墨西哥美食英文版资料讲解.ppt

1、Mexico cuisine,1470919-Janny,Mexican Food culture can be traced back to more than 3000 years ago. Travelers took back kinds of ingredients from China, Indian, and Europe , the ingredients combined with the local materials, developing and forming more than 900 dishes.,Mexicans are casual when they ar

2、e having meals, they like eating with their hands to show their forthright which is regarded as the ethnic flavor.（民族特色）And if you eat with knife and fork, others will think you are snobbish.(势利),1.Pepper Pepper is Mexican favorite ingredient, there are hundreds kinds of peppers in Mexico. The Mexic

3、ans like chopping tomato, coriander(香菜), onion , pepper and mixing them together .After that, they will roll them with hoecake(玉米饼) and this kind of food has on interesting name burrito.,2.Cactus(仙人掌) Mexico is called the country of cactus, there are nearly more than 100 kinds of cactus in Mexico. I

4、t is also regarded as a kind of fruit and a tasty pickles(小菜)which can reduce fever .,Three kinds of cactus fruits: 1.White cactus fruit: pulp(浆) is light green such as Jude 2.Purple cactus fruit: all purple ,flesh juicy, such as ruby (these two kinds can be eaten directly) 3.Sour cactus fruit: pink

5、 , tastes like lemon, it is always made a sour, salty, dried fruit quite the same as plum candy(话梅) in china.,3.Corn Corn is cultivated by the Indians who are the ancestors of Mexicans. Thus, the corn is the staple food (主食) of Mexicans.,4.Chicken taco(墨西哥鸡肉卷) It is one of the most famous food in th

6、e world. It contains chicken, tomato, lettuce(生菜), pepper and (the most important) egg yolk salad dressing(蛋黄沙拉酱).Although the KFC doesnt sell it , we can still make it ourselves.,5.Tequila(龙舌兰酒) It is a kind of moonshine(烈酒) made of the plant named agave(龙舌兰).It is called the soul of Mexico and before drinking it ,people always lick a little salt in the tip of the tongue, which can make them feel more delighted.,It is also the material of some famous cocktails ,such as Margarita and Tequila sunshine.,DESSERT! Bread of