直营门店西式标准快捷化运营餐厅制作管理 财务CMS人事报表排班 工时预估管理表

1、,工时预估报表,预估日期:,2011/3/23,预估TC合计:,942,预估TA:,20,实际TC合计:,实际TA:,时段,2011/2/11,2011/2/10,2011/2/9,2011/3/23,预估,TC,工时,TC,工时,TC,工时,TC,工时05:00-05:30,0,005:30-06:00,0,006:00-06:30,0,006:30-07:00,0,007:00-07:30,0,007:30-08:00,0,008:00-08:30,37,2.5,30,2.5,35,0.5,34,3.508:30-09:00,69,3,71,3,73,0.5,71,6.509:00-09:

2、30,82,3.5,87,3.5,80,1.5,83,709:30-10:00,35,3.5,40,3,23,2,38,410:00-10:30,17,3,18,2.5,15,2,17,2.510:30-11:00,26,3.5,15,2.5,9,2,12,211:00-11:30,15,4,14,2.5,18,1.5,16,211:30-12:00,31,5,27,2.5,21,1.5,31,312:00-12:30,50,7.5,58,6.5,59,2,56,612:30-13:00,61,7.5,76,6.5,75,3.5,76,713:00-13:30,41,6.5,44,6.5,43

3、,5,43,513:30-14:00,35,4,23,5.5,41,5.5,38,414:00-14:30,29,4,33,3.5,28,4.5,30,314:30-15:00,29,3.5,31,3.5,40,3.5,29,315:00-15:30,22,4,28,4.5,42,4,25,2.515:30-16:00,44,3,33,4.5,35,4,44,516:00-16:30,35,3.5,26,4.5,37,3.5,35,3.516:30-17:00,31,4,18,4,30,4,31,317:00-17:30,41,4.5,21,3.5,36,3.5,39,4.517:30-18:

4、00,26,5,32,4,29,4,29,318:00-18:30,25,5,32,5,23,3.5,27,318:30-19:00,40,5,43,4.5,35,4.5,39,4.519:00-19:30,19,4,25,5,27,4.5,24,2.519:30-20:00,23,4,21,5,25,5,23,2.520:00-20:30,24,4,18,3.5,17,4.5,20,2.520:30-21:00,12,3.5,11,3.5,14,3.5,12,221:00-21:30,13,3,12,3.5,11,3,12,221:30-22:00,8,3.5,6,2.5,17,3,8,22

5、2:00-22:30,2.5,0,022:30-23:00,2.5,0,023:00-23:30,0,023:30-24:00,0,024:00-24:30,0,024:30-25:00,0,025:00-25:30,0,025:30-26:00,0,026:00-26:30,0,026:30-27:00,0,027:00-27:30,0,027:30-28:00,0,028:00-28:30,0,028:30-29:00,0,0合计,920,117,893,111.5,938,95,942,101预估值:,预估营业额:,18840,店经理预估:,13459.2465,预估CPH:,5.38,预估SPMH:,107.66,预估直接工时合计:,101,预估间接工时合计:,74,预估总工时:,0,实际值:,实际营业额:,实际CPH:,0,实际SMPH:,0,实际直接工