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选择性必修第二册Unit3FoodandCulture基础自测Part1Ⅰ.默写重点单词(共35空;每空1分,满分35分)1.n.菜肴;风味;烹饪2.n.甜椒;灯笼椒;胡椒粉3.n.烹饪法;食谱4.adj.大胆自信的;敢于冒险的5.n.厨师;主厨6.n.醋7.vt.填满;把……塞进n.东西;物品8.n.(切下的食物)薄片vt.把……切成薄片9.n.洋葱;葱头10.n.羊羔肉;羔羊11.adj.最低(限度)的;最小的n.最小值;最少量12.n.脾气;火气13.n.素食者14.n.无用的东西15.n.蒜16.n.熏猪肉;咸肉17.n.火腿18.n.香肠;腊肠19.n.品牌20.n.(尤指烹饪)材料;成分21.n.(饭后)甜点22.n.生面团23.n.食堂;餐厅24.n.自助餐厅;自助食堂25.adj.先前的;优先的→n.优先权26.adj.精美的;讲究的;文雅的→adv.精致地;优美地;高雅地27.adj.特别的;罕见的→n.例外;特殊28.vt.吃;喝;饮;消耗→n.消费者;顾客→n.消费;耗尽29.adj.稳定的;稳重的→n.稳定(性);固定(性)Ⅱ.默写核心短语(共10题;每题3分,满分30分)1.在……之前的2.由……组成(或构成)3.切下4.referto5.inpoint6.suitone'stastes7.ontheotherhand8.makedumplings9.ataminimum10.gohandinhandⅠ.词形变化填空(共5小题;每题4分,满分20分)1.Isincerelyinviteyoutotalkaboutdaily(consume)indevelopedcountries.2.Nowadaysthe(prior)fortravelingisshiftedfromshoppingtofoodandscenery.3.AsfarasIamconcerned,Billplayedthepiano(exceptional)well.4.Duetoeconomic(stable),ourcountryhasmademanyadvancementsinscienceandtechnology.5.Weareamazedtofindthathisnewhouseis(elegant)furnished.Ⅱ.选词填空(共5小题;每题3分,满分15分)从上面默写核心短语中选择合适的完成下列句子1.,thedepressingoutcomeindicatedthatwedidn'tusealogicalwaytosolvetheproblem.2.comingtoChina,Ididn'tknowmuchaboutChinesecuisine.3.Indoingtranslation,weshouldn'ttransformthemeaningoftheoriginalto.4.DuringtheSpringFestival,weChinesewillbeengagedin.5.TheoldsoldierhisexperienceduringtheLongMarchatthepartyyesterday.Part2Ⅰ.默写重点单词(共25空;每空1分,满分25分)1.n.猪肉2.n.珍珠3.adv.有点;稍微4.n.夫人;女士5.n.卡路里(热量单位)6.adv.不顾;不加理会7.n.类别;种类8.n.维生素9.n.纤维;纤维制品10.n.数量;数额11.adj.奶制的;乳品(业)的n.乳制品;乳品店;牛奶厂12.adj.完美的;理想的;想象的n.理想;完美的人(或事物)13.adj.根本的;基础的;基本的n.基本规律;根本法则14.vi.&vt.咀嚼;嚼碎n.咀嚼15.adv.总体上;大致上adj.全面的;综合的16.n.协会;关联→v.(使)联合;(使)发生关联;结交17.n.适度;合理→adj.温和的;适度的;中等的18.adj.一致的;连续的→n.连贯性;一致性19.adj.些许的;谦虚的;朴素的→n.谦虚;朴实;端庄20.n.诀窍;计谋;把戏→adj.狡猾的;难对付的Ⅱ.默写核心短语(共10题;每题4分,满分40分)1.不管;不顾2.astosth.3.makeup4.limit...to...5.inotherwords6.cutdownon7.ratherthan8.allowsb.todosth.9.startwith10.beuptosb.Ⅰ.词形变化填空(共5小题;每题4分,满分20分)1.Weneedtoensurethe(consistent)ofservicetoourcustomers.2.Iwascaughtina(trick)situation,soIwascompletelyataloss.3.Theteamenjoyedonly(moderation)successlastseason.4.Shebecamefamousthroughher(associate)withthegroupofpoets.5.Asisknowntousall,(modest)helpsonetogoforward.Ⅱ.选词填空(共5小题;每题3分,满分15分)从上面默写核心短语中选择合适的完成下列句子1.Thecomingofageceremonywillaspeechtobemadebytheheadmasterandendupwithabeautifulsong.2.ItyoutodecidewhethertoadoptthetricksofstudyingEnglish.3.Withteachers'permission,weaenterthelaboratorytoconductexperiments.4.Whatweeatshouldn'tcertaincategoriesandweshouldconsumevariousfoods.5.Insomelanguages,100wordshalfofallwordsusedindailyconversations.选择性必修第二册Unit3FoodandCulture基础自测参考答案Part1Ⅰ.默写重点单词(共35空;每空1分,满分35分)1.cuisinen.菜肴;风味;烹饪2.peppern.甜椒;灯笼椒;胡椒粉3.recipen.烹饪法;食谱4.boldadj.大胆自信的;敢于冒险的5.chefn.厨师;主厨6.vinegarn.醋7.stuffvt.填满;把……塞进stuffn.东西;物品8.slicen.(切下的食物)薄片slicevt.把……切成薄片9.onionn.洋葱;葱头10.lambn.羊羔肉;羔羊11.minimumadj.最低(限度)的;最小的n.最小值;最少量12.tempern.脾气;火气13.vegetariann.素食者14.junkn.无用的东西15.garlicn.蒜16.baconn.熏猪肉;咸肉17.hamn.火腿18.sausagen.香肠;腊肠19.brandn.品牌20.ingredientn.(尤指烹饪)材料;成分21.dessertn.(饭后)甜点22.doughn.生面团23.canteenn.食堂;餐厅24.cafeterian.自助餐厅;自助食堂25.prioradj.先前的;优先的→priorityn.优先权26.elegantadj.精美的;讲究的;文雅的→elegantlyadv.精致地;优美地;高雅地27.exceptionaladj.特别的;罕见的→exceptionn.例外;特殊28.consumevt.吃;喝;饮;消耗→consumern.消费者;顾客→consumptionn.消费;耗尽29.stableadj.稳定的;稳重的→stabilityn.稳定(性);固定(性)Ⅱ.默写核心短语(共10题;每题3分,满分30分)1.priorto在……之前的2.consistof由……组成(或构成)3.slice...off切下4.referto涉及;指的是;参考5.inpoint恰当的;实际上的6.suitone'stastes适合某人的口味7.ontheotherhand另一方面8.makedumplings包水饺9.ataminimum至少10.gohandinhand密切相关;齐头并进Ⅰ.词形变化填空(共5小题;每题4分,满分20分)1.Isincerelyinviteyoutotalkaboutdailyconsumption(consume)indevelopedcountries.2.Nowadaysthepriority(prior)fortravelingisshiftedfromshoppingtofoodandscenery.3.AsfarasIamconcerned,Billplayedthepianoexceptionally(exceptional)well.4.Duetoeconomicstability(stable),ourcountryhasmademanyadvancementsinscienceandtechnology.5.Weareamazedtofindthathisnewhouseiselegantly(elegant)furnished.Ⅱ.选词填空(共5小题;每题3分,满分15分)从上面默写核心短语中选择合适的完成下列句子1.Ataminimum,thedepressingoutcomeindicatedthatwedidn'tusealogicalwaytosolvetheproblem.2.PriortocomingtoChina,Ididn'tknowmuchaboutChinesecuisine.3.Indoingtranslation,weshouldn'ttransformthemeaningoftheoriginaltosuitourtastes.4.DuringtheSpringFestival,weChinesewillbeengagedinmakingdumplings.5.TheoldsoldierreferredtohisexperienceduringtheLongMarchatthepartyyesterday.Part2Ⅰ.默写重点单词(共25空;每空1分,满分25分)1.porkn.猪肉2.pearln.珍珠3.somewhatadv.有点;稍微4.madamn.夫人;女士5.calorien.卡路里(热量单位)6.regardlessadv.不顾;不加理会7.categoryn.类别;种类8.vitaminn.维生素9.fibren.纤维;纤维制品10.quantityn.数量;数额11.dairyadj.奶制的;乳品(业)的n.乳制品;乳品店;牛奶厂12.idealadj.完美的;理想的;想象的idealn.理想;完美的人(或事物)13.fundamentaladj.根本的;基础的;基本的fundamentaln.基本规律;根本法则14.chewvi.&vt.咀嚼;嚼碎chewn.咀嚼15.overalladv.总体上;大致上adj.全面的;综合的16.associationn.协会;关联→associatev.(使)联合;(使)发生关联;结交17.moderationn.适度;合理→moderateadj.温和的;适度的;中等的18.consistentadj.一致的;连续的→consistencyn.连贯性;一致性19.modestadj.些许的;谦虚的;朴素的→modestyn.谦虚;朴实;端庄20.trickn.诀窍;计谋;把戏→trickyadj.狡猾的;难对付的Ⅱ.默写核心短语(共10题;每题4分,满分40分)1.regardlessof不管;不顾2.astosth.关于某事3.makeup组成;构成4.limit...to...把……限定在……范围内5.inotherwords换句话说6.cutdownon减少7.ratherthan而不是8.allowsb.todosth.允许某人做某事9.startwith以……开始10.beuptosb.由某人决定Ⅰ.词形变化填空(共5小题;每题4分,满分20分)1.Weneedtoensuretheconsistency(consistent)ofservicetoourcustomers.2.Iwascaughtinatricky(trick)situation,soIwascompletelyataloss.3.Theteamenjoyedonlymoderate(moderation)successlastseason.4.Shebecamefamousthroughherassociation(associate)withthegroupofpoets.5.Asisknowntousall,modesty(modest)helpsonetogoforward.Ⅱ.选词填空(共5小题;每题3分,满分15分)从上面默写核心短语中选择合适的完成下列句子1.Thecomingofageceremonywillstartwithaspeechtobemadebytheheadmasterandendupwithabeautifulsong.2.ItisuptoyoutodecidewhethertoadoptthetricksofstudyingEnglish.3.Withteachers'permission,weareallowedtoenterthelaboratorytoconductexperiments.4.Whatweeatshouldn'tbelimitedtocertaincategoriesandweshouldconsumevariousfoods.5.Insomelanguages,100wordsmakeuphalfofallwordsusedindailyconversations.第三单元测评第一部分听力(共两节,满分30分)第一节(共5小题;每小题1.5分,满分7.5分)听下面5段对话。每段对话后有一个小题,从题中所给的A、B、C三个选项中选出最佳选项。听完每段对话后,你都有10秒钟的时间来回答有关小题和阅读下一小题。每段对话仅读一遍。1.WhenisBob’sbirthday?A.January5. B.January14. C.January23.2.Whydoesthemanrefusetoeatthechocolatecake?A.Heisonadiet. B.Hehasabadtooth. C.Hedislikeschocolate.3.Whatdoesthewomando?A.Sheisastudent. B.Sheisalibrarian. C.Sheisaprofessor.4.Howdoesthemanfeelaboutthebusservice?A.Dissatisfied. B.Great. C.Puzzled.5.Whatcanwesayaboutthewoman?A.She’sgenerous. B.She’scurious. C.She’shelpful.第二节(共15小题;每小题1.5分,满分22.5分)听下面5段对话或独白。每段对话或独白后有几个小题,从题中所给的A、B、C三个选项中选出最佳选项。听每段对话或独白前,你将有时间阅读各个小题,每小题5秒钟;听完后,各小题将给出5秒钟的作答时间。每段对话或独白读两遍。听第6段材料,回答第6、7题。6.Whatdoesthewomanprobablydo?A.Acoach. B.Alifesaver. C.Atrainer.7.Whatdoesthewomanthinkofthecourses?A.Theyareeasy. B.Theyareboring. C.Theyareimportant.听第7段材料,回答第8至10题。8.Wheredoestheconversationtakeplace?A.Ataretirementhome. B.Atahospital. C.Atahotel.9.What’swrongwiththeman?A.Hishandishurting.B.Hisfootishurting.C.Hisbackishurting.10.Whatwouldthemanlikethewomantodonext?A.Arrangehisfurniture. B.Putawayhisbooks. C.Bringhisdinner.听第8段材料,回答第11至13题。11.Whoarethespeakers?A.Students. B.Secretaries. C.Teachers.12.WhenwillMsKellyprobablygivethelecture?A.OnTuesday. B.OnWednesday. C.OnFriday.13.Whatwillthemanprobablydonext?A.TalktoDr.Lee. B.Goonatrip. C.Startaresearchproject.听第9段材料,回答第14至17题。14.Whendoesthemaneatfastfood?A.Inthemorning. B.Atnoon. C.Intheevening.15.Howmanydaysdoesthemanworkaweek?A.Fourdays. B.Fivedays. C.Sixdays.16.Whatisthemainreasonwhythemanlikesfastfood?A.Itisdelicious. B.Itisconvenient. C.Itischeap.17.Whatisthewoman?A.Acustomer. B.Awaitress. C.Areporter.听第10段材料,回答第18至20题。18.Whichofthefollowingisnotpartoftheeco-car?A.Theairtank. B.Theluggagetrunk. C.Thefuelpump.19.Whereisthespeaker’sinterestintheeco-carfrom?A.Hisinterestinlightfiberglass.B.Hisexperienceatadesignfair.C.Hisconcernabouttheenvironment.20.What’stheeco-carlike?A.Itrunsonregularfuel. B.It’squietandsafe. C.Itsbodyismadeofsteel.第二部分阅读(共两节,满分50分)第一节(共15小题;每小题2.5分,满分37.5分)阅读下列短文,从每题所给的A、B、C、D四个选项中选出最佳选项。A(湖南五市十校教研教改共同体高二上学期期中)Withthearrivalofspring,chefsandrestaurateursinthecapitalcityarebusyputtingthefeelingofspringontheplate,withsomeaddingthegreencolourintheirnewdisheswhilesomeareusingthefreshseasonalingredientsfortheirspecialspringmenu.FriedhairtailandbambooshootChefZhaoRenliangfromMacaoChineseRestauranthascreatedahairtail(带鱼)feasttocelebratethespringseason.Thefriedhairtailandbambooshootisonehighlightasthedebonedfishistender,whichmatchesperfectlywiththecrispspringbambooshootandgreenpepper.PorkcutletKatsuSandoPopularforthedishesthatgowellwithwine,Suzyrestauranthaslaunchedmoreoptionsthisspringtoprovidearelaxingafter-workspot.BothporkcutletKatsuSandoandtheWagyubeeftartareareworthtrying,aswellasthespicyJiangxidishes,whichmayneedanotherdrink.MarinatedcrabwithYuzuTapiocaItalianchefFabioiswakinghiscustomersupafterthelongwinterwithhisMediterraneancookingstyleatEuropeancontemporaryrestaurantFresco.Hisnewspringmenuhighlightsseafoodincludinglobster,oyster,crab,andseasnails.Thebalconyoftherestauranthasreopenedrecently,sothedinerscanenjoyaholiday-stylemealwithfriendsinthebustling(熙熙攘攘的)city.FriedmorelwithpeasauceFusionrestaurantSomeSomeisofferingaSoutheastAsian-stylespringmenuwithcolourfuldishesthattastefreshandlight.Thefriedmorel(羊肚菌)withpeasauceissomethingyoumusttry.Themorelsarestuffedwithbeef,porkandchickenfilling,andthepeasaucebalancesthegreaseofthemorelsjustwell.21.Whichdishwillyouchooseifyouwanttohaveitwithwine?A.Friedhairtailandbambooshoot. B.PorkcutletKatsuSando.C.MarinatedcrabwithYuzuTapioca. D.Friedmorelwithpeasauce.22.WhatcanwedowheneatingthedishofEuropeanstyle?A.Wecanfeeltheperfectmatchofthedebonedfishandspringbamboo.B.Wecantryfriedmorelsstuffedwithbeef,porkandchickenfilling.C.Wecansitintheopenairandenjoythedeliciousmealswithfriends.D.Wecandrinkwinewhiletastingthespicyporkcutletandbeeftartare.23.Whatdothesenewdisheshaveincommon?A.Theyalladdthegreencolorinthem. B.Theyusethefreshseasonalingredients.C.TheyareallpreparedbyChinesecooks. D.Theyallremindcustomersofspring.B(北京第十三中学高二上学期期中)Hungeristhegreatestmotivefortheinexperiencedcook.Butmanypeoplearenowworriedthatweareproducingagenerationwithouttheslightestideaofhowtocook—agenerationthatisfrightenedtocook.IhavejustreceivedahandoutfromFocusonFood,whichisrunningacompetitiontogetchildrenbackintothekitchen.Hastelevisioncookingbecomeareplacementfortherealthing?Isthisanagewherefamousprofessionalcookshaveturnedcookingintoasortofshow,withdishesfartoodifficultforthebeginnerstocopy?Idecidedtoaskmyoldestdaughter,Miranda,forheropinion.Arechildrenlearningenoughabouttheimportanceofgoodcooking?Dotheyknowcookingisabasiclifeskill?Sociologyandother“new”subjectsareallverywell,butwithouttheabilitytocook,ortounderstandthepleasureandprinciplesofgoodfoodanditsrelationshiptogoodhealth,aretheyreallypreparedthemforadultlife?Mirandastartedhercookingattheageofnine,whenshedecidedtoentertheSainsbury’sFutureCookcompetition.Shewasmotivatedbyadifferentkindofgreed:thefirstprize—atriptoDisneyWorld.Theproblem,fromtheparentalpointofview,wasthatifshemadeitthroughtotheregionalfinals,shewouldhavetocookhermealinfrontofthejudges.Some30,000childrenenteredandshemadeitthroughastheyoungestregionalfinalist.Nowshehadtolearntocook.Herhandswerenotevenbigenoughtoholdtheknifeandslicetheonions.SixSaturdaysrunning,weatethesamelunch—Mozzarellameatballsinfreshtomatojuiceandblueberry.First,shecookedbymyside,thenalonewithtimingsandinstructions.Finally,shewentaloneagainsttheclock.Thekitchenlookedlikeabattlefield,butshehadgainedvictory.ThetinyfigurethenstoodinanunknownBristolhotel,lookinglikeaprofessionalwhohadbeenatthestoveforyears.Shedidn’twin,butshecamehomewith£50andthemostvaluablepartofthemall:confidence.24.WhoisthecompetitionrunbyFocusonFoodintendedfor?A.Children. B.Parents. C.Teachers. D.Chefs.25.Whydoesthewriterthinkcookingissoimportant?A.Itisaneasywaytokeephealthy. B.Ithelpsdeveloprelationships.C.Itisanecessaryskillforlife. D.Itcansavealotofmoney.26.Whydidthewriter’sfamilyhavethesamelunchonsixSaturdays?A.Thefamilystucktohealthyfood. B.Mirandahadtopracticecooking.C.Thedishwasthefamily’sonlyfood. D.ThedishwasMiranda’sfavouritemeal.27.WhatdidMirandagainfromthecompetition?A.AtriptoDisneyWorld. B.Supportfromfriends.C.Amedalforthewinner. D.Beliefinherself.C(山东菏泽单县五中高二上学期检测)Modernhumanshaveahardtimecontrollingtheirdesiretoeat.Oftenyoueatnotbecauseyouarehungry,butbecauseyouareaffectedbyotherthings.Howmuchyoueatisstronglyaffectedbyhowmuchthosearoundyoueat.Peopleeatingaloneeatleast.Peopleeatingwithoneotherpersoneat35percentmorethantheydoathome.Peopledininginapartyoffoureat75percentmore.Eatingwithoverweightfriends?You’lleatmore.Isyourwaitressoverweight?You’lleatmore.Awidevarietyoffood?You’lleatmore.Platescandecidehowsweetdesserttastes.Ifpeopleateitoffapaperplate,they’dsay,“Thisisgood.”Iftheyateitoffafancysilverplate,theywouldsay,“ThisisthegreatestcakeI’veeateninmyentirelife.”Yourknowledgeaboutwhatmakesfoodgoodorbadalsoaffectshowmuchyoueat.Youtendtoeatmorewhenyouthinkthefoodisgood,andlesswhenyouthinkitisbad.SoGrandma’scookiesalwaystastebetterthanothercookies.“Goodfood”evenhasa“healthhalo(光环)effect”.Ifweareeatingsomethinghealthy,wefeelthateverythinginthatmealishealthy.Duetothis,peopleoftenbelievethatacheesecakewithasaladhasfewercaloriesthanthecheesecakealone.That’sperhapsalsowhyeatingorganicfoodmightturnyouintoanannoyingguy.Yourbrainmayuseanythingthatmakesyoufeelgoodaboutyourownmoralitytoexcuseyourimmoralbehaviour.Foodandhungeraffectyourjudgmenttoo.Hungryjudgesgivemoreserioussentences.Kidswhodon’teatbreakfastbehaveworsethankidswhoeattheirbreakfast.Peoplewhohavelowbloodsugararemorelikelythantheaveragepersontohavetroubleconcentratingandcontrollingtheirunpleasantemotions.28.Whatismentionedasacauseofovereating?A.Sufferingfromgreatloneliness. B.Beingservedbyahelpfulwaitress.C.Beingtreatedtohighqualityfood. D.Eatingwithmanyfriends.29.Whichofthefollowingistrueaboutanannoyingpersonaccordingtothepassage?A.Hefindsanexcuseforeatingmore.B.Heiscrazyaboutthequalityofplates.C.Hecompeteswithothersinmakingcookies.D.Heteachespeopletosticktomorality.30.Whenarepeoplemorelikelytomakeabadjudgment?A.Theydon’tfeelhungry. B.Theyaren’toverweight.C.Theyhavelowbloodsugar. D.Theyknowlittleaboutfood.31.Whatwouldbethebesttitleforthepassage?A.WhenCan’tWeGoonaDiet? B.WhatAffectsEating?C.HowtoMakeGoodFood D.WheretoFindSafeFoodDThereismoreofaconnectionbetweenfoodandculturethanyoumaythink.Onanindividuallevel,wegrowupeatingthefoodofourculture.Itbecomesapartofwhoweare.Manyassociatefoodfromourchildhoodwithwarmfeelingsandgoodmemoriesandittiesustoourfamilies,holdingaspecialandpersonalvalueforus.Foodfromourfamilyoftenbecomesthecomfortfoodweseekasadultsintimesoffrustrationandstress.Onalargescale,traditionalfoodisanimportantpartofculture.Italsooperatesasanexpressionofcultureidentity.Immigrantsbringitwherevertheygo,anditisasymbolofpridefortheircultureandameansofcopingwithhomesickness.Manyimmigrantsopentheirownrestaurantsandservetraditionaldishes.However,thefooddoesnotremainexactlythesame.Somematerialsneededtomaketraditionaldishesmaynotbereadilyavailable,sothetasteandflavourcanbedifferentfromwhattheywouldprepareintheirhomecountries.Additionally,immigrantsdonotonlyselldishestopeoplefromthesamecountriesasthem,buttopeoplefromdifferentcountries.Therefore,theyhavetomakesmallchangestotheoriginaldishestocatertoawiderrangeofcustomers.Thosechangescancreatenewflavoursthatstillkeeptheculturalsignificanceofthedishes.Weshouldembraceourheritage(遗产)throughourculture’sfoodbutalsobecomemoreinformedaboutotherculturesbytryingtheirfood.Itisimportanttorememberthateachdishhasaspecialplaceintheculturetowhichitbelongs,andisspecialtothosewhoprepareit.Foodisawindowintoculture,anditshouldbetreatedassuch.32.What’sthefunctionoffoodmentionedinthearticle?A.Tohelpmotivatehomesickness.B.Toshowcultureidentity.C.Toreflectacountry’shistory.D.Toshowacommunity’ssuperiority.33.Whatdoestheunderlinedword“it”inparagraph2referto?A.Thespecifictraditionalfood. B.Thenationalculture.C.Atraditionalexpressionoffood. D.Theold-fashionedtaste.34.Whydosomeimmigrantshavetochangetheoriginaldishesintheirrestaurant?A.Toattachculturalimportancetotheirdishes.B.Toannouncethebeginningoftheirlifeonforeignsoil.C.Tomakethedishespopularamongcustomers.D.Topresenttheirownfoodcultureinanewway.35.What’stheauthor’sattitudetowardsdifferentfoodcultures?A.Negative. B.Balanced. C.Unfair. D.Unchangeable.第二节(共5小题;每小题2.5分,满分12.5分)阅读下面短文,从短文后的选项中选出可以填入空白处的最佳选项。选项中有两项为多余选项。(黑龙江哈尔滨师大附中高二上学期开学考试)Diningaloneisbecomingmorecommon,andthere’sabsolutelynothingtobeembarrassedaboutifyouwanttotakeyourselfoutforanicemeal!Eatingamealonyourownsimplyshowsthatyou’recomfortablewithyourselfandconfidentthatyou’llenjoyyourowncompany.36Hopefully,you’llbepleasantlysurprisedbytheexperience.
Sitonthepatio(露台)whentheweatherisnicetoenjoythefreshair.Beingaloneonthepatioisalsoawaytofeellessconspicuousifyou’realittlenervousdiningalone.Justthinkofhowmanytimesyou’vepassedacaféandseenasolodinerreadingabookandenjoyingalunchbreak.37
Eatslowlyandrelishtheflavoursofyourmeal.Youmightwanttoeatasquicklyaspossiblesoyoucanleave,especiallyifyou’refeelingself-consciousabouteatingalone.38Cheweachbitethoroughlyandthinkabouttheflavourprofiles.Putyourutensilsdownfromtimetotimeandlookaroundorenjoyasipofyourdrink.
Takeadeepbreathifyoustarttofeelself-conscious.39Youmightfeellikeotherpeoplearelookingatyouorjudgingyou,buttrytorememberchancesarethatthey’retoobusythinkingaboutthemselves.Whennegativefeelingsstarttorise,pause,takeabreath,andfocusonyourmeal.
40Steppingawayfromphonecalls,texts,emails,andsocialmediamightbejustthethingyouneedtounwindfromabusyday.Doingawaywithyourphonewillhelpyoubemorepleasant,enjoyyourself,andappreciateyourmeal.
A.Putyourcellphoneaway.B.Tasteitinanactiveway.C.Giveitatryandseehowitfeels.D.It’smuchmorecommonthanyouthink.E.Trytoslowdownandfocusonyourfood.F.Eatingallbyyourselfmaymeanloneliness.G.Eatingalonecansparkfeelingsofinsecurityandanxiety.第三部分语言运用(共两节,满分30分)第一节(共15小题;每小题1分,满分15分)阅读下面短文,从每题所给的A、B、C、D四个选项中选出可以填入空白处的最佳选项。(江西宜春铜鼓中学高二上学期开学考试)Themoonhadgonebehindacloudandthereweren’tmanystarsinthesky.AsItookaglanceatmyneighbour’shouse,Isawaflameinhis41.IthoughthewashavingamidnightfastfoodsoIwentbacktomybed.
Soon,therewasa42smellintheairandIguessedsomethingwaswrong.Atonce,Ijumpedoutofbedandwentdownstairsto43.Isawfirecomingoutofmyneighbour’skitchen.Rightaway,Ishouted,“Fire!Fire!”Buttherewasnoonenearbyto44myshoutsforhelp.
I45intomyhouse,calledtheFireDepartmentandwentbacktomyneighbour’shouse.Irangthedoorbell,hitonthedoorand46myneighbour’snamebuttherewasnoanswer.Imanagedto47thehouseandrescuedacatandarabbit.
Itriedtothrowwaterthroughthekitchenwindow,butitwasno48;thefirewastoostrong.49,afireenginearrivedandsoonthefiremenputoutthefire.Theyarrivedjustintimeasthefirewasgoingto50totheotherroomsinthehouse.
Whenmyneighbourcameback,hewas51becausehiskitchenwasburntdown,buthethankedmeforcallingtheFireDepartmentandforsavinghis52.Hewantedtogivemesomemoney53butIdidnotacceptit.
Weekslater,myneighbourrepairedandrestoredhiskitchen.He54metoseehisnewkitchenandtherehegavemeamedalthathehad55orderedfromafactory.Itmademeveryhappy.
41.A.bedroom B.kitchen C.bathroom D.sittingroom42.A.burning B.special C.big D.hot43.A.find B.listen C.smell D.examine44.A.listento B.turnto C.hear D.ask45.A.walked B.rushed C.stepped D.jumped46.A.calledfor B.calledup C.calledin D.calledout47.A.breakdown B.breakinto C.takeout D.takeup48.A.use B.need C.fun D.wonder49.A.Fortunately B.Sadly C.Unluckily D.Suddenly50.A.flow B.return C.spread D.run51.A.sick B.angry C.glad D.sad52.A.pets B.parents C.children D.life53.A.inturn B.inreturn C.intime D.inneed54.A.ordered B.advised C.invited D.begged55.A.particularly B.naturally C.mainly D.specially第二节(共10小题;每小题1.5分,满分15分)阅读下面短文,在空白处填入1个适当的单词或括号内单词的正确形式。(湖南长沙南雅中学高二上学期月考)AstheMid-AutumnFestivalapproaches,peopleareattempting56.(find)theirfavouritemooncakeswithdifferentfillings.Somelikesweetmooncakeswhileothersprefersavouryones.
57.uniquekindofmooncake—filledwithmaturevinegar—recentlyattractedfollowersinTaiyuan,ShanxiProvince.Basedontraditional58.(produce)processesandfillings,includingdifferentnutsanddriedfruits,maturevinegar59.(add),whichgreatlyimprovesitsflavour.Thevinegarremovessomeofthesweetnessandgreasytastewhileleavingnosourflavour.
Inrecentyears,60.(vary)regionshaveintroducedinnovativemooncakeflavoursbasedontheirlocalcharacteristics.Luosifen,adishofricenoodles61.(cook)withsnails,isasignaturestreetfood.Luosifenmooncakesarefilledwiththeselocalingredients,62.(offer)crowdsaspecialfestivalexperience.PeopleinSichuanProvincelovehotpotsodeeply63.manybusinesseshavelaunchedhotpotmooncakes.Thefillingofthismooncakeismadeup64.brownsugar,flour,andsignaturehotpotbroth,puttinganewtwistonthis65.(traditional)sweetdesert.GuangzhouandShenzhenhavemanymilkteashops.Named“cheesepopmilkteamooncake”,themooncakeisfilledwiththeingredientsofmilktea,whichcaterstothetastesofyoungpeople.
第四部分写作(共两节,满分40分)第一节(满分15分)(江苏南京高二上学期期中)假定你是李华,你的朋友Eric打算参加校园美食大赛。他发邮件向你咨询如何做一道中国传统美食,请你写一封回信,内容包括:1.你推荐的美食及原因;2.美食制作的主要步骤。注意:1.词数80左右;2.开头和结尾已给出,不计入总词数;3.请在相应位置作答。参考词汇:校园美食大赛CampusCuisineContestDearEric,____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________Yours,LiHua第二节(满分25分)(山东济南历城二中高二上学期月考)阅读下面材料,根据其内容和所给段落开头语续写两段,使之构成一篇完整的短文。FionaSimpson,23,wasonherwayhome.ShewasdrivingontheD’AguilarHighwayinQueensland,Australia.Itwasalong,lonelyroad,butshehadcompanyatleast.Her78-year-oldgrandmotherandfour-month-olddaughterwerewithherforthejourney.Cloudsstartedtorollinoverhead.Fionahadn’tbotheredtolistentotheweatherreportthatmorning.Mostlybecauseshehadexpectedtoarrivehomebeforeanysortofdownpourhit.AsshedrovedowntheD’AguilarHighway,however,theslightpattering(拍打)ofrainbegantobeatintoanangrydrumbeatupontheroofofthecar.Eventhoughshehadbeendrivingquiteslowly,shecouldhardlyseethelinesintheroad.Th
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