英语人教版四年级上册Unit5.Dinner's ready

Unit 5Unit Title Dinners ReadyTeaching subjectLesson 1Part A Lets learn;Lets survey; Lets talk;Lets playUnit Teaching Aims Basicknowledge &AbilityCan read and write the key sentences and words Procedure& methodTeach read practice speakEmotionalaltitude & Value1. To love food and develop a healthy eating style2. Valuing food and form an empty plates habitesTeaching Point1.Can speak and write the key words2 can free use the sentences to express some food you likeTeaching Difficulty Can freely express ones favorite food and ask others favorite in right situationsTeaching MethodTeachingRead speak listenLearning Practice speakTeaching PreparingPicture ; ppt ; textbookTeaching Arrangement oneTeaching Procedure Step1 Warn-up1. Greeting Ss2. Lets singStep2.Presentation and practice1. continue to free talk to lead in the new class point,asking whats their favorite food2. learn and read the new words on ppt and Let them read in two group.(boys together and girl together Let Ss speak the words loundly)3. lead in the tunge twist and let girls read chinese and boys read English three times4. Let Ss do some survey and finding some reporters to share their works5. Leading in the conversatins and Group Practice :divide the Ss into two group to practice the key sentences;and find some waiter and waitress6. Let Ss think about the meaning of healthy eating and let them find the healthy food 7. Giving them the sweets after dinner 8. Playing the hungry chidren in some poor ereas on the ppt and let the Ss value the food 9.summery the keys 10.HomeworkRevision Before ClassBlackboardDesigning Unit 5 Dinners ReadyKey words: Chicken noodles soup vegetable beefKey sentences: -What would you like? -Id like some.Homework1