK)1. 帶骨方切肩胛肉 SQUARE-CUT CHUCK2. 上肩胛肉 SHOULDER CLOD3. 上肩胛脊底肌（板腱）TOP BLADE MUSCLE4. 肩胛里肌（黃瓜條）CHUCK TENDER5. 去骨肩胛小排（肥牛肉）BONELESS CHUCK SHORT RIBS6. 下肩胛眼肉捲（梅花、前腿心）CHUCK EYE ROLL7. 下肩胛翼板肉 CHUCK FLAP8. 下肩胛襯底板肉 CHUCK FLAT RIB9. 下肩胛肋眼（沙朗）心 CHUCK EYE LOG九、牛雜1. 牛舌 OX TONGUE2. 牛肚 OX TRIPE3. 牛肝 OX LIVER4. 牛大腸 OX INTESTINE5. 牛尾 OX TAIL七、腹脅 (FLANK)1. 腹脅肉排 FLANK STEAK八、後腿部 (ROUND)1. 上（肉側）後腿肉（頭刀）TOP (INSIDE), ROUND2. 後腿腱子心 HIND SHANK (HEEL MUSCLE)3. 外側後腿肉（鵝頭、三叉）BOTTOM (GOOSENECK) ROUND4. 外側後腿板肉 FLAT OF ROUND5. 外側後腿眼肉（鯉魚管）EYE OF ROUND6. 後腿股肉 KNUCKLE7. 修清後腿股肉 KNUCKLE, PEELED麵粉中筋麵粉 Plain flour /all-purpose flour低筋麵粉低根粉 cake flour / soft flour / weak flour / low protein flour高筋麵粉筋麵根麵高根粉 gluten flour / strong flour / bread flour / bakers flour / high protein flour全麥麵粉 whole wheat flour澄麵粉澄粉澄麵 non-glutinous flour / wheat flour / wheat starch自發麵粉 self- raising flour粗玉米豆粉 polenta / yellow cornmeal粟粉粟米粉玉米粉玉米澱粉 corn flour / cornstarch生粉太白粉地瓜粉 potato starch / potato flour樹薯粉木薯粉茨粉菱粉泰國生粉太白粉地瓜粉 Tapioca starch / tapioca flour蕃薯粉地瓜粉 sweet potato flour馬蹄粉 water chestnut flour葛粉 arrowroot flour臭粉胺粉阿摩尼亞粉嗅粉 powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia carbonate / hartshorn發粉泡打粉泡大粉速發粉蛋糕發粉 baking powder蘇打粉小蘇打梳打粉小梳打食粉重曹 baking soda / bicarb ofsoda塔塔粉他他粉 cream of tartar卡士達粉蛋黃粉吉士粉吉時粉 custard powder卡士達克林姆奶皇餡蛋奶餡 custard / pastry cream蛋白粉 egg white powder？粘米粉黏米粉在來米粉在萊米粉再來米粉 rice flour糕仔粉 cooked rice flour糯米粉 glutinous rice flour / sweet rice flour鳳片粉熟糯米粉糕粉加工糕粉 fried sweet rice flour / fried glutinous rice flour綠豆粉 mung bean flour / tepung hun kwee小麥胚芽麥芽粉 wheat germ小麥蛋白麵筋粉 wheat gluten鹼水(木見)水 alkalinewaterlyewaterpotassium carbonate白礬 alum硼砂 borax石膏 gypsum酵母酒餅 yeastiburoti麵包麵飽 bread土司麵包吐司 toast麵包糠麵包屑 breadcrumbs香草豆香草莢香草片香子蘭莢 vanillabeanvanillapod香草精雲尼拉香精凡尼拉香精 vanillaextractvanillaessence香草粉 vanillapowder班蘭粉香蘭粉 groundpandangroundscrewpine leavesserbok daun pandan班蘭精香蘭精 pandanpastepastapandan玫瑰露玫瑰露精 rosewaterrosewater essenceessence杏仁粉 almondflouralmond mieal 皮屑 gratedzestgratedrind海苔粉 groundseaweed黑蔗糖漿糖蜜甘蔗糖蜜 molasses金黃糖漿 golden syrup楓糖漿楓樹糖漿楓糖 maplesyrup玉米糖漿 corn syrupkaro syrup葡萄糖漿 glucose syrup麥芽糖漿 barley maltsyrupmaltsyrup麥芽糖 maltosemalt sugar焦糖 carmael果糖 fructos乳糖 lactose轉化糖 invert sugar日式糙米糖漿 amazake綿花糖霜 marshmallow creamcream冰糖 sugar椰糖爪哇紅糖 palmsugargulamalacca黃砂糖 brownsugar紅糖？黑糖？ dark brown sugar紅糖？黑糖？ muscovado sugar金砂糖？ demerara sugar原蔗糖 raw sugarraw cane sugarunrefined cane sugar白砂糖粗砂糖 white sugarrefined sugarrefined cane sugarcoarse granulated sugar細砂糖幼砂糖 castor sugar糖粉 icing sugarconfectioners sugar糖霜點綴霜 icingfrosting蜜葉糖甜葉菊 steviahoney leaf代糖阿斯巴甜 aspartamesweetenersugar substitute牛油忌廉 butter cream什色糖珠 巧克力米朱古力米 chocolate vermicelli巧克力削朱古力削 chocolate curls巧克力珠朱古力珠 choc bitschocolate chips椰絲椰茸椰子粉 desiccated coconutshredded coconut涼粉仙草 grass jelly果子凍果凍粉(口者)喱 jelly魚膠粉吉利丁明膠 gelatine sheetspowdered gelatine大菜大菜絲菜燕燕菜精洋菜洋菜粉瓊脂 agar agar powder食用色素 food colouring牛油奶油 butter瑪珈琳瑪琪琳乳瑪琳雅瑪琳人造奶油菜油 margarine 起酥油起酥瑪琪琳 pastry margarine / oleo margarine 豬油白油大油板油? lard / cooking fat酥油雪白奶油 shortening硬化椰子油 copha烤油？ dripping淡忌廉 light creamcoffee creamtable cream鮮奶油忌廉鮮忌廉 creamwhipping cream包括1 light whipping cream2 heavy whipping creamheavy creamthickened cream3 double creampure cream酸奶油酸忌廉酸奶酪？酸乳酪？ sour cream酸奶 buttermilk牛奶鮮奶鮮乳 milk奶粉 powdered milk / milk powder花奶淡奶奶水蒸發奶蒸發奶水 evaporated milk煉奶 condensedmilksweetened condensed milk起士起司芝士乳酪奶酪乾酪乳餅 cheese起司粉 powderedcheese奶油起司芝士忌廉奶油乳酪凝脂乳酪 creamcheese瑪斯卡波尼起司馬司卡膨起司馬斯卡波涅起司義大利乳酪 mascarpone cheese優格乳果酸奶酪？酸乳酪？ yoghurt優酪乳 yoghurt drinkdrinking yoghurt黃豆 soy bean紅豆 red beanadzuki bean紅豆沙烏豆沙 redbeanpaste綠豆 mung bean 綠豆片 split mung bean薏米 pearl barley沙莪粒西米小茨丸 pearl sagopearl tapioca蓮藕 lotusroot蓮蓉 lotuspaste紅棗 chinese red dates蜜棗 preserved red dates棗泥 red date paste龍眼乾龍眼肉桂圓圓肉dried longan葡萄乾 raisin柿餅 dried persimmon桃脯 dried peach杏脯 dried apricot蘋果脯蘋果乾 dried apple陳皮 dried orange peeldried tangerine peel百合 dried lily bulb蜜漬櫻桃露桃車梨子 glace cherrycandied cherry蜜漬鳳梨 glace pineapplecandied pineapple腰子豆腰果腰果仁介壽果 cashew nut花生 peanut瓜子南瓜子 pepitas / dried pumpkin seeds崧子松子仁 pine nut栗子 chestnut栗蓉 chestnut puree / chestnut paste核桃核桃仁合桃胡桃 walnut杏仁杏仁片扁桃 almond北杏苦杏仁 apricot kernel / chinese almond / bitter almond南杏 apricot kernel榛果榛仁 hazelnut / filbert / cobnut開心果阿月渾子 pistachio堅果澳洲堅果夏威夷果澳洲胡桃澳洲栗澳洲核桃昆士蘭龍眼昆士蘭栗macadamia / california nut山胡桃胡桃 pecan石鼓仔馬加拉油桐子 candlenut / buah keras白果銀杏 ginkgo nut檳榔 betel芝麻 sesame seed蓮子 lotus seed罌粟子 poppy seed亞答子 atap seed法式吐司 french toast裸麥麵包 rye bread派批 pie塔撻 tart凍派凍批 cream pie蛋塔 egg tart / custard tart法式蛋塔 quiche lorraine戚風蛋糕 chiffon cake海綿蛋糕 sponge cake泡芙 choux pastry / puff瑪琳焗蛋泡 meringue蛋蜜乳 eggnog可麗餅 crepe煎餅熱餅薄烤餅 pancake厚鬆餅 pikelet / hotcake墨西哥麵餅 tortillas曲奇 cookies慕斯慕思 mousse布甸布丁 pudding司康比司吉 scones舒芙蕾 souffles洋芋塊 hash brown英式鬆餅瑪芬麵包 english muffin鬆糕瑪芬 american muffin格子鬆餅 waffle蕃茄醬: ketchup水蜜桃罐頭: peaches in syrup 切片水蜜桃罐頭: sliced peaches in syrup綜合水果罐頭: cocktail fruit in syrup蘇打餅干: saltine crackers白醋: rice vinegar (工研醋)烏醋: black vinggar辣椒醬: chili sauce牛頭牌沙荼醬: bull head barbecue sauce/Chinese barbecue sauce 抹荼粉: green tea powder餛鈍皮: wonton wrapper/wonton skins水餃皮: dumpling wrapper / dumpling skins /gyoza wrapper. 春捲皮: spring roll wrapper , egg roll wrapper.黑木耳: dried black fungus燒海苔: roasted seaweed sushi nori蝦米: dried shrimp鹹蛋黃: salted egg yolk杏桃果膠 apricot glaze薑粉 ginger powder耐烤巧克力豆 choc bits(澳洲的英文名) / chocolate chips(美國、加拿大的英文名?)洋梨 pear杏桃 apricot無花果乾 dried fig手指餅乾 sponge fingers / ladyfingers / savoiardi(義大利名)蕃茄醬 tomato sauce(普通甜的)蕃茄醬 tomato paste(義大利料理用的)白醋 white vinegar(西洋料理用的)豆辦醬 chilli bean sauceXO醬 XO sauce桂圓 dried longan黑木耳 black fungus / wood ear fungus燒海苔 toasted nori seaweed板海苔 nori seaweed / dried sea laver南乳 fermented red beancurd雜糧預拌粉 multi-grain flour威化餅乾 wafer biscuit幼糖 caster sugar 軟化牛油 soft butter 麵粉 plain flour 玉米粉 ( 太白粉) cornflour自發麵粉 self-raising flour 乾椰絲 dessicated c