Unit3+Food+and+Culture+Assessing+Your+Progress 高中英语人教版(2019)选择性必修第二册_第1页
Unit3+Food+and+Culture+Assessing+Your+Progress 高中英语人教版(2019)选择性必修第二册_第2页
Unit3+Food+and+Culture+Assessing+Your+Progress 高中英语人教版(2019)选择性必修第二册_第3页
Unit3+Food+and+Culture+Assessing+Your+Progress 高中英语人教版(2019)选择性必修第二册_第4页
Unit3+Food+and+Culture+Assessing+Your+Progress 高中英语人教版(2019)选择性必修第二册_第5页
已阅读5页,还剩13页未读 继续免费阅读

下载本文档

版权说明:本文档由用户提供并上传,收益归属内容提供方,若内容存在侵权,请进行举报或认领

文档简介

X2U3FoodandCultureAssessYourProgress年级:高二学科:高中英语(人教版)___________n.thesmallestpossiblequantity___________n.aslenderandgreatlyelongatedsolidsubstance___________n.adishservedasthelastcourseofameal___________n.directionsformakingsomething___________n.aprofessionalcookActivity1WritedownthewordthatmatcheseachEnglishdefinition.___________n.thesmallestpossiblequantity【语法填空】Thespeedhasbeenlimitedto_____minimumof80km/h.a

minimumActivity1WritedownthewordthatmatcheseachEnglishdefinition._______n.aslenderandgreatlyelongatedsolidsubstanceFreshfruitsareespeciallyrich____vitamins,mineralsanddietaryfibre.infibreActivity1WritedownthewordthatmatcheseachEnglishdefinition.

n.adishservedasthelastcourseofameal【语法填空】An

afternoonteausuallyconsistsofacupofcoffeeand______dessert.a

dessertActivity1WritedownthewordthatmatcheseachEnglishdefinition.

n.directionsformakingsomething【语法填空】Inthekitchen,______recipeprovidesalistofingredientsandsomeinstructionsonhowtomixthoseingredientstogether.a

recipeActivity1WritedownthewordthatmatcheseachEnglishdefinition.Activity1WritedownthewordthatmatcheseachEnglishdefinition.

n.aprofessionalcook【语法填空】Jamesworksas____assistantchefatafastfoodrestaurant.anchef1.A:Whydoyoueatsomanybananas?B:Becausebananasofferanexcellentsourceof______andvitamins.2.A:Howdoyoumanagetostaysoslimandfit?B:Ihavebroughtmyconsumptionofsweetsand_______downtothebare_______. 3.A:Howdoyoulikeyournewcookingclasses?B:They're___________.Theteacherusedtobeafamous________. 4.A:WhatisJessiebusywithinthekitchen?B:Sheistryinganew__________forpumpkinpie.5.A:Whydidtheyrefusethedinnerinvitation?B:Theyhadtorefusethedinnerinvitationbecauseofanengagementmade________it.6.A:Howdidyoufindtherestaurantyouvisitedyesterday?B:Itwasbeautifuland________!We'veneverbeentosuchanattractiverestaurantbefore. Activity2Choosethesuitablewordstocompletetheconversations.fibredessertsexceptionalchefrecipe

priortoelegantminimumminimum

elegant

fibre

desserts

recipe

exceptional

chef

priorto主动语态被动语态肯定形式haddonehadbeendone否定形式hadnotdonehadnotbeendoneActivity3ReviewtherulesofPastPerfectTensePastNowFuturePastPerfect过去的过去过去完成时表示过去某个时间之前已经发生的动作或一直延续的动作或状态。Activity4Readtheconversationsagain.Thenfindwhatcluescanhelptodeterminetheformoftheverb.1.A:Couldyoutellthatshe_____?(cry)B:Sure.Hereyeswereveryred.Maybeshehadjusthadaquarrelwithherbrother.A:ButIthoughtitwasbecauseshe_______redcurry.(eat)B:Oh,maybeyouareright.2.A:Iwishyou_________meearlier.Iknowabuffetrestaurantnearbywhichisreallynice.Youcouldhavetakenyourparentsthere.(tell)B:Whatapity!ButI__________________thattheywerecomingfortheweekend.Theysaidtheywantedtosurpriseme.Anyway,it'sveryniceofyoutooffer.(notinform)

cried

hadeaten

hadtold

hadnotbeeninformed

后先后先表示对过去的虚拟表示对过去的虚拟先后/werenotinformedConsolidation:WorkbookExercisesExercise1Completethesentenceswiththecorrectformsofthewordsinthebox.1I’mgladthatI’mconsumingfewer_________thisweek.HopefullyIhavelost

someweight.2

Almondsarefullof________,whichisfundamentalforbodybuilding.3

Coffeeandteawillusuallybeservedwith________.4It

is__________wasteful

toconsumesuchvast___________of

foodanddrinkat

a

birthdayparty.5

Shegavethechildrensometeethingbiscuitsto_______duringthelongcarjourney.6

Therearetwo__________ofprotein---animalproteinandvegetableprotein.7

Alexanderis

thenew__________of

the

FrenchCuisine____________.8

Tomprefersroastlamb

toroast______,becauseit

ismuchtenderinhisopinion.9

Whatwouldyou

liketohaveforthemain

course,________.10

Iusuallyhavelunchintheschool________________,sinceitismoreconvenientand

comfortable.11

Itisnow

acceptedthatpeopleshould______themselvestoonlya

few

cupsof

coffeeadayforthesakeoftheirhealth.limitchairmanproteincategorychewcaloriedessertporkmadamsomewhatquantitycateen/cafeteriaassociationcaloriesproteindessertssomewhatquantitieschewcategorieschairmanAssociationporkmadamcateen/cafeterialimitExercise2Completethesentenceswiththecorrectformsofthegivenwords.

1Enteringthe

kitchen,Ifoundthatthepizza_____________________(just,

transfer)into

theoven.2

ThecheesecakethecafeteriaofferedmetheotherdaywasthebestI_______________(everhave).3

Thechefsaidthatthemenu________________(adjust)tosuitlocaltastes.

That’swhymoreandmorecustomerswerecomingtotherestaurant.4Thenutritionistsclaimedthatthey_____________(discover)anew

andnutritioustypeoffood.5Aftershe____________(tell)

abouttheonlineshopforvegetarians,shedidn’tgotothesupermarketanymore.hadjustbeentransferredhadeverhadhadbeenadjustedhaddiscoveredhadbeentoldConsolidation:WorkbookExercisesfoodandcultureActivity5ReflectingBrainstormwhattoreviewandreflectandthenfinishthestudyreportandshareitwiththeclass.HowIthinkofthisunitWhatelseIexpecttolearnWhatcusine/cultureimpressedmemost?Expressionfortalkingaboutthefood,restaurantsandcultureshelpfulstrategieskeyvocabularyusefulstructuresActivity5Reflecting◎Whatcuisineand/orcultureinthisunitimpressedyoumost?Why?◎Whatusefulvocabularyorstructuresdidyoulearminthisunit?◎Doyouthink“understandingcauseandeffect”wasausefulstrategy?◎Couldyoutalkwithyourfriendsaboutfoods,restaurants,and/orculturesafterdoing

thisunit?◎Whataspectoffoodandculturewouldyouliketolearnmoreabout?◎Overall,IthoughtthisunitwasOcoolOhelpfulOso-soOdifficult.Putthefoodsintodifferentcategories,andaddmoretoeachcategory.Thinkofmorefoodcategoriesandmakeyourownwordbank.Inpairs,designasimplemenuusingthefoodsinyourchartasingredients,andtalkabouttheirflavoursandfeatures.pancakes,rice,noodles,spaghetti,bread,potato,chocolate,butter,cream,oil,cereallamb,bacon,ham,sausage,beancurd,nut,meat,egg,cheese,milk,bean,pea,almond,beefcabbage,mushroom,onion,cucumber,eggplant,apple,peach,orange,lemon,carrot,bananaFoodsthataddflavours:

pepper,garlic,onion,gingerSampleMenu:Breakfast:bacon,eggs,bread,andmilkLunch:Stir-friednoodleswithham,cabbage,onion,andanappleDinner:MapotofuwithriceThisunitisabout_______________________________Overall,Ifindthisunit___________________________

Whatimpressedmemostwas________because_______Ihavelearntlotsofusefulvocabulary,suchas________Asforstructures,Ihavelearnt_____________________Ithink________isausefulstrategy,whichhelpsus____NowIcantalkwithmyfriendsabout________________Iwouldliket

温馨提示

  • 1. 本站所有资源如无特殊说明,都需要本地电脑安装OFFICE2007和PDF阅读器。图纸软件为CAD,CAXA,PROE,UG,SolidWorks等.压缩文件请下载最新的WinRAR软件解压。
  • 2. 本站的文档不包含任何第三方提供的附件图纸等,如果需要附件,请联系上传者。文件的所有权益归上传用户所有。
  • 3. 本站RAR压缩包中若带图纸,网页内容里面会有图纸预览,若没有图纸预览就没有图纸。
  • 4. 未经权益所有人同意不得将文件中的内容挪作商业或盈利用途。
  • 5. 人人文库网仅提供信息存储空间,仅对用户上传内容的表现方式做保护处理,对用户上传分享的文档内容本身不做任何修改或编辑,并不能对任何下载内容负责。
  • 6. 下载文件中如有侵权或不适当内容,请与我们联系,我们立即纠正。
  • 7. 本站不保证下载资源的准确性、安全性和完整性, 同时也不承担用户因使用这些下载资源对自己和他人造成任何形式的伤害或损失。

评论

0/150

提交评论