剑桥商务英语初级第三版3.1-3.2

1、By Clyde (陈功陈功)长沙南方职业学院长沙南方职业学院 Module Three1. In 1954, Two brothers ran a small, but busy,restaurant in San Bernardino, California. 两兄弟在加州.经营了一间小但很繁忙的餐馆。2. The resturant featured a limited menu that included: hamburgers, french fries, soft drinksand milkshake.这家餐馆的特色是食品少单精，菜单包括：汉堡，炸薯条，饮料和奶昔。 3. Ray

2、 talked to Richard and Maurice(Mac) McDonald, the owner of the resturant. 4. In April 1955, Ray opened his first franchised McDonalds resturant in Des Plaines, Illinois.在1955年四月，雷的第一家麦当劳特许经营餐厅在伊利诺斯州的勒斯普拉斯开张。5. Today, McDonalds Corporation has over 31,000 resturants in over 100 countries. 3. Ray talk

3、ed to Richard and Maurice(Mac) McDonald, the owner of the resturant. 4. In April 1955, Ray opened his first franchised McDonalds resturant in Des Plaines, Illinois.在1955年四月，雷的第一家麦当劳特许经营餐厅在伊利诺斯州的勒斯普拉斯开张。5. Today, McDonalds Corporation has over 31,000 resturants in over 100 countries. 6. The milkshake

4、 were very popular and the restaurant had purchased ten special Multimixer milkshake makers. 奶昔非常受欢迎，餐馆购买了10个特别的“多功能搅拌器”制作奶昔。 4. On its first day, there were 15,000 people lining up to eat at the resturant. 在它第一天开业，有一万五千人排队等候在餐厅吃。 Hot dog?Hot dog?Hot dog?Hot dog?JD.com _provides online direct salesLenovo _designs, develops, manufactures and sells personal computers, tablet computers, smartphones, software and smart televisions.H. Brothers _publishs and ma