0221.doc

标题：迷人巧克力，生活多姿彩(1/2一句话简介：弗朗西斯和金吉?派克开的巧克力店受到很多人的欢迎，而且给人有家的感觉。hints:cecilia perrychocolate chocolateesther alpertfrances ginger parkworld bankbeth smith正文：cecilia perry has been coming to this shop, chocolate chocolate, almost every day for years. because they have the best chocolate in the entire region. esther alpert comes in a couple of times a week.its just so sweet and pleasant in here. and we love these guys, and i think its the best chocolate in the city.offering the best chocolate from around the world is what frances and ginger park had in mind when they opened the first independent chocolate shop in the nations capital 28 years ago.we grew up on some very fine chocolate because our dad worked for the world bank and would bring back european chocolate in suitcases when we were very young.when their father died in his mid-50s, the sisters grew closer and decided to go into business together.but we didnt know what we were doing and we definitely ate more chocolate than we sold that first year. but we learned and one thing that we did do was we sort of over time created a family with our customers.that family has grown and includes long-time customers like beth smith.i have been coming here, a long time, probably 20 years. she remembers the birth of my daughter. she remembers all the, you know, i feel like family here.翻译:许多年来，塞西莉亚?佩里差不多每天都会到chocolate chocolate这个店里来。“因为她们的巧克力是这个地区最好的。”爱斯特?阿尔伯特一周会来几次。“在这里很开心很甜蜜，我们很喜欢这里的人，而且我觉得这里有市里最好的巧克力。”28年前，弗朗西斯和金吉?派克在首都开第一家独立的巧克力店时，她们就致力于给客户提供世界上最好的巧克力。“当我们还很小的时候，我父亲为世界银行工作，他会给我们带回成手提箱的欧洲巧克力，所以说我们是吃最好的巧克力长大的。”当她们的父亲在五十岁左右去世后，姐妹俩的关系更加紧密并决定一起做生意。“但是当时我们并不知道自己要做些什么，当然第一年我们吃的巧克力要比卖的还多。但是我们不断学习，其中做的一件事情就是我们和顾客之间培养起了一种家人之间的感觉。”这个