茶文化简介-对外汉语

茶,文,化,ChineseTeaCulture,无论中国人走到哪里，都不会改掉喝茶的习惯。有一句谚语将基本的日常必需品称为柴、米、油、盐、酱、醋、茶。茶是中国人生活中不可或缺的组成部分。一千多年以来，饮茶的习俗已经在中国人心中根深蒂固。,wlnzhnggurnzudonldu,bhugidiohchdexgun,yuyjynyjingjbnderchng,bxpnchngwichimyuyn,jingcchchshzhnggurnshnghu,zhngbkhuqudezchngbfn,yqinduninyliynchdex,syjngzizhnggurnxnzhnggnshndg,茶,“,”,茶的种类TypesofChineseTea,品茗SavoringTea,人生如茶Lifeislikeacupoftea.,chdezhngli,pnmng,rnshngrch,根据制造方法不同和颜色的差异，人们将茶叶分为绿茶、红茶、乌龙茶（青茶）、白茶、黄茶和黑茶六大类。,分类,“,”,gnjzhzofngfbtnghynsdechy，,rnmenjingchyfnwilch、hngch、wlngch,（qngch）、bich、hungchhhichlidli。,fnli,绿茶GreenTea,是一种不发酵的茶。以茶树新叶为原料，经杀青、揉捻、干燥等典型工艺过程制成。其茶叶色泽和冲泡后的茶汤以绿色为主调。,l,ch,shyzhngbfjiodech,ychshxnywiyunliojngshqng,runin,gnzodngdinxnggngy,guchngzhchng,qchyszhchngpo,hudechtngylswizhdio,主要绿茶种类,Themaintypesofgreentea,西湖龙井,洞庭碧螺春,六安瓜片,信阳毛尖,zhyo,l,ch,zhngli,xhlngjng,lingupin,dngtngbluchn,xnyngmojin,红茶BlackTea,是一种全发酵茶。经萎凋、揉捻、发酵、干燥等典型工艺过程精制而成。其茶叶色泽和冲泡的茶汤以红色为主。,hng,ch,shyzhngqunfjioch,jngwidiorunin,fjiognzodngdinxnggngyguchngjngzhrchng,qchyszhchngpodechtngyhngswizh,主要红茶种类,Themaintypesofblacktea,正山小种,滇红,金骏眉,坦洋工夫,zhyo,zhngli,hng,ch,zhngshnxiozhng,jnjnmi,dinhng,tnynggngf,乌龙茶OolongTea,其品质介于绿茶和红茶之间，既有红茶浓鲜味，又有绿茶清芬香。品尝后齿颊留香，回味甘鲜。,亦称青茶，是一种半发酵的茶。乌龙茶综合了绿茶和红茶的制法，经过了萎凋、摇青、半发酵、烘焙等工序。,wlng,ch,ychngqngchshyzhngbnfjio,dechwlngchznghlelchh,hngchdezhfjnggulewidio,yoqngbnfjiohngbidnggngx,qpnzhjiylchhhngchzhjinjyuhngch,nngxinwiyuyulchqngfnxing,pnchnghuchjilixinghuwignxin,主要乌龙茶种类,Themaintypesofoolongtea,冻顶乌龙,铁观音,大红袍,凤凰水仙,zhyo,wlng,ch,zhngli,dngdngwlng,dhngpo,tigunyn,fnghungshuxin,黑茶DarkTea,是一种全发酵茶。黑茶的基本工艺流程是杀青、初揉、渥堆、复揉、烘焙。黑茶一般原料较粗老，加之制造过程中往往堆积发酵时间较长，因而叶色油黑或黑褐，故称黑茶。,hi,ch,shyzhngqunfjioch,hichdejbngngylichngsh,shqngchruwdufru,hngbi,hichybnyunliojioclo,jizhzhzoguchngzhngwngwngdujf,jioshjinjiochngynrysyuhi,huhihgchnghich,主要黑茶种类,Themaintypesofdarktea,安化黑茶,湖北老青茶,普洱茶,四川边茶,zhyo,hi,ch,zhngli,nhuhich,prch,hbiloqngch,schunbinch,黄茶Yellowtea,是一种微发酵的茶。特点是“黄叶黄汤”，这种黄色是制茶过程中进行闷堆渥黄的结果。黄茶芽叶细嫩，香味鲜醇。,hung,ch,shyzhngwifjiodech,tdinshhungyhungtngzhzhnghungsshzhchgu,chngzhngjnxngmnduwhungdejiguhungchyyxnnxing,wixinchn,主要黄茶种类,Themaintypesofyellowtea,君山银针,北港毛尖,蒙顶黄芽,温州黄汤,zhyo,hung,ch,zhngli,jnshnynzhn,mngdnghungy,bigngmojin,wnzhuhungtng,白茶WhiteTea,是一种不发酵的茶。人们采摘了细嫩、叶背多白茸毛的芽叶，加工时不炒不揉，晒干或用文火烘干，使白茸毛完整的保留下来，因此，叶面呈白色。白茶具有天然香气，汤色浅黄，鲜醇爽口，饮后令人回味无穷。,bi,ch,shyzhngbfjiodech,rnmencizhilexnnybidubirngmode,yyjigngshbchobrushignhuyng,wnhuhnggnshbirngmownzhngdebolixi,liyncyminchngbis,bichjyutinrnxingqtngsqinhung,xinchnshungkuynhulngrnhuwiwqing,主要白茶种类,Themaintypesofwhitetea,白牡丹,白毫银针,贡眉,寿眉,zhyo,bi,ch,zhngli,bimdn,gngmi,bihoynzhn,shumi,是泡茶的技艺和品茶的艺术。泡茶不仅仅是一门技术，还是一种艺术。不但要掌握茶叶鉴别、火候、水温、冲泡时间，动作规范等技术问题，还要注意冲泡者在整个过程中的艺术美感。欣赏茶艺，应该给人以一种美的享受，包括境美、水美、器美、茶美和艺美。,shpochdejyhpnchdeysh,pochbjnjnshymnjshhishyzhngysh,bdnyozhngwchyjinbihuhu,shuwnchngposhjindngzugufndngj,shwnthiyozhychngpozhzizhngg,guchngzhngdeyshmign,xnshngchyynggigirnyyzhngmidexingshu,bokujngmishumiqmichmihymi,品赏茶的美感之道。茶道亦被视为：一种烹茶饮茶的生活艺术，一种以茶为媒的生活礼仪，一种以茶修身的生活方式。它通过沏茶、赏茶、品茶，学习礼法，领略传统美德。喝茶能静心、静神，有助于陶冶情操、去除杂念。,pnshngchdemignzhdo,chdoybishwi,yzhngpngchynchdeshnghuysh,yzhngychwimideshnghuly,yzhngychxishndeshnghufngsh,ttngguqchshngchpnchxuxlflngluchuntng,midhchnngjngxnjngshnyuzhytoyqngcoqchznin,廉洁清白，清心健身之意。清茶一杯，以茶代酒，是古代清官的廉政之举，也是现代精神文明的高尚表现。“清”字的另一层含义是清心健身,饮茶具有保健作用。,linjiqngbiqngxnjinshnzhy,qngchybiychdiji,shgdiqnggundelinzhngzhj,yshxindijngshnwnmngdegoshng,bioxin,qngzdelngycnghnysh,qngxnjinshnynchjyubojinzuyng,客来敬茶，以茶示礼之意。久逢知己，敬茶洗尘，品茶叙旧，增进情谊;客人来访，初次见面，敬茶以示礼貌，边喝茶边交谈，增进相互了解;朋友相聚，谈笑茶水间;长辈上级来临，更以敬茶为尊重之意。,klijngchychshlzhy,jifngzhjjngchxchnpnchxjizngjnqngy,krnlifngchcjinminjngchyshlmobinhchbinjio,tnzngjnxinghlioji,pngyuxingjtnxiochshujin,zhngbishngjlilngngyjngchwiznzhngzhy,天和、地和、人和。它意味着宇宙万物的有机统一与和谐。好的茶树生于灵山，得雨露日月光华的灌养，清和之气代代相传，所以茶人必须顺茶性，得天地清和之气为己用。,tinhdhrnh,tywizheyzhuwnwdeyujtngyyhxi,hodechshshngylngshn,dylryugunghudegunyng,qnghzhqdidixingchun,suychrnbxshnchxng,dtindqnghzhqwijyng,治茶事，必先洁其身，正其心。洁