烹饪实用英语（第三版）中职PPT完整全套教学课件

COOKINGENGLISH实用英语烹饪全套可编辑PPT课件Pre-UnitBasicKnowledgeofCulinaryArt烹饪基础知识1Unit1ThePrepCook帮厨组厨师9Lesson1TheFoodPreparationWorker食品加工工人10Lesson2TheSauceChef调味厨师15Lesson3TheKitchenAssistant厨师助理19Unit2ThePastryChef面点组厨师23Lesson1TheWesternPastryChef西式面点师24Lesson2TheChinesePastryChef中式面点师28Unit3TheColdDishesChef冷菜组厨师33Lesson1TheChefGardeManger冷房厨师34Lesson2TheGlacierChef冷冻菜厨师39Unit4TheHotDishesChef热菜组厨师45Lesson1TheFryChef煎炸厨师46Lesson2TheSauteChef烹炒厨师50Lesson3TheGrillandRoastChef烧烤厨师54Lesson4TheVegetableChef蔬菜厨师58Unit5TheLarderChef肉类组厨师63Lesson1TheButcher肉类处理工64Lesson2TheFishandSeafoodChef海鲜厨师68Unit6TheExecutiveLevel行政组厨师73Lesson1TheExecutiveChef行政总厨74Lesson2TheSousChef副总厨78Lesson3TheLineCook三厨82Pre-Unit1BasicKnowledgeofCulinaryArtUnit1ThePreCookUnit2ThePastryChefUnit3TheColdDishesChefContents

Unit4TheHotDishesChefUnit5TheLarderChefUnit6TheExecutiveLevelContents

Pre-UnitBasicKnowledgeofCulinaryArtLookandStudyDialogueReadingFurtherStudyWordsandPhrasesGoalLearnthetermsusedinChineseandWesterncuisineindustriesandcategoriesofbeverages.Pre-UnitBasicKnowledgeofCulinaryArtLookandStudyDialogueReadingFurtherStudyMatchthefestivalwiththefood.a.

zongzi(glutinousricewrappedbambooorreedleaves)b.DoubleNinthcake

c.mooncaked.tangyuan(sweetdumpling)e.qingmingcakef.jiaozi（dumpling）Matchthefestivalwiththefood.Whatdoweeatin…TheSpringFestival_______TheLanternFestival_______TheTomb-sweepingFestival_______TheDragonBoatFestival_______TheMid-AutumnFestival_______TheDouble-ninthFestival_______LookandStudyDialogueReadingFurtherStudyMr.Carpenter（C）视察厨房工作时，指导了刚招聘的员工Leo（L）做中式炒鸡丁。L:LeoC:Mr.CarpenterL:Mr.Carpenter,goodafternoon.C:Goodafternoon.Whatareyoudoing?L:IwanttomakeChinesechicken.C:OK.Hereisthequestion:Whataretheingredients?L:TomakeChinesechicken,Ineed4chickenbreasts;sweetchili;Chinesefivespicesandgroundginger.C:Anythingelse?L:Soysauce,oliveoil,salt,redpeppers;beansproutsandacupoffrozenpeas.C:Good.ChineseChickengivesaverytastyandnutritiousmeal.L:ButIhaveaproblemaboutcookingit.LookandStudyDialogueReadingFurtherStudyC:Firstly,youshoulddicethechickenbreastsintocubes.Addthesweetchili,groundginger,Chinesefivespices,oliveoilandsoysaucetothebowlandmixwellwithaspoon.Frythemarinatedchickeninafryingpanforeightminutes,turningthechickeneveryminuteorso.Addthebeansprouts,choppedpeppersandfrozenpeas.Stirtheingredientsgently,andcookforanotherfourminutes.L:Totallytwelveminutes.C:

That’sright.AndthelaststepistoservetheChineseChickenwhichisstraightfromthepan.L:Thanksalotforyourteaching,Mr.Carpenter.LookandStudyDialogueReadingFurtherStudyMr.Carpenter（C）视察厨房工作时，指导了刚招聘的员工Leo（L）做中式炒鸡丁。A.ListentothedialogueagainandlisttheingredientsneededintheChinesechickenrecipe.

LookandStudyDialogueReadingFurtherStudyIngredients:________________________________________________________________________________________________________B.ThefollowingpicturesshowtheprocedureformakingChinesechicken.Matchthepictureswiththeprocedure.1.________2.________3.________4.________LookandStudyDialogueReadingFurtherStudyProcedures:Dice(切丁)thechickenbreasts(鸡胸肉)intocubes.ServetheChineseChickenwhichisstraight(直接)fromthepan.Fry(油炸)themarinatedchicken(腌好的鸡肉)inafryingpan(油炸锅)foreightminutes,turningthechickeneveryminuteorso.Addthebeansprouts(豆芽),choppedpeppers(辣椒)andfrozenpeas(冷冻青豆).Stir（搅动）theingredientsgently,andcookforanotherfourminutes.Pourthecubes(鸡丁)intoabowl(碗).Addthesweetchili(甜辣酱),groundginger(生姜末),Chinesefivespice（五香料）,oliveoil（橄榄油）andsoysauce(酱油)tothebowlandmixwellwithaspoon.TomaketheperfectIrishCoffeeisnotaneasyjob.Whendonecorrectly,itisaskillfulartform1andwhennotdonecorrectly,itturnsintoacloudy,sloppysludge.ThefollowingshowsyouhowtomaketheperfectIrishCoffee.Putateaspoonintotheglassandpoursomeboilingwaterintotheglasstowarmitup2.Pourashotofwhiskeyintotheglass.Pourinthecoffeeuptowithin15mm(1.5cm)fromthetop.Putinthetwospoonsofsugarandstiruntilallthesugarhasdissolved.Placethespoonontotherimofcoffeecup,faceupwiththecreaminasmalljug,andpourcreamontothespoon.Thecreamwillflowovertheedgeofthespoonandrestontopofthecoffee.Whatshouldbeleftwithisaglassofblackcoffeewithawhitecollarabout10mm(1cm)deep3.制作美味的爱尔兰咖啡LookandStudyDialogueReadingFurtherStudyMatchtheChinesewiththeEnglish.()DoyouknowthestoryaboutIrishcoffee?()Pleasewarmupthemilkoverthestove.()Thewaterflowsoverthetable.()Blackcoffeeisthecoffeewithnomilk.1.请把这牛奶放在炉子上热一热。2.你知道有关爱尔兰咖啡的故事吗？3.不加奶的咖啡叫黑咖啡（清咖）。4.水流过桌面。LookandStudyDialogueReadingFurtherStudyB.Groupdiscussion:readthepassageanddescribetheproceduresformakingIrishcoffeeaccordingtothepictures.LookandStudyDialogueReadingFurtherStudy1.__________2.__________3.__________4.__________5.__________6.__________LookandStudyDialogueReadingFurtherStudyProcedures:Putinthetwospoonsofsugarandstir(摇晃)untilallthesugarhasdissolved(溶解).Placethespoonupsidedownontotherim(边缘)ofcoffeecup,faceupwiththecream(奶油)inasmalljug(小罐子),andpourcreamontothespoon.Putateaspoonintotheglassandpoursomeboilingwaterintotheglasstowarmitup.Pourtheshotofwhiskey(威士忌酒)intotheglass.Pourinthecoffeeuptowithin15mm(1.5cm)fromthetop.Whatshouldbeleftwithisaglassofblackcoffeewithawhitecollarabout10mm(1cm)deep.LookandStudyDialogueReadingFurtherStudyC.Learntheimportantgrammarsinthetext.

1.when引导的时间状语从句Whendonecorrectly,itisaskillfulartform…做得好,它就是精巧的艺术品……句中，“when”为时间状语从句的连接词，表示“当⋯⋯的时候”。“itisaskillfulartform…”为主句。此句中，从句中的主语和主句主语一致，为“it”,因此从句中省略主语，同时从句的谓语动词要变成非谓语动词中的分词，过去分词作状语表被动。练习：Whenaddedmilk,thecoffeetastesbetter.中文：_____________________________________________________LookandStudyDialogueReadingFurtherStudyC.Learntheimportantgrammarsinthetext.2.祈使句Putateaspoonintotheglassandpoursomeboilingwaterintotheglasstowarmitup.将茶勺放入玻璃杯中,倒入热水暖杯。祈使句常用于表达命令、请求或劝告、建议。祈使句中的主语若为第二人称you，通常省略。祈使句的谓语动词为动词原形且没有事态和数的词形变化，一般读降调，句末用句号或感叹号。练习：Adddoublesugaranddoublecreamtomycoffee,please.中文：_____________________________________________________LookandStudyDialogueReadingFurtherStudyC.Learntheimportantgrammarsinthetext.3.what引导的主语从句Whatshouldbeleftwithisaglassofblackcoffeewithawhitecollarabout10mm(1cm)deep.正常的效果是杯中有黑咖啡和大约10毫米（1厘米）厚的白色奶油圈。主语从句，即在复合句中充当主语成分的句子。句中，“Whatshouldbeleftwith”为整个句子的主语。“What”为连接代词，引导主语从句的还有从属连词和连接副词。练习：Whatshouldbedonenextistogroundthecoffeebeansintopowder.中文：_____________________________________________________LookandStudyDialogueReadingFurtherStudyPostsinaKitchen.

分类岗位名称岗位职责ExecutiveLevel行政组厨师ExecutiveChef行政总厨监管所有厨房工作人员、食品加工或烹制SousChef行政副总厨处理各项事务，确保厨房食品的质量LineCook三厨掌管不同的厨房小组，是各组组长。向行政副总厨做直接汇报PrepCook帮厨组厨师FoodPreparationWorker食品加工工人负责食品的清洗、切剁、存放，以便厨师烹调时使用SauceChef调味厨师负责为各种菜肴调味KitchenAssistant厨师助理负责保证食品质量和负责厨房内的清洁卫生与安全工作PastryChef面点组厨师WesternPastryChef西式面点师负责西式面点的制作ChinesePastryChef中式面点师负责中式面点的制作LookandStudyDialogueReadingFurtherStudyPostsinaKitchen.ColdDishesChef冷菜组厨师ChefGardeManger冷房厨师负责制作冷菜色拉、冷汤、罐装或腌制食品、调味品和盘中装饰、冰雕等GlacierChef冷冻菜厨师冷房厨师的下属。他在冷房厨师的指导下，在厨房中扮演很多角色，负责准备凉的点心或冷冻点心HotDishesChef热菜组厨师FryChef油炸厨师负责煎、炸、烘烤和爆炒食物SauteChef烹炒厨师负责烹炒食物GrillandRoastChef烧烤厨师负责烧烤食物VegetableChef蔬菜厨师负责炒、炖、煮或做各种蔬菜冷盘，如蔬菜色拉和蔬菜寿司等。LarderChef肉类组厨师Butcher肉类处理工负责屠宰动物、切割肉类FishandSeafoodChef海鲜厨师烹饪各种水产品和海产品WordsandPhrasesingredient[in'ɡri:djənt]n.成分chili['tʃili]n.辣椒ginger['dʒindʒə]n.生姜nutritious[nu:‘trɪʃəs]adj.有营养的spoon[spu:n]

n.调羹marinate['məerineit]vt.把…浸于腌汁中sprout[spraut]n.嫩芽perfect['pə:fikt]adj.完美的Irish['aiərif]adj.爱尔兰的skillful：['skilful]adj.熟练的、精巧的sloppy：['slɔpi]adj.太稀的sludge：[slʌdʒ]n.水与粉状物质的混合物boiling['bɔiliŋ]adj.沸的whiskey['hwiski]n.威士忌酒LookandStudyDialogueReadingFurtherStudyWordsandPhrasesdissolve：[di'zɔlv]v.溶解rim：[rim]n.边缘jug：[dʒʌg]n.小罐子collar[‘kɔlə]n.一圈soysauce酱油dice…intocubes将……切成丁serve…with…和……一起上（菜）Irishcoffee爱尔兰咖啡warm…up（使）变热flowover从……上流过blackcoffee黑咖啡LookandStudyDialogueReadingFurtherStudyCOOKINGENGLISH实用英语烹饪Pre-Unit1BasicKnowledgeofCulinaryArtUnit1ThePreCookUnit2ThePastryChefUnit3TheColdDishesChefContents

Unit4TheHotDishesChefUnit5TheLarderChefUnit6TheExecutiveLevelContents

Lesson1TheFoodPreparationWorkerLesson2TheSauceChefLesson3TheKitchenAssistantUnit1ThePrepCookLookandStudyDialogueReadingFurtherStudyWordsandPhrasesLesson1TheFoodPreparationWorkerGoalLearnhowtostore,packandpreparefoods.LookandStudyDialogueReadingFurtherStudyWritethecorrecttermbeloweachpicture.disposablefoodcontainerthermofoodcontainerfoodcontainerwithlocksalad-and-gofoodcontainerfreshsealerfoodcontainerpaperfoodcontainer1.__________2.__________3.__________4.__________5.__________6.__________LookatthefollowingpicturesandtellthenameofeachfoodtagginginChinese.LookandStudyDialogueReadingFurtherStudy

1.datetagging2.placeoforigin3.storageconditions4.instructionforuse________________________________________________Betty（B）是餐厅的食品加工工人。她正在教Leo（L）如何做腌肉。L:LeoB:BettyL:Betty,thepickledmeattastessonice.Iwanttolearnhowtomakeit.B:Ok.Actuallyitisverysimple.Doyouhaveastewpot?L:Yes,IsthisOK?B:No.thisistoosmall.Weneedalargeone.L:Ok,howaboutthisone?B:Perfect.Andwealsoneedalargecrockeryoraglasscontainer.L:Isee.Hereitis.B:Great.Nowletsget6poundsofsalt,1poundofsugar,and4gallonsofwater.L:Here,6poundsofsalt,1poundofsugar,and4gallonsofwater.Whatshouldwedonext?LookandStudyDialogueReadingFurtherStudyB:Nowwebring4gallonsofwatertotheboiloverhighheat.Ok.Itisatarollingboil.Nowaddallofthesaltandsugar.L:

Oh,Isee.B:Removethepotfromthefireandcoolthepicklingmixturetoroomtemperature.L:Andthen?B:Thenwepourthecooledpicklingmixtureintoalargecrockeryandaddthemeat.Remembertoplaceacleancuttingboardontopofittokeepthemeattotallyunderthepicklingliquid.L:ButhowcanIdoit?B:Iusuallyuseacleanheavyflatstone.

LookandStudyDialogueReadingFurtherStudyBetty（B）是餐厅的食品加工工人。她正在教Leo（L）如何做腌肉。L:Isitreallysosimple?Ijustcan’twaittotasteit.B:No,youneedtoleavethemeatinthepicklingliquidforthreedays.L:YoumeanthreedayslaterIwillbeabletoenjoythewonderfulpickledmeat?Oh,great!Thankyousomushforteachingme.B:Mypleasure.Oh,bytheway,youcankeepthemixtureforreuse.

LookandStudyDialogueReadingFurtherStudyBetty（B）是餐厅的食品加工工人。她正在教Leo（L）如何做腌肉。A.Reordertheletters.

LookandStudyDialogueReadingFurtherStudyLettersWordsipkclepllgaongomaffiiqudllLookandStudyDialogueReadingFurtherStudyB.Choosetheingredientsforthepickledmeataccordingtothedialogue.Ingredients:_____________________________________________a.ediblesaltb.butterc.waterd.chilie.sugarf.soysauceg.vinegarh.yogurtTherearesomanyrecipesthatcallfordiced,slicedandchoppedonions.Thinkabouthowmanytimesyoucutonionseachweekandyouwillunderstandwhyitissoimportantyoulearnhowtodoitsafelyandproperly.切洋葱的方法LookandStudyDialogueReadingFurtherStudyUsingachef'sknife,cutthestemendalmostoffbutleavealittletograb,soyoucanstartpeeling.Peelalltheoutsideskinoff.Placetheoniononthecuttingboardwiththerootendfacingup,andslicetheonioninhalflongways.Byleavingtherootattached,itwillhelpkeeptheoniontogetherwhileslicing.LookandStudyDialogueReadingFurtherStudy

Takeeachhalfoftheonionandlayitdownflatonyourcuttingboard.Makemultiplecutslongwaysfromtoptobottombutnotthroughtherootattheend.Turntheonion90degreesandmakemultiplecutsacrosstheonion.Beingsuretokeepyourfingerscurledunder,soyouwouldn’tcutthem.Howmanysliceswillgaindependonhowfineadiceyouwant.MatchtheChinesewiththeEnglish.()Theonionisalittlerottedatthestemend.()Shecuttheappleintohalves,andthencutacrosseachhalfoncetomakefourequalshares.()Whenpeelinganonion,youshouldgrabitsstemend.1.她先把那只苹果切成两半，然后再把每一半横切一刀，这样就把苹果分成了四等份。2.剥洋葱的时候，你应该抓住其根茎端。3.洋葱根茎端有点烂了。LookandStudyDialogueReadingFurtherStudyB.Groupdiscussion:reorderthepicturesaccordingtothepassageanddescribetheproceduresforcuttingonionswiththeusefulphrasesbelow.LookandStudyDialogueReadingFurtherStudy

a.b.c.()1.place…on,slice…inhalflongways,leave()2.eachhalfof,lay…down,fromtoptobottom()3.turn,multiple,cutsacrossLookandStudyDialogueReadingFurtherStudyC.Learntheimportantgrammarsinthetext.

1.therebe

句型

Therearesomanyrecipesthatcallfordiced,slicedand

choppedonions.很多菜肴都需要配洋葱丁、洋葱片或洋葱末。

Therebe句型是英语中常用句型，意思是“有”，表示“存在或发生”。There在此结构中是引导词，无实际意义。谓语动词应和其后出现的主语在数上一致。以此句为例，主语recipes是复数，所以谓语动词用are。练习：瓶子里有苹果汁。提示：applejuice英文：______________________________________________LookandStudyDialogueReadingFurtherStudyC.Learntheimportantgrammarsinthetext.2.宾语从句Thinkabouthowmanytimesyoucutonionseachweekandyouwillunderstandwhyitissoimportantyoulearnhowtodoitsafelyandproperly.只要想想每周要切多少次洋葱,你就明白学会安全正确地切洋葱是何等重要了。不少动词后面可跟连接代词或连接副词引导的宾语从句。句中，“howmanytimesyoucutonionseachweek”和“whyitissoimportantyoulearnhowtodoitsafelyandproperly”分别置于“thinkabout”和“understand”之后，构成宾语从句。“howmany”和“why”分别是连接代词和连接副词。练习You’dbetterworkouthowmuchwewillspendduringthetrip.中文：___________________________________________LookandStudyDialogueReadingFurtherStudyC.Learntheimportantgrammarsinthetext.3.bydoingsth.

通过做某事

Byleavingtherootattached,itwillhelpkeeptheonion

togetherwhileslicing.

根部靠近并齐，这样在切得时候就不易散。练习：他靠写作为生。(牛187)提示：earnone’sliving英文：_____________________________________________LookandStudyDialogueReadingFurtherStudyHowtobeaqualifiedfoodpreparationworker?Afoodpreparationworkerworksinthebackofthekitchendepartment.Hereportsdirectlytothesouschef.Theheadchefandallauxiliary(辅助的)chefsareoverhimaswell.Themainjobofafoodpreparationworkeristoconvert(转变)thefoodintousablepieces.Hemustbreakdownallfoodsintothecorrectsizesandprecookitifnecessary.Healsoneedstoinspect(检查)thequality.Hemustpackageallfoodsintoconvenientlylocatedcontainersthatarereadyfortheuseofallcookingstaffinatimelymanner.WordsandPhrasescrockery['krɔkəri:]n.陶器foam[fəum]n.泡沫liquid['likwid]n.液体recipe['resəpi]n.食谱dice[dais]v.切丁slice[slais]v.切片chop[tʃɔp]v.剁碎onion['ʌnjən]n.洋葱stem[stem]n.茎grab[græb]v.抓取root[ru:t]n.根attach[ə'tætʃ]v.连接LookandStudyDialogueReadingFurtherStudyWordsandPhrasesmultiple[‘mʌlt:pl]adj.多种的degree[di'gri:]n.度finger['fiŋgə]n.手指pickledmeat腌肉stewpot炖锅atarollingboil在沸腾thepickleliquid腌汁stemend根茎端faceup面朝上cutacross切LookandStudyDialogueReadingFurtherStudyCOOKINGENGLISH实用英语烹饪Pre-Unit1BasicKnowledgeofCulinaryArtUnit1ThePreCookUnit2ThePastryChefUnit3TheColdDishesChefContents

Unit4TheHotDishesChefUnit5TheLarderChefUnit6TheExecutiveLevelContents

Lesson1TheFoodPreparationWorkerLesson2TheSauceChefLesson3TheKitchenAssistantUnit1ThePrepCookLookandStudyDialogueReadingFurtherStudyWordsandPhrasesLesson2TheSauceChefGoalLearntheEnglishnamesofvariouskindsofsauceandthenutritionindifferentkindsofsoup.LookandStudyDialogueReadingFurtherStudyWritethecorrecttermbeloweachpicture.hambrownsugarmustardsaucebreadcrumbseggyolkstrawberrysauce

1.________2.________3.________4.________5.________6.________Celine(C)是餐厅的调味厨师。她在叫Leo(L)做芥末酱火腿。L:LeoC:CelineL:Celine,whatareyoudoing?C:I’mmakinghamloafwithmustardsauce.L:Sounddelicious.Howdoyoumakeit?C:I’vecombinedthebreadcrumbs,milkandeggsinalargebowl.Andnow,I’llcrumblemeatovermixtureandmixwell.L:OK.WhatcanIdoforyou?C:Pleasehelpmecombinebrownsugarandcloveswithmustardinasmallbowlandspreadthemixtureontwoloafpans.L:OK.C:I’llpressmeatmixtureontop.LookandStudyDialogueReadingFurtherStudyL:Oh,Isee.C:

Bakethemeatmixture,uncovered,at350℉foronehouruntilameatthermometerreads160℉.Let’swaitfor10minutes.(10minuteslater.)C:Letmeputsauce,andcombineeggyolks,mustard,vinegar,sugar,waterandsaltinasaucepan.Thencookandstiroverlowheatuntilmixtureisthickenedandreaches160℉about5minutes.L:Time’sup.Canweremoveitfromtheheat?C:Yes.Stirinbutterandhorseradish.Cool.Foldincream.Servewithhamloaves.

LookandStudyDialogueReadingFurtherStudyCeline(C)是餐厅的调味厨师。她在叫Leo(L)做芥末酱火腿。A.MatchtheEnglishwiththeChinese.Drawlines.

LookandStudyDialogueReadingFurtherStudy1.Breadcrumbsa.把……与……混合2.Brownsugarb.时间到了。3.combine…with…c.面包屑4.Time’sup.d.红糖LookandStudyDialogueReadingFurtherStudyB.Choosetheingredientsforthehamloaveswithmustardsauceaccordingtothedialogue.Ingredients:_____________________________________________a.brownsugarb.mustardc.hamd.breadcrumbse.strawberrysaucef.ketchupg.cloveh.milki.onionj.eggSoupscontainmanykeyingredientsthathelptoimproveyourhealth,mainlyvitaminsandminerals.Whenyouareill,youmaynothaveagoodappetite.Soyourphysicianmaysuggestyoueatsoup.Bothvitaminsandmineralsarevitaltohumanhealthanddevelopment.Theynotonlypreventcertaindiseases,butalsoreversethem.Somevitaminsareneededinordertoabsorbtheminerals.Forexample,vitaminDisneededtohelpabsorbcalcium,justasvitaminCisneededtohelpabsorbiron.VitaminDmaybeincludedinsoupsthatcontaindairyorfish,andvitaminCcanbefoundinsoupsthatcontaintomatoorspinach.汤品中的营养LookandStudyDialogueReadingFurtherStudyFillintheblanks.LookandStudyDialogueReadingFurtherStudysuggestBevitaltoNotonly…butalso…He_________thatIshouldfinishmyworkbefore11o’clock.Workinghard_________success.Drinkingsoupcan_________keepwell_________loseweight.B.Groupdiscussion:chooseaproperrecipeforeachperson.LookandStudyDialogueReadingFurtherStudyJoeisshort-sighted(近视)._________isgoodforhim.Tracyisondiet(节食).______issuitableforher.Susanwantstolowerthebloodpressure(降低血压).________canhelpheralot.LittleTimdreamsofgrowingastallasYaoMing.______canhelphimgrowup.porkbonesoupcarrotsoupcelerysouptomatosoupcalciumvitaminAfibervitaminC,calorieburningLookandStudyDialogueReadingFurtherStudyC.Learntheimportantgrammarsinthetext.1.that引导的定语从句

Soupscontainmanykeyingredientsthathelptoimproveyour

health,mainlyvitaminsandminerals.汤品中含有很多有助

健康的重要成分——主要有维生素、矿物质。

句中，“thathelptoimproveyourhealth”为定语从句，修饰

前面的先行词“ingredients”,“that”是关系代词，在先行词与主语之间起连接作用，并在定语从句中做主语。练习：Theletterthatcamethismorningisfrommyfather.中文：______________________________________________LookandStudyDialogueReadingFurtherStudyC.Learntheimportantgrammarsinthetext.2.justas正如Forexample,vitaminDisneededtohelpabsorbcalcium,justasvitaminCisneededtohelpabsorbiron.例如,维生素D帮助吸收钙,维生素C帮助吸收铁。练习：恰如我所料。英文：_____________________________________________LookandStudyDialogueReadingFurtherStudyC.Learntheimportantgrammarsinthetext.3.被动语态

VitaminDmaybeincludedinsoupsthatcontaindairyor

fish,andvitaminCcanbefoundinsoupsthatcontain

tomatoandspinach.乳制品汤或鱼汤中含有维生素D,维生

素C可以在含有番茄、菠菜的汤中找到。

主语和谓语是被动关系时，即主语是动作的承受者，句中的谓语为被动语态。中文往往用"被"、"受"、"给"等被

动词来表示被动意义。被动语态结构：be+done。练习：Agrillisthekindofplacewheregrilledfoodcanbeordered.中文：____________________________________________LookandStudyDialogueReadingFurtherStudyAdditionalexpressions.EnglishChineseEnglishChineseaioli蒜泥蛋黄酱gravy肉酱marinade腌泡汁soysauce酱油pesto香蒜酱custard牛奶沙司ketchup番茄酱mustard芥末酱saladdressing拌制色拉用的调料yogurtsauce酸乳酪cranberrysauce蔓越莓沙司peanutsauce花生酱sauceboat调味汁瓶chilisauce辣酱creamsauce奶油沙司WordsandPhrasesmustard[‘mʌstəd]n.芥末clove[kləʊv]

n.洋葱瓣或大蒜瓣bake[beik]v.烘烤thermometer[θə'mɔmitə]n.温度计yolk[jəuk]n.蛋黄vinegar['viniɡə]n.醋loaf[ləuf]n.一块面包vitamin['vitəmin]n.维生素mineral['minərəl]n.矿物质appetite['æpitait]n.胃口physician[fi‘ziʃən]n.内科医生disease[di'zi:z]n.疾病LookandStudyDialogueReadingFurtherStudyWordsandPhrasesreverse[ri'və:s]v.驱除calcium['kælsiəm]n.钙iron['aiən]n.铁spinach[‘spinidʒ]n.菠菜breadcrumb面包屑combine…with…把……与……混合brownsugar红糖suggest(that)sb.(should)do…建议某人做…bevitalto对…至关重要notonly…butalso…不仅…而且…LookandStudyDialogueReadingFurtherStudyCOOKINGENGLISH实用英语烹饪Pre-Unit1BasicKnowledgeofCulinaryArtUnit1ThePreCookUnit2ThePastryChefUnit3TheColdDishesChefContents

Unit4TheHotDishesChefUnit5TheLarderChefUnit6TheExecutiveLevelContents

Lesson1TheFoodPreparationWorkerLesson2TheSauceChefLesson3TheKitchenAssistantUnit1ThePrepCookLookandStudyDialogueReadingFurtherStudyWordsandPhrasesLesson3TheKitchenAssistantGoalLearntheEnglishnamesofkitchenequipmentAndthewaystowashfoodsinthekitchen.LookandStudyDialogueReadingFurtherStudyWritethecorrecttermbeloweachpicture.Unloaddeliveryinsectdetergent1.__________2.__________3.__________Stella（S）是餐厅的厨师助理。她在和Leo(L)讨论厨师助理的岗位职责。L:LeoS:StellaL:Stella,Iheardyoulandedthisjobasakitchenassistantthreeyearsago.S:Yes.Thekitchenassistantisademandingjob.L:Whatarethedutiesofkitchenassistant?S:Ihelptounloaddeliveries,unpackandstorefoodsafely.L:Doyouneedtocleanthekitchenequipment?S:Icleanthekitchenfloorsandwalls,fridges,ovensandworksurfaces,washuporoperatethedish-andglass-washingmachines;cleanpots,pans,electriccookers,scissorsandotherequipmentbyhand;andcollectanddisposeofwastes.LookandStudyDialogueReadingFurtherStudyL:Doyouneedtodowithfood?S:Yes.Ihavetocleanandcutupvegetables,skinandfilletfish,andchopormincemeat.AndIneedmakehotandcoldsandwiches,toast,soup,desserts,simplesaladsandfruitdishes.L:Well,that’schallenging.S:What’smore,Ineedtouseequipmentsuchaselectricmixers,chipmachines,knives,cutters,rotatestockandcheckuse-bydates.

LookandStudyDialogueReadingFurtherStudyStella（S）是餐厅的厨师助理。她在和Leo(L)讨论厨师助理的岗位职责。A.MatchtheEnglishwiththeChinese.

LookandStudyDialogueReadingFurtherStudy（）他很幸运，找到了一份好工作。（）本食品应在其保质期内食用。（）她很漂亮。另外，她心地也很善良。Hewasluckytolandagoodjob.Sheisbeautiful.What’smore,shehasawarmheart.Eatthefoodbeforetheused-bydate.LookandStudyDialogueReadingFurtherStudyB.Writethecorrecttermbeloweachpictureaccordingtothedialogue.a._______b._______c._______d._______e._______f._______g._______h._______i._______j._______清洗水果和蔬菜LookandStudyDialogueReadingFurtherStudyIfyouneedtogetthosefreshfruitsandvegetablesinyourdietofftheinsectsandchemicalsthatcomealongwiththem,washthefruitsandvegetablesbeforeeatingthem.Startwithkeepingyourkitchencountertops,refrigeratorandcookwareclean.Alwayswashyourhandsbeforepreparingmealsandhandlingfruitsandvegetables.keepfreshfruitsandvegetablesawayfromuncookedmeats.

LookandStudyDialogueReading