常见调料及辅料的中英文名称

1、cilantro = coriander leaf = Chinese parsley = culantrillo = koyendoro = Mexican parsley = yuen-sai = gree n coria nder = coria ndergreen 芫荽口十，香菜叶，胡荽 mi nt 薄荷Peppermint = brandy mint 胡椒薄荷，薄荷油betel萎叶basil xx, xxmitsuba = trefoil = honewort 北柴胡，车轴草bay leaf = bay laurel leaf = laurel leaf = sweet bay la

2、urel leaf 香 叶，月桂叶 oregano = wild marjoram = pot marjoram 牛至rosemary 迷迭香rosemary xxsage鼠尾草，洋 xx, xxxxsavory xx 薄荷thyme百里香tarragon xx,xxxxfenu greek leaves = holba = methi leaves 葫芦巴vanilla 香草，xxhorseradish山葵，辣根（青芥辣的原料）allspice = toute-epice = Jamaica pepper = myrtle pepper = pimiento = pimento = clov

3、e pepper = n ewspice 多香果，众香子cardamom = cardamon = green cardamom 小豆蔻cassia cinnamon =cassia =Chinese cinnamon =Chinese cassia =false cinnamon 桂皮cinnamon 肉桂clove xxdill seed = dillseed前萝籽，土茴香、野小茴，fennel seed = fennel = sweet cumin 茴香籽mace肉豆蔻mustard seeds 芥菜籽poppy seeds 婴粟籽saffron藏红花sesame seeds; benn

4、e seeds = gom 芝麻，胡麻籽，白芝麻black sesame seeds 黑芝麻star an ise = anise = whole anise = Chin ese star an ise = Chin ese anise 角，八 J 茴香，大茴香Szechwan peppercorn = Sichuan peppercorn = Szechuan peppercorn = anise pepper = brown peppercorn = Chinese aromatic pepper = Chinese pepper =flower pepper = san cho = J

5、apa nese pepper = Japa n pepper = wild pepper 二 fagara pepper 椒white pepper = white peppercorns 白胡椒black pepper = black peppercorns 黑胡椒Chinese five-spice powder = five-spice powder = five-fragrance powder = five heavenly spices = five perfumes = five-flavored powder 五香粉coarse salt = coarsely-ground

6、salt = coarse-grain salt = gros sefi 盐 fine salt = finely-ground salt = fine-grain salt = fin sei 纟田盐sea salt = bay salt 海盐iodized salt 加碘盐table salt = cooking salt = granular salt 餐桌盐Chin ese sugar = Chin ese rock sugar = rock suga 冰 糖dark brown sugar 红糖fructose = granulated fructose = fruit sugar

7、= levulose 果糖granu lated sugar =sugar =white sugar =sucrose =refi ned sugar =table suga 砂 糖malt sugar = maltose = genuine maltose 麦芽糖maple sugar = maple sprinkles 枫糖beet sugar细白糖，棉白糖cane sugar 蔗糖sugar cane 甘蔗sugar substitute, artificial sweetener 代糖marshmallow 棉花糖corn syrup xx 糖浆maple syrup XX 蜜糖 XX

8、 汁orgeat = orzata = almond syrup 杏仁糖浆ginger juice XXgarlic juice 蒜汁rose essence玫瑰香精Chinese chives = gow choy = garlic chives = ku chadv 香葱，纟田香葱 green onion = scalli on = bunchi ng onion = shallot (in Australia) = spri ng onion (in Britain) = Chin ese onion 二 stone leek = cibo 青 葱，大葱ramps = ramp = wi

9、ld leek = Tennessee truffle 里予韭菜spring onion春葱(有大葱头的葱)galangal = galanga (ginger) = greater galangal = (greater) galingale = (greater)galangale = Java root = Java galangal = kha = khaa = Ianguas = lengkuas =laos (root or gin ger) = Thai green ginger = spri ng ginger = new ginger = young ginger = ste

10、m gin ger = pink gin ger = baby ginger 仔姜gin ger = Siamese gin ger 山奈，高良姜turmeric = fresh turmeric = In dian ginger = yellow gin ger = mango ginger 黄姜 elepha nt garlic = great-headed garlic = Orie ntal garlic 多瓣蒜butter黄油caul fat网膜脂，网油,花油lard = pork lard 猪油margarine = oleomargarine 人造黄油shortening = v

11、egetable shortening 植物油制的起酥油suet = beef suet 板油，牛油canola oil = rapeseed oil = lear oil 菜籽油，油菜油hot chili oil ； chili oil 辣椒油mustard oil 芥末油olive oil橄榄油palm oil = dende oil 棕桶油 peanut oil 花生油 safflower oil 红花油 vegetable oil；salad oil植物油，色拉油sesame oil芝麻油，麻油，香油soybean oil豆油sun flower oil 葵花籽油 bea n sauc

12、e = bean paste = brow n bean sauce = brown bean paste = soybeancon dime nt = yellow bea n sauce = yellow bea n paste 豆沙Chinese chile (or chili) paste = Szechuan chile (or chili) paste = Sichuan chile (orchili) paste = chile paste with garlic 四川辣椒酱，四川豆瓣酱plum sauce = Chin ese duck sauce = Chin ese plu

13、m sauce = duck sau 甜 e 面EJLZfish sauce = fish gravy 鱼露 hoisin sauce 海鲜沙司，海鲜EATJapa nese soy sauce = shoyu 日本酱油，清津shrimp paste 虾酱EAZ9/7Korean barbecue sauce = bulgogi sauce = bulkogi sauc 韩国烤肉酱 oyster sauce 虫毛EATXO. sauce = XO. chili sauce X.EJLZketchup = catsup = (in Australia) tomato sauce 调味番茄酱 to

14、mato paste = (inBritain） tomato puree番茄酱（仅含番茄泥和盐） wasabi = wasabe = Japa nese horseradish # 芥辣，绿芥末mustard芥末酱EJLZhorseradish =chrain =horseradish relish =horseradish sauce =prepared horseradish辣根沙司aioli = garlic mayonnaise 蒜泥蛋黄酱mayonnaise 蛋黄apple butter 苹果酱apricot jam 杏酱currant jelly 醋栗冻blueberry jam

15、 蓝莓酱lekvar xxmaraschino cherry醉樱桃，酒浸樱桃 mincemeat水果馅marmalade橘子酱EJLZcornichon酸黄瓜，醋渍小黄瓜snow pickle = red-in-snow 雪里煎salted cabbage = winter pickle 压白菜，柞白菜preserved Sichuan kohlrabi 榨菜kim chee = Korea n pickled cabbage = Korea n pickled vegetable 朝鲜泡菜 pickled mustard cabbage酸腌菜，酸菜dumpling wrappers = du

16、mpling skins = shao mai skins = shu mai skins = siu mai skins = su my wrappers = shiu mai wrappers 饺子皮，烧卖皮egg roll wrappers = egg roll skins = eggroll wrappers = eggroll skin 蛋皮 empanada wrappers （南美的）肉馅卷饼rice paper =spring roll wrappers =Vietnamese rice paper =banh trang wrappersHb春卷皮wonton wrappers; ravioli skins 馄饨皮baking powder发酵粉，泡打粉bak ing soda 二 bicarb on ate of soda 二 sodium bicarb on ate 二 bicarb 二 bread soda小苏打active dry yeast = dry yeast 干酵母baker's yeast = bak ing yeast = bread ye