麻婆豆腐制作过程英文版PPT.ppt

,MapoTofu(hottofu)-Theproductionprocess,MapoTofu,themainmaterials,tofugarlicsprouts（蒜苗）pepper（胡椒）shallot(葱）saultsauce（酱油）ginger(姜）,Tofu(豆腐)pepper（胡椒）shallot(葱）sault(盐）sauce（酱油）cayenne(辣椒）garlicsprouts（蒜苗）,.Thefirststep,Puttheoilintothehotpan.,TheSecondstep,Addthepepper（胡椒）Sault(盐）andcaynneintothehotoil.Stirtogether,Thethirdstep,PourtheTofuintotheoilpan,plussomewater,pourintotheburningTofufor3minutes.,Thefourthstep,Addshallot,garlicsproutsandsauceintothepan.,Thelaststep,Starchthicken(用淀粉勾芡）.,Completed!,Putthedishesintothebowl.,Itissodelicious!,Thankyou!,SUSHI,Thekeywords,sushi寿司；laver紫菜；sausage火腿肠；cucumber黄瓜；carrot胡萝卜；seasoning调味品；mustard青芥末；floss肉松；sauce调味汁；waffle鸡蛋饼；sashimi生鱼片；crabmeatstick蟹肉棒；bambooscreen竹帘,Materials,carrot,sausage(火腿肠),waffles(鸡蛋饼),cucumber,floss,laver,Crabmeatstick(蟹肉棒),Seasoning,mustard,sauce(调味汁),Specificprocess,1、,Spreadthelaver（紫菜）ontheunfoldedbambooscreen,holdthericetosoftenit,thenspreadthericeonthelaverquicklyandequably.,2、,Putthecarrot,floss（肉松）,cucumber,waffles（鸡蛋饼）,sausage（火腿肠）andcrabmeatstick（蟹肉棒）ontherice.,3、,Wreathethelaverandricetightlywiththebambooscreen,thenremovethebambooscreen,4、,Cutthewreathedsushiintosections,putthesectionsintotheplate.,Now,thesushiisfinished,wecanchangethestuffingtomakethesushimoreattra