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1、The beer release line technology assessment tool includes items rated both 1 and 2 * - indicates clarifications exist on summary pages1222211 Micromtion mass flow meter or mag meter11* pH or conductivity Sample valveDoes your Beer Pipe Module have the following components; a micromotion or mag meter

2、, an O2 analyzer, a pH or conductivity meter, a strainer. a sight glass and a beer sample port.Does your Beer Pipe Module have the following components; a micromotion or mag meter, an O2 analyzer, a pH or conductivity meter, a strainer. a sight glass and a beer sample port.Why are these devices impo

3、rtant?These devices help us ensure that we that the beer entering the filler is of the highest quality. Components of compliance A micromotion mass flow meter or mag-meter. If you only have a mag-meter, you should pursue Anton Parr vs installing a micromotion. An O2 probe located downstream of the l

4、ast fitting prior to the filler inletA pH or conductivity meter located downstream of the CIP connection to the beer moduleMicro-motion or mag-meter.O2 probe mounted top of pipe. Last device prior to fillerpH or conductivity probe mounted downstream of CIP tie-in. PH probe mounted at angle.Does your

5、 Beer Pipe Module have the following components; a micro-motion or mag meter, an O2 analyzer, a pH or conductivity meter, a strainer. a sight glass and a beer sample port.Components of compliance (continued)An in-line strainer located downstream of any glass containing instrument (e.g. pH probe). A

6、trap filter is OK as long as it is also downstream of any glass containing instrument. The glass in the site glass can be downstream of strainer or filter. Y-type strainers should be replaced with in-line strainers A sanitary beer sample valve (Biotek, zwickle or equivalent) should be provided. All components should be mounted to maximize performance and minimize sanitary concerns (see beer pipe module dead leg assessment question resource for additional information).Double block and bleed valve isolatin

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