超市生鲜包装标准ppt课件

FreshPackingStandardActionPlan,目前蔬果，肉科包装存在问题,包装标准的不统一，同种商品的包装差异太大Thestandsofpackagingaredisunity.Thepackingofthesameitemshaveverylargedifferences.包装操作不规范，造成损耗增大Theoperationofthepackingdoesntkeeptheruleswhichleadstotheincreasingwastage.包装流程没有贯彻到位，人员培训未能及时跟上，导致了包装过程因人而异Theprocedureofpackingwasntcarriedoutcompletely,andmeanwhilethestafftrainingwasnotsatisfiedwiththedemandintime,sothattheoperationsofpackingaredifferentduetoperson.,生鲜建立包装标准的目标,统一各店的包装流程，加强操作的规范性Unifythepackingprocedureforallstores,andmakeoperationmorestandandlized.提高商品包装的统一性，为顾客创造更好的服务Tooffercustomersbetterservices,theunificationofitempackingshouldbeimproved.提高包装商品的质量，减少商品的损耗Improvethequalityofpackeditems,andreducetheitemwastage.,生鲜商品的流程,收货,陈列,加工,包装,返包装,Receiving,Process,Packing,Display,Repackage,加强收货的标准,目的：源头上加强商品的质量，统一商品规格Object:Increasetheitemsqualitywhenpurchasing,unifytheitemstand.,方法：定期从每家店从部门抽取三人，由资深收货人员对其进行系统化的培训，统一收货标准，储备收货人才Method:eachstoreshouldtakeoutthreeemployeesfromthedepartmentregularly.Theyshouldhavethesystematismtrainingbytheseniorconsignee.Tounifythereceivingstandandstocktheseniorconsignee.,加强收货的标准,加强收货的标准,收货标准培训的内容Trainingcontentofreceivingstandard,收货验货的流程Theprocedureofreceivingexamine生鲜收货的的政策和程序Therulesandproceduresoffreshreceiving收货质量监控的政策和程序Therulesandproceduresofreceivingqualitysupervise.,加强收货的标准,收货标准培训的内容Trainingcontentofreceivingstandard,蔬果验货的标准Theprocedureofproduceexamine蔬菜验货的标准Thestandardofvegetableexamine水果验货的标准Thestandardoffruitexamine,加强收货的标准,收货标准培训的内容Trainingcontentofreceivingstandard,肉类，禽类商品验货的标准Thestandardofmeatandpoultryitemsexamine肉类，禽类新鲜度指标Thefreshguidelineofmeatandpoultryitems肉类，禽类验货的标准Theexaminestandardofmeatandpoultryitems.,蔬果商品的加工,挑拣：按质量要求对进货进行挑拣，将腐烂、黄斑、萎蔫、虫洞、黄叶、杂草等次新鲜部分剔除，并根据包扎的标准削掉根部；Chooseandpick:choosetherightitemsaccordingtothequalitydemand.Picktheblet,yellowspot,atrophy,inserthollow,badleaves,weedsandthosearenotfreshparts.Andremovetherootaccordingtothestand.,蔬果商品的加工,清洗：对泥土、杂质较多的叶菜用冰水喷淋以达到干净整洁的外观；Cleanout:Usetheicewatertodrenchtheleafvegetableswhichhavedirtandimpurity.Itcanobtainthecleanandneatnessappearance.,蔬果商品的加工,分捆：按标准将蔬菜分成数量均匀的小捆；DispartandBundle:accordingtothestandtodividethevegetableintowispofequalityquantity.,蔬果商品的加工,包扎：用包扎机对已经分捆的叶菜进行捆扎，包扎带的颜色、规格要一致；Enswathement:usethemachinetopacktheleafvegetableswhichhavealreadybeenbundled.Thecolorandstandardofenswathementbeltshouldbeunified.,蔬果商品的加工,存放：包扎完毕的叶菜整齐平放在周转箱内；Stock:theleafvegetableswhichhavebeenpackedshouldbeplacedintheturnoverboxinorder.,包装标准的贯彻,通过以下三个手段贯彻包装标准Tocarryoutthepackingstandardthroughthefollowingthreeways:明确包装标准Confirmthepackingstandard培训资料图片化Graphicalthetraingmaterial加强培训，专人负责管理排面Intensifythetraing,speclicalistemployeesshouldberesponsibleforthelayout.,一.明确包装标准,蔬菜包装的具体标准Thespecificstandardofvegetablepacking水果包装的具体标准Thespecificstandardoffruitpacking肉科包装的具体标准Thespecificstandofmeatpacking,二.培训资料的图片化,蔬菜包装培训资料Trainingmaterialsforvegetablepacking水果包装培训资料Trainingmaterialsforfruitpacking肉科包装的培训资料Trainingmaterialsformeatpacking,三.返包装工作的流程,每个部门三个人，专门负责排面的维护，检查包装标准的执行情况，及时挑出变质商品，进行返包装，提高排面的质量，减少商品损耗。Threeemployeesofeverydepartmentwhoshouldbespeciallyresponsibleforthelayout.Checkouttheimplementationofpackingstandard.Andpickthebaditemstoreturnthepa