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1、Group members: Li peng Tang huixian Zhang zuping Huang mingwang,delicious show,1,PPT学习交流,Gongpaochichkenrecipe,2,PPT学习交流,How much do you know Gongpaochichken about this delicacies? Do you like to eat this dish?,3,PPT学习交流,Introduction,Traditional Sichuan cuisine, also a home cooking. Almost every sna

2、ck bar in China have the dishes,4,PPT学习交流,It even appear in all kinds of international occasions .For example, in the “Asian food festival” which held by the embassy of the 12 countries, the “Gongbaochichken” as the Chinese special cuisine, won the admiration from the ambassadors of many countries .

3、,5,PPT学习交流,Story behind it,DingBaoZhen originally from Guizhou, served as governor in Shandong province, and later appointed as governor of Sichuan. He always likes to eat chili and chicken for a meal, it is said that in Shandong office, he ordered his cook makes sauce blasting chicken food, very cl

4、ose his appetite, but then the food is not famous. When he Transferred to Sichuan, every time when guests come, he let the cook make dishes with peanuts, dry hot pepper and tender craft chicken breast. The delicious taste dishes become popular among his guests. Later he was raised to the little prin

5、ce for his contribution of defend the country , said ding Gongbao. So people named this dishes is “Gongbaojiding”.,6,PPT学习交流,preparation,200 grams of chicken breast 150 grams of peanuts Red chili sections, scallion segments, ginger ,sliced garlic Sugar 、bean pesto、 vinegar、soy sauce、monosodium gluta

6、mate、prickly ash、salt, green onions,7,PPT学习交流,Production steps,1. Boneless skinless chickens breast, pat till soft and then cut into 2 cm dices small pieces.,8,PPT学习交流,2. Remove the skin of peanuts and fry it until color change. Then transfer them toa heatproof plate.,9,PPT学习交流,Cut the dry red peppe

7、r into 2 cm long paragraphs. 4. The sugar, vinegar, soy sauce, wet starch in a bowl and mix well. Set aside.,10,PPT学习交流,5. Heating oil, first , put into the Chinese prickly ash, then remove it.,11,PPT学习交流,6.Into chili red until its color change into Palm red, add chicken fry once, about 2 minutes ,boil into the cooking wine,12,PPT学习交流,7. Again with ginger, garlic, green onions fry out . When we smell the fragrance, mix the sauce rapidly.,13,PPT学习交流,8.Then add the prepared peanuts, constantly stir until done.,14,PPT学习交流,Healthy food,It is not only a delicious dishes but also some funct

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