餐饮行业培训课件：Trends in the Global Restaurant Industry

Trendsinthe

GlobalRestaurantIndustryPresentationbyMr.MatsÖstblom,IndependentOperatorRepresentativeIH&RABoardofDirectorstotheChineseFoodFestivalQingdao,ChinaInternationalHotel&RestaurantAssociationTheFoodserviceIndustryWorldwide

Presentationoutline:I.IH&RA–Whoarewe?2.GlobalFoodserviceIndustry–BigPicture3.IH&RAWorkonFoodserviceIssuesWhoWeAreTheonlyinternationaltradeassociationexclusivelydevotedtopromotinganddefendingtheinterestsofthehotelandrestaurantindustryworldwideAnon-profitmembershiporganizationdedicatedtohelpingmembersachievebusinessobjectivesandprepareforthefutureOurVision…Thevoice

oftheglobalhotelandrestaurantindustryOurMission…Provideaplatformfor:FormationofIndustryPositionsInternationalRepresentationInformationDisseminationInternationalConnectionsWhatWeDoProtectIndustryInterestsActasIndustryWatchdogKeepMembersInformedBuildaBusinessNetworkGLOBALLYWhoWeRepresentThroughitsmembershipnetwork,IH&RArepresentsanestimated300,000hotelsand

8millionrestaurantsHotels&Restaurantssuchas…

NationalAssociations

FoodServiceIndustryWorldwide

BigPicture

In2006itisestimatedthatrestaurantsacrosstheglobe:generatedover$US800billioninrevenuesemployedover60millionpeopleFoodServiceIndustryWorldwideNorthAmerica:USARestaurantandfoodserviceoutlets:935,000Employment:13millionpeopleSales:aroundUSD550billionRestaurantIndustry:FoodServiceIndustryWorldwideIntheEuropeanUnion:EUOutlets:over1millionenterprises(restaurants&cafés)Employment:over5millionpeopleAccountsformorethan2%oftotalEUemploymentRestaurantIndustry:EuropeEurope:

Top100OperationsinEuropeTop100Turnover:around€70bnin200327CountriesTotalTurnoverinEurope:over€300bnFoodServiceIndustryWorldwide

GlobalRevenues-BreakdownAmericas:50%AsiaPacific:24%Europe:20%FoodServiceIndustryinChina

China’sfoodservicevolumeisaround

USD90billionabout5timesthatofIndia

(aroundUSD16.7billion)FastGrowth

FoodserviceIndustryinChina

China’sHRI(hotel,restaurantandinstitutional)revenuestotaled:USD109.53billionincalendar2005, +16.8%over2004, =13.9%ofChina’stotalconsumptionsalesrevenue;HRIrevenuesreachedanewhighofaroundUSD120billionin2006.

MenurevisionsinfluencedbyAvianFluOnlineOrderingIncreaseinbudgetsforTechnologyIncreasedusageofSelf-ServiceTechnologyKiosksMoreFocuson«

HeartHealthy

»Foods(vegetable)IncreaseinEthnicandFusionfoods(«

TheWaffleFalafel»)FoodServiceIndustryWorldwide

CurrentTrends

FoodServiceIndustryWorldwide

Top10TrendsQuickfixpreparedfoodegbaggedsaladsDrive-andGotakeoutfoodsInherentlyHealthynaturallyhealthyfoodsFancypremiumgourmetfoodsegfish

Authentic-Farm-Friendlyorganic&naturalEthnicalityfairtrade,companiesthat“care”Securitynobacteria,novirus,nocontaminationLayeringofFlavorsegspices,oils&vinegars

GrazinghealthiersnacksegdietbarsLow,No,andLesslowcalorie&lightproducts

FoodServiceIndustrySweden

CurrenttrendsEcological-egchemicals

notused

(developedtrendtowardsbehaviour)Origin&LocallyProducedAuthentic-“homemade”MealsconsistingofmanysmalldishesSecurity-productionsource

FoodServiceIndustrySweden

FeaturesChangingseasons(spring,summer,fall,winter)Nature–flavours&ingredientsMilkproductsMixofsalty,sweet&sourflavoursOpen&liberal-inspirationsfromallovertheworldAttheinternationallevelIH&RAworkswith:WorldHealthOrganisation-WHOFoodStandardsProgramme

(CodexAlimentarius)

co-managedwithUNFoodandAgricultureOrganisation-FAOInternationalOrgnizationforStandardisation–ISOInternationalLabourOrganisation-ILOUnitedNationsEnvironmentProgramme-UNEPWorldTourismOrganisation-UNWTO资料搜索网FoodServiceIndustryWorldwide

IH&RAWorkonFoodserviceIssuesInternationalIssues&AgenciesInternationalOrganisationforStandardisation-ISO -InternationalStandardsforAccommodation&CateringInternationalLabourOrganisation-ILO -FlexibilityofWorkingConditions -InternationalLabourMobilityWorldHealthOrganisationWHO–CodexAlimentarius-Healthylifestyles-Healthclaims&labellingInternationalIssues&AgenciesUNEnvironmentProgramme-UNEP

-Crisis&RiskManagement&PreventionGuidelines

(Agenda21,KyotoProtocol)UNWorldTourismOrganisation-UNWTO -AvianInfluenzaAwarenessandPrevention

FoodServiceIndustryWorldwide

Foodservicecontinuestobeagrowingand

aglobalmarket.TheS