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word版CET4真题及,文档word版CET4真题及,文档PAGE/PAGE11word版CET4真题及,文档PAGE
2011年6月大学英语四(CET-4)级真题试卷
PartIWriting(30minutes)
Directions:Forthispart,youareallowed30minutestowriteashortessayonthetopicofOnlineShopping.Youshouldwriteatleast120wordsfollowingtheoutlinegivenbellow:
OnlineShopping
1.此刻网上购物已成为一种时髦
2.网上购物有好多好处,但也有好多问题
3.我的建议
PartIIReadingComprehension(SkimmingandScanning)(15minutes)
Directions:Inthispart,youwillhave15minutestogooverthepassagequicklyandanswerthequestionsonAnswerSheet1.Forquestions1-7,choosethebestanswerfromthefourchoicesmarkedA),B),C)andD).Forquestions8-10,completethesentenceswiththeinformationgiveninthepassage.
BritishCuisine:theBestofOldandNew
Britishcuisine(烹调)hascomeofageinrecentyearsaschefs(厨师)combinethebestofoldand
new.
WhydoesBritishfoodhaveareputationforbeingsobad?Becauseitisbad!Thosearenotthemost
encouragingwordstohearjustbeforeeatinglunchatoneofHongKong'ssmartestBritishrestaurants,Alfie'sbyKEE,butheadchefNeilTomeshasmoretosay.
"Thepast15yearsorsohavebeenanoticeableperiodofimprovementforfoodinEngland,"the
Englishchefsays,citingthetrendinBritishcuisineforbetteringredients,preparationandcookingmethods,andmoreappealingpresentation.ChefsuchasDeliaSmith,NigelSlater,JamieOliverand
GordonRamsaymadethepublicrealisethatcooking-andeating-didn'thavetobeaboringthing.Andnow,mostoftheBritishpublicisfamiliarevenwiththeextremesofHestonBlumenthal'smoleculargastronomy,aformofcookingthatemploysscientificmethodstocreatetheperfectdish.
"It'snolongerthecasethatthecommonmaninEnglandisembarrassedtoshowheknowsaboutfood,"Tomessays.
Therewasplentyofroomforimprovement.Theproblemswiththenation'scuisinecanbetraced
backtotheSecondWorldWar.Beforethewar,muchofBritain'sfoodwasimportedandwhenGermanU-boatsbeganattackingshipsbringingfoodtothecountry,Britainwentonrations(配给).
"Asrationingcametoanendinthe1950s,technologypickedupandwasusedtomass-producefood,"Tomessays."Andbythenpeoplewerejusthappytohaveadecentquantityoffoodintheirkitchens."
Theyweren'tlookingforcuredmeats,organicproduceorbeautifulpresentation;theywerelookingforwhatevertheycouldgettheirhandson,andthisprioritisationofquantityoverqualityprevailedfordecades,meaningagenerationwasbroughtupwithfoodthatcouldn'tcompetewithneighbouringFrance,Italy,BelgiumorSpain.
BeforestarchefssuchasOliverbeganmakingcookingfashionable,itwashardtofindarestaurant
inLondonthatwasopenafter9pm.Butinrecentyearsthecapital'sculinary(烹调的)scenehasdevelopedtothepointthatitisnowconfidentofitsabilitytopleasethetastesofanyinternationalvisitor.
WiththeopeningofAlfie'sinApril,andotherssuchasThePawn,twoyearsago,modernBritish
foodhasmadeitswaytoHongKong."WithBritishfood,IthinkthatHongKongrestaurantarekeeping
up,"saysDavidTamlyn,theWelshexecutivechefatThePawninWanChai."HongKongdinersare
extremelyresponsivetonewideasorpresentations,whichisgoodnewsfornewdishes."
1
ChefsagreethatdinersinHongKongareembracingthemodernBritishtrend.Somerestaurantsaremodifyingtherecipes(菜谱)ofBritishdishestobreathenewlifeintotheclassics,whileotherareusingbetterqualityingredientsbutremainingtruetoBritishtraditionalandtastes.
Tamlynisinthesecondcamp."Weselectourfoodveryparticulary.WeuseUSbeef,NewZealandlambandforourcustards(牛奶蛋糊)weuseBird'sCustardPowder,"Tamlynsays."Somerestaurantsgoforcustardmadefreshwitheggs,sugarandcream,butBritishcustardisdifferent,andwestaytruetothat."
MatthewHill,seniormanageratthetwo-year-oldSoHorestaurantYorkshirePudding,alsousesbetteringredientsasameansofimprovingdishes."TherearealotofexistingperceptionsaboutBritishfoodandsowecan'talterthesetoomuch.We'reatraditionalBritishrestaurantsotherearesomestaples(主菜)thatwillremainessentiallyunchanged."
Thesetraditionaldishesincludefishandchips,steakandkidneypieandlargepiecesofroastedmeats.AtAlfie's,thenewestoftheBritishrestaurantsintownandperhapsthemostgentlemen'sclub-likeindesign,NeilTomesexplainshispassionforprovenance(原产地)."Britainhasstartedtobecomereallyproudofthefoodit'sproducing.Ithasexcellentorganicfarms,beautifullycraftedcheeses,high-qualitymeats."
However,theBritishdon'thaveahistoryofexportingtheirfoodstuffs,whichmakesitdifficultforrestaurantsinHongKongtosourceauthenticingredients.
"WecangetalotofouringredientsonceaweekfromtheUK,"Tamlynexplains."Butthereisalsopressuretobuylocalandsaveonfoodmiles,whichmeanswetakeourvegetablesfromthelocalmarkets,andtherearealotthatworkwellwithBritishstaples."
ThePhoenix,inMid-Levels,offersthewidestinterpretationof"Britishcuisine",whilestilltryingtomaintainitssoul.Thegastro-pubhasexistedinvariouslocationsinHongKongsince2002.SingaporeanheadchefTommyTehKumChaioffersdailyspecialsonablackboard,ratherthanstickingtoamenu.ThisenableshimtoreinterpretBritishcuisinedependingonwhatisavailableinthelocalmarkets.
"Weusealotofingredientsthatpeoplewouldn'tperhapsassociateasBritish,butarepresentedinaBritishway.Bellpeppersstuffedwithcouscous,alongsideratatouille,isaverypopulardish."
Althoughtheingredientsmaynotstrikedinersasbeingtraditional,theycanbefoundindishesacrossBritain.
Eventhetraditionalchefsareawareoftheneedtoadapttolocaltastesandcustoms,while
maintainingtheBrutishnessoftheircuisine.
AtYorkshirePudding,Hillsaysthathisstaffasksdinerswhethertheywouldliketosharetheir
meals.Smalldishes,sharedmealsand"mixingitup"isnotsomethingcommonlydoneinBritain,but
YorkshirePuddingwillbringfulldishedtothetableandofferindividualplatesforeachdinner."Thatway,peoplestillgetthepresentationofthedishesastheyweredesigned,butcancarvethemuphowevertheylike,"Hillsays.
ThispracticeisalsopopularatThePawn,althoughlargelyforrotisseries(烤肉馆),Tamlynsays.
"SometableswillarriveonSunday,orderawholechickenandashoulderoflamborababypig,andjuststayforhoursenjoyingeverythingwebringoutforthem."
SomeBritishtraditionsaretoosacred(神圣的)tomesswith,however,Tomessays."I'dneverchange
afullEnglishbreakfast."
1.WhatisBritishfoodgenerallyknownfor?
A)Itsuniqueflavor.B)Itsbadtaste.
C)ItsspecialcookingmethodsD)Itsorganicingredients.
2
2.TheSecondWorldWarledto____inBritain.
A)aninadequatesupplyoffoodB)adecreaseofgrainproduction
C)anincreaseinfoodimportD)achangeinpeople'seatinghabits
Whycouldn'tBritaincompetewithsomeofitsneighboringcountriesintermsoffoodinthepost-wardecades?
A)Itsfoodlackedvariety.B)Itspeoplecaredmoreforquantity.
C)Itwasshortofwell-trainedchefs.D)Itdidn'thaveflavorfulfoodingredients.
Withculinaryimprovementinrecentyears,London'srestaurantsarenowabletoappealtothetastesof
____.
A)mostyoungpeopleB)elderlyBritishdiners
C)allkindsofoverseasvisitorsD)upper-classcustomers
5.WhatdoHongKongdinerswelcome,accordingtoWelshexecutivechefDavidTamlyn?
A)Authenticclassiccuisine.B)Locallyproducedingredients.
C)Newideasandpresentations.D)Thereturnofhome-styledishes.
6.Whileusingqualityingredients,DavidTamlyninsiststhatthedishesshould____.
A)benefitpeople'shealthB)lookbeautifulandinviting
C)beofferedatreasonablepricesD)maintainBritishtraditionaltastes
7.WhydoesNeilTomessayhelovesfoodingredientsfromBritain?
A)Theyappealtopeoplefromallovertheworld.B)Theyareproducedonexcellentorganicforms.
C)Theyareprocessedinascientificway.D)Theycomeinagreatvariety.
TamlynsaysthatbesidesimportingingredientsfromBritainonceaweek,hisrestaurantalsobuysvegetablesfrom____________________.
ThePhoenixinMid-LevelsmaynotuseBritishingredients,butpresentsitsdishes________________.
10.YorkshirePuddingisarestaurantwhichwillbringfulldishestothetablebutofferplatestothose
dinerswhowouldliketo___________________________.
PartIIIListeningComprehension(35minutes)
SectionA
Directions:Inthissection,youwillhear8shortconversationsand2longconversations.Attheendofeachconversation,oneormorequestionswillbeaskedaboutwhatwassaid.Boththeconversationandthequestionswillbespokenonlyonce.Aftereachquestiontherewillbeapause.Duringthepause,youmustreadthefourchoicesmarkedA),B),C)andD),anddecidewhichisthebestanswer.ThenmarkthecorrespondingletteronAnswerSheet2withasinglelinethroughthecentre.
11.A)Heiscarelessabouthisappearance.
Heisashamedofhispresentcondition.
Hechangesjobsfrequently.
Heshaveseveryotherday.
A)Janemaybecaughtinatrafficjam.
Janeshouldhavestartedalittleearlier.
HeknowswhatsortofpersonJaneis.
HeisirritatedathavingtowaitforJane.
A)TrainingfortheMid-AtlanticChampionships.
Makingpreparationsforatrans-Atlantictrip.
Collectinginformationaboutbaseballgames.
Analyzingtheirrivals'on-fieldperformance.
3
A)Hehadanarrowescapeinacaraccident.
Heishospitalizedforaseriousinjury.
Helosthismothertwoweeksago.
Hehasbeenhavingahardtime.
A)Thewomanhasknownthespeakerforalongtime.
Themanhaddifficultyunderstandingthelecture.
Themanismakingafussaboutnothing.
Thewomanthinkshighlyofthespeaker.
A)Hehasdifficultymakingsenseoflogic.
Statisticsandlogicarebothchallengingsubjects.
Thewomanshouldseekhelpfromthetutoringservice.
Tutoringservicesareverypopularwithstudents.
A)HerovercoatisasstylishasJill's.
Jillmissedherclasslastweek.
Jillworetheovercoatlastweek.
Sheisinthesameclassastheman.
A)Acomputergame.
Animaginarysituation.
Anexcitingexperience.
Avacationbythesea.
Questions19to21arebasedontheconversationyouhavejustheard.
A)Beautifulsceneryinthecountryside.B)Dangersofcross-countryskiing.Painandpleasureinsports.
Asportheparticipatesin.
A)Hecan'tfindgoodexamplestoillustratehispoint.
Hecan'tfindapeacefulplacetodotheassignment.
Hedoesn'tknowhowtodescribethebeautifulcountryscenery.
Hecan'tdecidewhethertoincludetheeffortpartofskiing.
A)Newideascomeupasyouwrite.
Muchtimeisspentoncollectingdata.
Alotofeffortismadeinvain.
Thewriter'spointofviewoftenchanges.
Questions22to25arebasedontheconversationyouhavejustheard.
A)Journalistofalocalnewspaper.
Directorofeveningradioprograms.
Produceroftelevisioncommercials.
Hostessoftheweekly"BusinessWorld".
A)Heranthreerestaurantswithhiswife'shelp.
Heandhiswifedideverythingbythemselves.
Heworkedbothasacookandawaiter.
Hehiredacookandtwolocalwaitresses.
A)Hehardlyneedstodoanyadvertisingnowadays.
Headvertisesalotonradioandinnewspapers.
4
HespendshugesumsonTVcommercialseveryyear.
Hehireschildrentodistributeadsinshoppingcenters.
A)Therestaurantlocation.
Therestaurantatmosphere.
Thefoodvariety.
Thefoodprice.
SectionB
Directions:Inthissection,youwillhear3shortpassages.Attheendofeachpassage,youwillhearsomequestions.Boththepassageandthequestionswillbespokenonlyonce.Afteryouhearaquestion,youmustchoosethebestanswerfromthefourchoicesmarkedA),B),C)andD).ThenmarkthecorrespondingletteronAnswerSheet2withasinglelinethroughthecentre.PassageOne
A)Itsprotectionisoftenneglectedbychildren.
Itcannotbefullyrestoredoncedamaged.
Therearemanyfalsenotionsaboutit.
Therearevariouswaystoprotectit.
A)Itmaymakethewearerfeeltired.
Itwillgraduallyweakentheeyesofadults.
Itcanleadtothelossofvisioninchildren.
Itcanpermanentlychangetheeyestructure.
A)Itcanneverbedonewithhightechnology.
Itisthebestwaytorestoredamagedeyesight.
Itisamajorachievementineyesurgery.
Itcanonlybepartlyaccomplishednow.PassageTwo
A)Theythinktheyshouldfollowthecurrenttrend.
Nursinghomesarewell-equippedandconvenient.
Adultday-carecentersareeasilyaccessible.
Theyhavejobsandothercommitments.
A)Theydon'twanttouseupalltheirlifesavings.
Theyfeartheywillregretitafterwards.
Theywouldliketospendmoretimewiththem.
Theydon'twanttoseetheirhusbandspoorlytreated.
A)Provideprofessionalstandardcare.
Befrankandseekhelpfromothers.
Beaffectionateandcooperative.
Makeuseofcommunityfacilities.
PassageThree
A)Healthandsafetyconditionsintheworkplace.
Rightsandresponsibilitiesofcompanyemployees.
Commoncomplaintsmadebyofficeworkers.
Conflictsbetweenlaborandmanagement.
A)Replaceitsout-datedequipment.
Improvethewelfareofaffectedworkers.
5
Followthegovernmentregulationsstrictly.
Provideextrahealthcompensation.
A)Theyrequestedtotransfertoasaferdepartment.
Theyquitworktoprotecttheirunbornbabies.
Theysoughthelpfromunionrepresentatives.
Theywantedtoworkshorterhours.
A)Toshowhowtheylovewintersports.
Toattracttheattentionfromthemedia.
Toprotectagainstthepoorworkingconditions.
Toprotectthemselvesagainstthecoldweather.SectionC
Directions:Inthissection,youwillhearapassagethreetimes.Whenthepassageisreadforthefirsttime,youshouldlistencarefullyforitsgeneralidea.Whenthepassageisreadforthesecondtime,you
arerequiredtofillintheblanksnumberedfrom36to43withtheexactwordsyouhavejustheard.Forblanksnumberedfrom44to46youarerequiredtofillinthemissinginformation.Fortheseblanks,youcaneitherusetheexactwordsyouhavejustheardorwritedownthemainpointsinyourownwords.
Finally,whenthepassageisreadforthethirdtime,youshouldcheckwhatyouhavewritten.
Contrarytotheoldwarningthattimewaitsfornoone,timeslowsdownwhenyouareonthemove.
Italsoslowsdownmoreasyoumovefaster,whichmeansastronauts(宇航员)somedaymay
(36)__________solonginspacethattheywouldreturntoanEarthofthe(37)__________future.Ifyou
couldmoveatthespeedoflight,yourtimewouldstandstill.Ifyoucouldmovefasterthanlight,yourtimewouldmove(38)__________.
Althoughnoformofmatteryet(39)__________movesasfastasorfasterthanlight,
(40)__________experimentshavealreadyconfirmedthataccelerated(41)__________causesatraveler's
timetobestretched.AlbertEinstein(42)__________thisin1905,whenhe(43)__________theconcept
ofrelativetimeaspartofhisSpecialTheoryofRelativity.Asearchisnowunderwaytoconfirmthe
suspectedexistenceofparticlesofmatter(44)_______________________________________________
__________________________________________.
Anobsession(沉浸)withtime-saving,gaining,wasting,losing,andmastering
it-(45)_______________________________________________________________________________
____________________________________.Humanityalsohasbeenobsessedwithtryingtocapturethe
meaningoftime.Einstein(46)___________________________________________________________
____________________________________.Thus,timeandtime'srelativityaremeasurablebyany
hourglass,alarmclock,oranatomicclockthatcanmeasureabillionthofasecond.
PartⅣReadingComprehension(ReadinginDepth)(25minutes)
SectionA
Directions:Inthissection,thereisapassagewithtenblanks.Youarerequiredtoselectonewordforeachblankfromalistofchoicesgiveninawordbankfollowingthepassage.Readthepassagethroughcarefullybeforemakingyourchoices.Eachchoiceinthebankisidentifiedbyaletter.PleasemarkthecorrespondingletterforeachitemonAnswerSheet2withasinglelinethroughthecentre.Youmaynotuseanyofthewordsinthebankmorethanonce.
Thepopularnotionthatolderpeopleneedlesssleepthanyoungeradultsisamyth,scientistssaid
yesterday.Whileelderlypeople47tosleepforfewerhoursthantheydidwhentheywereyounger,this
6hasa(n)48effectontheirbrain'sperformanceandtheywouldbenefitfromgettingmore,accordingtoresearch.SeanDrummond,apsychiatrist(心理医生)attheUniversityofCalifornia,SanDiego,saidthatolderpeoplearemorelikelytosufferfrombrokensleep,whileyoungerpeoplearebetteratsleeping49straightthroughthenight.Moresleepinoldage,however,is50withbetterhealth,andmostolderpeoplewouldfeelbetterandmore51iftheysleptforlongerperiods,hesaid."Theabilitytosleepinonechunk(整块时间)overnightgoesdownasweagebuttheamountofsleepweneedto52welldoesnotchange,"DrDrummondtoldtheAmericanAssociationfortheAdvancementofScienceconferenceinSanDiego."It's53amyththatolderpeopleneedlesssleep.Themorehealthyanolderadultis,themoretheysleepliketheydidwhentheywere54.Ourdatasuggeststhatolderadultswouldbenefitfrom55togetasmuchsleepastheydidintheir30s.That's56frompersontoperson,buttheamountofsleepwehadat35isprobablythesameamountweneedat75."A)alertB)associatedC)attractingD)clingE)continuingF)definitelyG)differentH)efficientlyI)formallyJ)functionK)mixedL)negativeM)sufficientN)tendO)youngerSectionBDirections:Thereare2passagesinthissection.Eachpassageisfollowedbysomequestionsorunfinishedstatements.ForeachofthemtherearefourchoicesmarkedA),B),C)andD).YoushoulddecideonthebestchoiceandmarkthecorrespondingletteronAnswerSheet2withasinglelinethrough
thecentre.
PassageOne
Severalrecentstudieshavefoundthatbeingrandomly(随机地)assignedtoaroommateofanother
racecanleadtoincreasedtolerancebutalsotoagreaterlikelihood(可能性)ofconflict.
Recentreportsfoundthatlodgingwithastudentofadifferentracemaydecreaseprejudiceand
compelstudentstoengageinmoreethnicallydiversefriendships.
AnOhioStateUniversitystudyalsofoundthatblackstudentslivingwithawhiteroommatesawhigheracademicsuccessthroughouttheircollegecareers.Researchersbelievethismaybecausedbysocialpressure.
InaNewYorkTimesarticle,SamRoakye-theonlyblackstudentonhisfreshmanyearfloor-saidthat"ifyou'resurroundedbywhites,youhavesomethingtoprove."
Researchersalsoobservedproblemsresultingfrompairinginterracialstudentsinresidences.Accordingtotworecentstudies,randomlyassignedroommatesofdifferentracearemorelikelyto
experienceconflictssostrainedthatoneroommatewillmoveout.
AnIndianaUniversitystudyfoundthatinterracialroommateswerethreetimesaslikelyastwowhiteroommatestonolongerlivetogetherbytheendofthesemester.
GraceKao,aprofessoratPennsaidshewasnotsurprisedbythefindings."Thismaybethefirsttimethatsomeofthesestudentshaveinteracted,andlived,withsomeoneofadifferentrace,"shesaid.
AtPenn,studentsarenotaskedtoindicateracewhenapplyingforhousing.
"Oneofthegreatthingsaboutfreshmanhousingisthat,withsomeexceptions,theprocessthrowsyoutogetherrandomly,"saidUndergraduateAssemblychairmanAlecWebley."Thisisthedefinitionofintegration."
"I'veexperiencedroommateconflictsbetweeninterracialstudentsthathavebothbrokendown7
stereotypesandreinforcedstereotypes,"saidonePennresidentadvisor(RA).TheRAoftwoyearsadded
thatwhilesomeconflicts"providedmoremulticulturalacceptanceandmelding(交融),"therewerealso"jarringculturalconfrontations."
TheRAsaidthattheseconflictshavealsooccurredamongroommatesofthesamerace.
Kaosaidshecautionsagainstforminganygeneralizationsbasedonanyoneofthestudies,notingthatmorebackgroundcharacteristicsofthestudentsneedtobestudiesandexplained.
Whatcanwelearnfromsomerecentstudies?
Conflictsbetweenstudiesofdifferentracesareunavoidable.
Studentsofdifferentracesareprejudicedagainsteachother.
Interraciallodgingdoesmoreharmthangood.
Interraciallodgingmayhavediverseoutcomes.
WhatdoesSamBoakye'sremarkmean?
Whitestudentstendtolookdownupontheirblackpeers.
Blackstudentscancompetewiththeirwhitepeersacademically.
Blackstudentsfeelsomewhatembarrassedamongwhitepeersduringthefreshmanyear.
Beingsurroundedbywhitepeersmotivatesablackstudenttoworkhardertosucceed.
WhatdoestheIndiansUniverisitystudyshow?
Interracialroommatesaremorelikelytofallout.
Fewwhitestudentslikesharingaroomwithablackpeer.
Roommatesofdifferentracesjustdon'tgetalong.
Assigningstudents'lodgingrandomlyisnotagoodpolicy.
WhatdoesAlecWebleyconsidertobethe"definitionofintegration"?
Studentsofdifferentracesarerequiredtoshareroom.
Interraciallodgingisarrangedbytheschoolforfreshmen.
Lodgingisassignedtostudentsofdifferentraceswithoutexception.
Theschoolrandomlyassignsroommateswithoutregardtorace.
WhatdoesGraceKaosayaboutinterraciallodging?
Itisunscientifictomakegeneralizationsaboutitwithoutfurtherstudy.
Schoolsshouldbecautiouswhenmakingdecisionsaboutstudentlodging.
Students'racialbackgroundshouldbeconsideredbeforelodgingisassigned.
Experiencedresidentadvisorsshouldbeassignedtohandletheproblems.
PassageTwo
Globalwarmingiscausingmorethan300,000deathsandabout$125billionineconomiclosseseachyear,accordingtoareportbytheGlobalHumanitarianForum,anorganizationledbyKofiAnnan,theformerUnitedNationssecretarygeneral.
Thereport,tobereleasedFriday,analyzeddataandexistingstudiesofhealth,disaster,populationandeconomictrends.Itfoundthathuman-influencedclimatechangewasraisingtheglobaldeathratesfromillnessesincludingmalnutrition(营养不良)andheat-relatedhealthproblems.
Butevenbeforeitsrelease,thereportdrewcriticismfromsomeexpertsonclimateandrisk,whoquestioneditsmethodsandconclusions.
Alongwiththedeaths,thereportsaidthatthelivesof325millionpeople,primarilyinpoorcountries,werebeingseriouslyaffectedbyclimatechange.Itprojectedthatthenumberwoulddoubleby2030.
RogerPielkeJr.,apoliticalscientistattheUniversityofColorado,Boulder,whostudiesdisastertrends,saidtheForum'sreportwas"amethodologicalembarrassment"becausetherewasnowayto
8
distinguishdeathsoreconomiclossesrelatedtohumandrivenglobalwarmingamidthemuchlarger
lossesresultingfromthegrowthinpopulationsandeconomicdevelopmentinvulnerable(易受损害的)regions.Dr.Pielkesaidthat"climatechangeisanimportantproblemrequiringourutmostattention."Butthereport,hesaid,"willharmthecauseforactiononbothclimatechangeanddisastersbecauseitissodeeplyflawed(有瑕疵的)"
However,SorenAnderasen,asocialscientistatDalbergGlobalDevelopmentPartnerswhosupervisedthewritingofthereport,defendedit,sayingthatitwasclearthatthenumberswereroughestimates.Hesaidthereportwasaimedatworldleaders,whowillmeetinCopenhageninDecembertonegotiateanewinternationalclimatetreaty.
Inapressreleasedescribingthereport,Mr.Annanstressedtheneedforthenegotiationstofocusonincreasingtheflowofmoneyfromrichtopoorregionstohelpreducetheirvulnerabilitytoclimatehazards,whilestillcurbingtheemissionsoftheheat-trappinggases.Morethan90%ofthehumanandeconomiclossesfromclimatechangeareoccurringinpoorcountries,accordingtothereport.
WhatisthefindingoftheGlobalHumanitarianForum?
Globaltemperaturesaffecttherateofeconomicdevelopment.
Ratesofdeathfromillnesshaverisenduetoglobalwarming.
Malnutritionhascausedserioushealthproblemsinpoorcountries.
Economictrendshavetodowithpopulationandnaturaldisasters.
WhatdowelearnabouttheForum'sreportfromthepassage?
Itwaschallengedbysomeclimateandriskexperts.
Itarousedalotofinterestinthescientificcircles.
Itwaswarmlyreceivedbyenvironmentalists.
Itcausedabigstirindevelopingcountries.
WhatdoesDr.PielkesayabouttheForum'sreport?
Itsstatisticslookembarrassing.
Itisinvalidintermsofmethodology.
Itdeservesourclosestattention.
Itsconclusionispurposelyexaggerated.
WhatisSorenAndreasen'sviewofthereport?
Itsconclusionsarebasedoncarefullycollecteddata.
Itisvulnerabletocriticismifthestatisticsarecloselyexamined.
ItwillgiverisetoheateddiscussionsattheCopenhagenconference.
Itsroughestimatesaremeanttodrawtheattentionofworldleaders.
WhatdoesKofiAnnansayshouldbethefocusoftheCopenhagenconference?
Howrichandpoorregionscanshareresponsibilityincurbingglobalwarming.
Howhumanandeconomiclossesfromclimatechangecanbereduced.
Howemissionsofheat-trappinggasescanbereducedonaglobalscale.
Howrichcountriescanbetterhelppoorregionsreduceclimatehazards.
PartⅤCloze(15minutes)
Directions:Thereare20blanksinthefollowingpassage.Foreachblanktherearefourchoicesmarked
A),B),C)andD)ontherightsideofthepaper.YoushouldchoosetheONEthatbestfitsintothepassage.
ThenmarkthecorrespondingletteronAnswerSheet2withasinglelinethroughthecentre
Whenitcomestoeatingamartforyourheart,stopthinkingaboutshort-termfixesandsimplifyyourlifewithastraightforwardapproachthatwillserveyouwellforyearstocome.
9
Smarteatinggoesbeyondanalyzingeverybiteoffoodyoulift67yourmouth."Inthepastwe
usedtobelievethat68amountsofindividualnutrients(营养物)werethe69togoodhealth,"saysLindaVanHorn,chairoftheAmericanHeartAssociation'sNutritionCommittee."Butnowwehave
a70understandingofhealthyeatingandthekindsoffoodnecessaryto71notonlyheartdiseasebutdisease72general,"sheadds.Scientistsnow73onthebroaderpictureofthebalanceoffoodeaten74severaldaysoraweek75thanonthenumberofmilligrams(毫克)ofthisorthat76ateachmeal.Fruits,vegetablesandwholegrains,forexample,providenutrientsandplant-basedcompounds77forgoodhealth."Themorewelearn,themore78wearebythewealthofessentialsubstancesthey79,"VanHorncontinues,"andhowthey80witheachothertokeepushealthy."You'llautomaticallybe81therightheart-healthytrackifvegetables,fruitsandwholegrainsmake82threequartersofthefoodonyourdinnerplate.83intherestaurantonequarterwithleanmeatorchicken,fishoreggs.Thefoodsyouchoosetoeataswellasthoseyouchooseto84clearlycontributetoyourwell-being.Withouta85,eachofthesmalldecisionsyoumakeinthisrealmcanmakeabig86onyourhealthintheyearstocome.67.A)betweenB)throughC)insideD)to68.A)seriousB)splendidC)specificD)separate69.A)keyB)pointC)leadD)center70.A)strictB)differentC)typicalD)natural71.A)rescueB)preventC)forbidD)offend72.A)inB)uponC)forD)by73.A)turnB)putC)focusD)carry74.A)overB)alongC)withD)beyond75.A)otherB)betterC)ratherD)sooner76.A)conveyedB)consumedC)enteredD)exhausted77.A)vitalB)initialC)validD)radical78.A)disturbedB)depressedC)amazedD)amused79.A)retainB)containC)attainD)maintain80.A)interfereB)interactC)reckonD)rest81.A)atB)ofC)onD)within82.A)outB)intoC)offD)up83.A)EngageB)FillC)InsertD)Pack84.A)deleteB)hinderC)avoidD)spoil85.A)notionB)hesitationC)reasonD)doubt86.A)outcomeB)functionC)impactD)commitmentPartVITranslation(5minutes)
87.Theuniversityauthoritiesdidnotapprovetheregulation,____________________________________
(也没有解说为何).
Janeistiredofdealingwithcustomercomplaintsandwishesthatshe__________________________
__________________(能被分配做另一项工作).
89.Johnrescuedthedrowningchild_____________________________________(冒着自己生命危险).
90.Georgecalledhisbossfromtheairportbutit_______________________________________(接电话
的倒是他的助手).
10答案:PartIWriting略PartIIReadingComprehension(SkimmingandScanning)1.B.Itsbadtaste2.A.aninadequatesupplyofproduction3.B.Itspeoplecaredmoreforquantity4.C.allk
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