2007金都中餐菜牌(中英).doc

游水海河鲜Live Seafood大连鲍（蒜茸、味淋）Dalian abalone (with garlic, juicy sauce) 龙虾仔（蒜茸、炖白菜）Baby lobster (with garlic, stewed with white cabbage)围虾（微波炬、白灼、生卤）Prawn (micro-waved grilled, normal grilled, stewed with soy source) 活海参（高压、生吃）Live sea cucumber (high pressure-cooked, raw)桂鱼（潮州豆酱蒸、清蒸）Garoupa (Steamed with Chaozhou bean paste, normal steamed) 鸦片鱼、多宝鱼、小嘴鱼（煎煮、家焖、清蒸）Halibut fish, Turbot fish, Small-mouth fish (fried, stewed, steamed)鲈鱼（麻辣脆鳞、蒜香、清蒸）Bass (Spicy & crispy, with garlic, normal steamed) 皖鱼（水煮、潮州鱼生）Tench (boiled, Chaozhou-styled sashimi)龙虾（手撕、刺身、蒜茸）Lobster (Hand-ripped, sashimi, with garlic)精 美 凉 菜Supreme Cold Dish锦绣刺身 198元/例Splendid platter of sashimi RMB198/standard plate刺身三文鱼 168元/例Salmon sashimi RMB168/standard plate潮式生卤虾 48Chaozhou-styled soy sauce stewed prawn 潮式手撕龙虾（预定） 时价Chaozhou-styled hand-ripped lobster (order in advance) Seasonal price潮州鱼生 68元Chaozhou-styled sashimi味淋大连鲍 （8头） 时价Dalian abalone with juicy sauceSeasonal price捞汁三宝 58Three-treasure with sauces捞拌哲头Mixed jelly fish麻辣酥鲫鱼 28Spicy hot crisp crucian 四川腊肠 22元/例Sichuan-styled preserved sausage 哈尔滨红肠 28元/例Harbin-styled red sausage哈尔滨风干肠 32元/例Harbin-style dried sausage蒜香凤爪 26元/例Chicken claws with garlic夫妻肺片 26元/例Beef & lung slices重庆口水鸡 28元/例Chongqing-styled chicken风味牛筋 22元/例Special flavor beef muscle 自制皮冻 16元/例Skin frozen in sauce翡翠皮冻 22Emerald skin frozen in sauce肉酱花生米 18元/例Meat paste with peanuts 陈醋山木耳 26元/例Wild edible fungus with dark vinegar江南手剥笋 26Southern-styled hand-ripped bamboo shoot川北凉粉 18元/例Sichuan-styled cold green-pea noodle salad风味黑拉皮 22元/例Special styled green-pea noodle salad with dark vinegar风味黑拉皮 22Special styled green-pea noodle salad with dark vinegar刨花青笋 18元/例Paring young bamboo shoot 红酒雪梨 18Pear cooked with red wine青菜毛豆 22Green vegetable with green soy bean 港式烧味 潮洲卤水Hong Kong-styled grilled Chaozhou-styled stewed金都片皮鸭 RMB88/1 set RMB98/2 setsJindu dark slices樟茶鸭 68元/只Dark cooked with camphor teaRMB68/duck脆皮吊烧鸡 58元/只Crispy chickenRMB58/chicken脆皮乳鸽 38元/只Crispy young pigeon RMB38/pigeon风味羊腿 58元/例Special flavored lamb thigh 手撕盐焗鸡 58元/只Hand-ripped salty baked chickenRMB58/chicken潮式卤水猪月利 28元/例Chaozhou-styled stewed pig tongue 潮式卤水拼 58元/例Chaozhou-styled stewed mixed platter 潮式手撕牛肉 48元Chaozhou-styled hand-ripped beef 古典谭家菜谭家菜是最著名的官府菜之一，由清末官僚谭宗竣的家人所创。谭氏一生酷爱珍馐美味，其子谭琢青刻意创新并以重金礼聘京师名厨得其烹饪技艺及其各菜系精华，自成一派。谭家菜咸甜适口、南北均宜、原汁原味、制作讲究、火候足、下料精、菜肴软、烂，因而味道鲜美，质地软嫩。浓汁系谭家菜独特的制汤方法，以老鸡、柴鸭、顶级瑶柱等长时间煲制而成，高雅名贵，口感绵厚醇美，回味悠远。以盐提香，以糖提鲜，不加添加剂，官府秘传。Classical House of Tans CuisineHouse of Tans Cuisine is one of the most well known feudal official cuisines, it had been set up by family members of Tan Zongjun, an government officer, during the end of Qing Dynasty. Tan loved exotic delicacies and cuisines throughout his whole life; his son, Tan Zhuoqing, not only had deliberately injected creative ideas into their family recipes but also engaged renowned chef all the way from Beijing with huge price, such efforts have resulted a school of cuisines with superb culinary techniques and exquisite quality. House of Tans cuisines are adequately salty or sweet to suit tastes of both southern and northern gourmands. It also has its original flavors, which are daintily prepared to meet the requirement of level of attainments. It uses supreme raw materials, resulting distinctive styled cuisines that are deliciously fresh, and with texture soft and tender. Thick congee is a unique soup making method assumed by the House of Tan, which is brewed with matured chicken, duck, top-grade scallop, etc. over long hours, hence resulting soups that are elegant and valuable, thick and mellow in taste, with long lasting aftertaste lingering.It uses salt to bring out its fragrance and sugar to enhance its freshness, no additive agent is added, a secret formula passed down from the ancient court official.鱼 翅鱼翅取自鲨鱼的背鳍、胸鳍、尾鳍，晒制而成，鱼翅是一种名贵海味，含丰富蛋白质，有益精固本，补血、补肾、强筋壮骨之功效。Shark FinsShark fins were choose from the dorsal fin, pectoral fin and tail fin and had been sunned. They are a type of expensive sea food containing rich proteins, which are said to have functions benefiting sperms and strengthening energy, enriching blood, kidneys and strengthening bones. 秘制瓦鼎古法鲍鱼Abalone prepared with earthen cooking vessel by ancient secret recipe 本店鲍鱼以精制的顶汤，放入瓦鼎内，用木炭火长时间煲制而成，古法秘制，自然风范。鲍鱼有养肝明目、滋阴清热之功效、尤以明目力量大，有“明目鱼”之称。可主治肝、肾阴虚、头晕目眩、骨蒸劳热、青盲内障、高血压等症。When preparing abalone, we put supreme quality soup into the earthen cooking vessel, and braise it for long hours using charcoal; this is an ancient secret and natural recipe. Abalone has functions in fostering liver, brightening eyes, enhancing the Yin-element and purging heat in the body. Particularly, its effect shown in brightening eyes is obvious and thus it weighs up to be called the “Eye Brightening Fish”. It mainly provides cures for sickness relating to liver, weak-yin kidney, giddiness and dizziness of eyesight, weak bones and fatigue, eye diseases, high blood pressure, etc. 南非干鲍10头 398元/位South African dried abalones, 10 piecesRMB398/person 原汁阿一鲍 268元/位Abalone with original Ah-Yi sauceRMB268/person鲍参翅肚羹 398元/例Thick soup with abalone, sea cucumber and shark fins鲍汁百灵菇 38元/位Bai Ling mushroom with abalone sauce鲍汁辽参（50头） 98元/位Liaoning sea cucumber with abalone sauce (50 pieces)紫砂辽参 108/位Liaoning sea cucumber in Zisha pot鲍汁辽参（40头） 128/位Liaoning sea cucumber with abalone sauce (40 pieces)黄焖鱼翅 258元/位Stewed shark fins 鱼翅泡饭 298元/位Rice with shark fins stew 红花浓汁翅 268/位Thick red-flower shark fins soup木瓜金勾翅 258元/位Shark fins soup with papaya木瓜青片翅 198元/位Young shark fins soup with papaya木瓜海虎翅 368元/位Sea-tiger shark fins with papaya清汤燕菜 248元/位Bird net soup冰花燕窝 238元/位Bird net soup with icy flower椰汁燕窝 238元/位Bird net soup with coconut milk木瓜燕窝 328元/位Bird net soup with papaya椰汁雪哈 38元/位Frog oviduct with coconut milk 木瓜雪哈 68元/位Frog oviduct with papaya浓汁鱼肚 48元/位Fish stomach with thick sauce谭香四宝 88元/位Fragrance 4-treasure紫砂裙边 58元/位Soft ligament of turtle in Zisha pot黄烧裙边 228元/例Braised soft ligament of turtle in Zisha pot 紫砂牛腩 28元/位Beef flank in Zisha pot紫砂鹿肉 36元/位Deer meat in Zisha pot野生菌素烩 38/位Braised wild edible fungus 紫砂山菌 38/位Mountain fungus in Zisha pot清汤白菜 16元/位White cabbage soup参杞竹荪汤 28元/位Assorted Chinese medical herbs soup罗汉大虾 48/只King prawnRMB48/prawn面包酥雁 128Crispy wild goose面包酥鸭 68元/例Crispy dark珍珠虾排 68元/例Prawn cutlet with glutinous rice谭氏五彩虾肉 48元/例Special colorful prawn meat鸡汁干贝冬瓜 48元/例Scallop winter melon in chicken sauce 浓汁白菜 58/例White cabbage with thick sauce潮粤 菜品Chaozhou and Cantonese Delicacies蒜香银雪鱼 98元Fried silver cod with garlic南国菠萝虾 88/例Prawn with pineapple 剁椒牛蛙 58元/例Frog with chopped capsicum剁椒鲽鱼头 68元/例Fish-head with chopped capsicum剁椒鲜鱿 38Optus with chopped capsicum蒜茸夏贝 12/只Summer scallop with garlic河虾仁炒芦笋 68元/例Fried river prawn asparagus 茶树菇牛柳 38元/例Beef stripes with black poplar mushroom杭椒牛柳 36/例Beef stripes with capsicum凉瓜牛肉 36元/例Beef with bitter gourd 毛豆杭椒牛柳粒 38/例Beef cubes with young soy bean and capsicum香煎牛仔骨 Fried tenderloin beef 黑椒牛仔骨 68Tenderloin beef with black pepper椒盐鸡脆骨 48元/例Crispy chicken bones with salt and pepper香辣酥鸡脆骨 48元/例Spicy hot crispy chicken bones香辣鸡中翅 38元/例Spicy hot chicken wings金牌蒜香骨 48元/例Golden ribs with garlic肉汁野山珍 32元/例Wild exotic delicacies in meat sauce香辣酥茶树菇 28元/例Spicy hot crispy black poplar mushroom煎酿三宝 32元/例Fried & stewed 3-treasure潮式炸豆腐 22元Chaozhou-styled deep-fried tofu梅菜扣肉 36元/例Pork with preserved vegetable肉茸蒸酿杭椒 28元/例Steamed minced pork with capsicum虾酱西生菜 28元Lettuce with prawn paste凉瓜排骨煲 38元Braised pork ribs with bitter gourd 白菜腐皮煲 32元Braised white cabbage with dried tofu skin 鲜虾芡实煲 48Braised fresh prawn 八珍豆腐煲 38元/例Braised assorted meat with tofu 瑶柱金菇茄子煲 38元/例Braised aubergine with dried scallop and mushroom 芥菜煲 38元Braised mustard leaf in clay pot 锅仔干贝竹荪 48元Dried scallop with bamboo shoot in clay pot锅仔墨鱼丸 48元Cuttlefish ball in clay pot锅仔时蔬鱼丸 48Seasonal vegetable ball in clay pot锅仔潮州牛肉丸 38元Chaozhou-styled beef ball in clay pot锅仔八珍煮三鲜 48元/例Assorted meat with vegetable in clay pot锅仔白果猪肚 38元/例Pork belly with ginkgo in clay pot锅仔萝卜牛腩 28元/例Beef flank with carrot in clay pot酸辣乌鱼蛋羹 8元/位Thick spicy hot fish egg soupRMB8/person青菜钵 26元Green vegetable in earthen bowl太极素菜羹 28元Thick Tai Ji vegetarian soup奶香地瓜 22元Sweet potato with milk潮式翻沙芋头 22元Chaozhou-styled yam木瓜炒鲜奶 48元Fried papaya with fresh milk 潮式蚝烙 28元Chaozhou-styled oyster baked in pan姜丝烙 28元Shredded ginger baked in pan青瓜烙 28元Cucumber baked in pan苹果烙 28元Apple baked in pan芋头烙 28元Yam baked in pan马蹄烙 32元Water chestnut baked in pan玉米烙 28元/例Corn baked in pan 本地风味Local Delicacies辽参1、海参起源：6亿年前就出现在地球上，是现今世界少有的的几种活化石之一，海参全球1100种，能食用的40种，我国 20种，品质最好的是刺参(辽参)。2、产地：日本横滨、九州、北海道、大连、旅顺、长海金州、山东长山岛、俄萨哈林岛、海参崴、朝鲜半岛3、营养及功效：辽参蛋白质含量高，含有胶原纤维所组成的结缔组织，含有多种人体所需的氨基酸，不含胆固醇，海参皂甙为每百克8.7克,其蛋白质为水溶性,易于吸收. 药效:补肾滋阴、补血、健阳、润燥、调经养胎、治糖尿病、脑血栓、高血压、肝炎、抑制肿瘤生长和转移、预防动脉硬化。鹿筋鹿的全身都是宝，可优为鹿筋营养最高，它含有人体所需的锌、铁、钙等十几种微量元素，性温，有壮筋骨、补肾阳的功效，对风湿性关节炎、手足无力、胃寒等症有一定疗效。对儿童的生长发育十分有益，另外鹿筋对老年有高血压及高血脂的人，还有一定的降压，降脂之功效，因此鹿筋是最好的营养型食品之一。鹿筋不但营养价值高，而且口感好，吃时感到筋、细、爽口。木耳本店特在长白山区采购野生木耳及野生小黄蘑。野生木耳 ：具有益智健脑、滋养强壮、补血治血、滋阴润燥、养胃通便、清肺益气、镇静止痛等功效等功用。祖国医学认为，黑木耳能“益气不饥，轻身强志”。黑木耳中含有丰富的纤维素和一种特殊的植物胶质，能促进胃肠蠕动，促使肠道脂肪食物的排泄，减少食物脂肪的吸收，从而起到减肥作用。黑木耳中的胶质，有润肺和清涤胃肠的作用可将残留在消化道中的杂质、废物吸附排出体外。黑木耳内还有一种类核酸物质，可以降低血中的胆固醇和甘油三酯水平，对冠心病、动脉硬化患者颇有益处。黑木耳中的多糖有抗癌作用，可以作为肿瘤病人的食疗。Liaoning Sea Cucumber1. The origin of sea cucumber: It exists on earth about 600 millions years ago, and it is one of a few rare living fossils on earth at present. There 1100 types of sea cucumber around the world, out of which 40 types are edible, 20 types of sea cucumber are found in China, the best quality being Apostichopus japonicus (Liaoning sea cucumber). 2. Producing area: Yokohama, Kiushiu and Hokaido of Japan; Dalian, Lvshun, Jin Zhou of Chang Hai, Chang Shan Dao of Shandong of China, Sakhalin Island and Vladivostok of Russia, and Korea peninsula.3. Nourishment and efficacy: Liaoning sea cucumber has high content of protein, which has connective tissue that contains collagenous fibers. It has many types of amino acid that required by our human body, it does not contain cholesterol. For every 100g of it contains 8.7g of sea cucumber genin; its proteins are water soluble and easy to be absorbed.4. Medicinal efficacy: Invigorate kidney, nourish Yin, invigorate blood, strengthen Yang, adjust menstruation, enhance fetus, cure diabetes, brain thrombus, high blood pressure, hepatitis, suppress growth and diversion of tumor, prevent arteriosclerosis. Deer MuscleThe entire body of a deer contains treasures, and among them the best nourishment is the deer muscle. It has such as Zinc, Iron, Calcium, etc. more than 10 types of microelements that are required by the human body. It is mild but strengthens muscles and bones, it shows effect in invigorating kidney; and it has specific medicinal efficacy in rheumatism, arthritis, weak bones, weak stomach, etc. AgaricOur restaurant goes all the way to Chang Bai Mountain region to purchase wild agaric and wild little yellow mushroom.Wild Agaric: It has functions that enhance brains, it is nourishing, it invigorates blood and cures blood, it multiplies the Ying and eliminate heat, it fosters stomach and defaecation, it clears lung and benefits circulation, it sedates and stop pains, etc. Chinese medicine deems that black agaric can “benefit circulation, lighten ones body and strengthen ones spirit”.黑木耳中含有丰富的纤维素和一种特殊的植物胶质，能促进胃肠蠕动，促使肠道脂肪食物的排泄，减少食物脂肪的吸收，从而起到减肥作用。黑木耳中的胶质，有润肺和清涤胃肠的作用可将残留在消化道中的杂质、废物吸附排出体外。黑木耳内还有一种类核酸物质，可以降低血中的胆固醇和甘油三酯水平，对冠心病、动脉硬化患者颇有益处。黑木耳中的多糖有抗癌作用，可以作为肿瘤病人的食疗。Black agaric contains rich cellulose and a special type of plant gelatine that can enhance stomach and intestine movement, thus helping the excretion of fatty food in the intestines and thereon reducing absorbent of fat, and eventually achieving the sliming function. The plant gelatine in black agaric has functions in embellishing lung and cleansing stomach and intestines, purging the residues and waste to external part of the body. Black agaric also has a type of nucleic acid that can reduce the cholesterol and triglycerides level in bloods, which is good to coronary heart disease and arteriosclerosis patients. The amylose in black agaric has anti-cancer purpose and could be taken by tumor patients as a form of food treatment. 葱烧辽参 398元/例Braised Liaoning sea cucumber with scallions辽参沾酱Liaoning sea cucumber dipped with thick sauce葱烧黄玉参 98元/例Braised Chinese medicinal herb with scallions麻婆黄玉参 98元/例Spicy hot Chinese medicinal herb葱油海螺 78元/例Trumpet shell with scallion oil干捞双鲜 68Boiled mixed seafood焦熘虾段 88元/例Crisp-fried prawn slices宫保腰果虾球 78元/例Spicy hot prawn ball with cashew nuts 金丝大虾 48元/例King prawn with golden shred 酱烧五味包 58元/例Special assorted flavored bun braised with sauce风味炸鲜鱿 38元/例Special flavored deep-fried squid馋嘴牛蛙 58元/例Tasty beef frog水煮鱼 28元/斤Spicy hot fish slices scalded in oilRMB28/500g泡椒黄鳝 58Yello eel with preserved chili葱烧鲜鹿筋 68元/例Braised fresh deer muscle with scallions鸡腿菇烧鲜鹿筋 58Braised fresh deer muscle with mushroom缶焖鹿肉 18元/位Deer meat stewed in earthen jar串烧鹿柳 58元/例Deer cutlet BBQ strand川爽牛肉 39元/例Sichuan-styled beef巴蜀牛肉 39元/例Bashu-styled beef酸黄瓜炒牛肉 32元/例Fried beef with sour cucumber风味羊肉粒Special flavored beef cubes回锅两样 46元/例Boiled and stir-fried meat香熏一品肘 46元/例Supreme fragranced smoked elbow 煎肘烩红蘑 46元/例Fried elbow braised with red mushroom山城辣子鸡 38元/例Shan Cheng Spicy hot young chicken 椒香凤翼 38元/例Peppery fragranced chicken wings薄饼卷鸭肉 28元/例Duck meat spring roll葱烧鲜红蘑 42元/例Braised red mushroom with scallions肉烧云南蘑 58元/例Braised Yunnan mushroom with meat 长白山双珍 68元/例Assorted rare delicacies from Chan