高中英语选择性必修二 Unit3 Period 4 Order food together with a foreign friend 课件

1、Period 4 Order food together with a foreign friend选择性必修二 人教版（2019） Unit 3 Food and cultureLead-inWhat is the English name for each food?What do you know about the food? What does it contain? How is it made?How do you describe the food in the pictures?Task 1Describe each picture according to the ques

2、tions.Picture 1 is steamed fish head covered with chillies. As the name suggests, it contains fish head, which is steamed with chillies.Describe each picture according to the questions.Picture 2 is hand-tom cabbage, which is a typical vegetable dish in Hunan cuisine.It tastes crisp, fresh, and a lit

3、tle bit sour and spicy. It is fried over high heat with dried chilli peppers, garlic, and green onion.Task 1Describe each picture according to the questions.Picture 3 is dry pot duck with golden buns, which is a popular dish in Sichuan cuisine.Generally,this dish is kind of spicy and hot.Task 1Descr

4、ibe each picture according to the questions.Picture 4 is bridge tofu, which is a perfect combination of tofu, egg, and minced meat. Tofu is a smooth food with a cheese-like texture and it has a high nutritional value.Task 1LearningLearn to preview bined with some sort of pictures some sort of texts

5、before you listen to something it will help you better understand what you hearTask 2In groups, discuss the menu below .1.What kinds of food are served in the restaurant according to the menu?2.What kind of cuisine do they belong to?3.What kind of restaurant is it? It serves somewhat spicy food.Huna

6、n restaurant.It is a Hunan restaurant.Task 24.Which dishes would you recommend to a foreigner?Why? In groups, discuss the menu below .The following sentences are recommended:I would strongly recommend . because it tastes .I think . is a good choice fbr you because .The most popular dish here is whic

7、h .Besides, you can have a taste of., which .Task 24.I would recommend the dry pot duck with golden buns and the bridge tofu because they are quite healthy. I would also like to recommend the red braised pork and the steamed fish head covered with chillies if my foreign friends are bold enough, beca

8、use these are really delicious and they are famous Hunan dishes.In groups, discuss the menu below .Task 3Listening and answeringTingting,Anna ,and Lisa are at the Hunan Restaurant.Listen to their conversation and tick the dishes that they order in the menu above. Task 3Listen again and answer the qu

9、estions.1.How is Hunan cuisine somewhat different from Sichuan cuisine?2.What are the reasons why Hunan people like spicy food?3.Why do so many people love steamed fish head covered with chillies?4.Why does Tingting recommend bridge tofu intead of dry pot duck with golden buns? 5.Why is red braised

10、pork the most famous dish?Task 31.How is Hunan cuisine somewhat different from Sichuan cuisine?Listen again and answer the questions.2.What are the reasons why Hunan people like spicy food?The heat in Sichuan cuisine comes from chillies and Sichuan peppercoms. Hunan cuisine is often hotter, and the

11、heat usually comes from just chillies.Hunan people will tell you that they like bold flavours because they are a bold people. But many Chinese people think that hot food helps them overcome the effects of rainy or wet weather.Task 33.Why do so many people love steamed fish head covered with chillies

12、?Listen again and answer the questions.4.Why does Tingting recommend bridge tofu intead of dry pot duck with golden buns? People love it because the meat is quite tender and there are very few small bones.Because bridge tofu has a lighter taste.5.Why is red braised pork the most famous dish?Because

13、Chairman Mao was from Hunan, and this was his favourite food.Task 4Listen to the tape again and pause after each sentence. Repeat the sentence and imitate the pronunciation of the characters in the tape.Listening the third timeTask 5 Tingting: Welcome to my favourite Hunan Restaurant! I hope you enj

14、oy it! Anna: Thanks, Tingting. Im very excited. I had never even heard of Hunan cuisine until you invited us. Lisa: But what kind of food is Hunan cuisine exactly? Is it spicy like Sichuan food? Tingting: Its even spicier, Lisa! But the flavour is somewhat different from Sichuan cuisine. The heat In

15、 Sichuan cuisine comes from chillies and Sichuan peppercorns. Hunan cuisine is often hotter, and the heat usually comes from just chillies.Anna:But why do Hunan people prefer such spicy food?Read the dialogue and choose one of the characters. Retell the conversation with the first person as your des

16、kmate.Task 5Tingting: Well, Hunan people will tell you that they like bold flavours because they are a bold people. But many Chinese people think that hot food helps them overcome the effects of rainy or wet weather, and it is often wet in Hunan as well as in other places in the south, such as Sichu

17、an and Chongqing. Lisa: So what shall we order? Tingting:I recommend the steamed fish head covered with chillies. I know fish head may sound strange, but the meat is quite tender and there are very few small bones, so everyone loves it. Lisa: OK. And whats this here: dry pot duck with golden buns?Ti

18、ngting: Its duck stir-fried with garlic, ginger, and black bean paste, and it has some bread with it. Its quite good, but I suggest the Read the dialogue and choose one of the characters. Repeat the conversation with the first person as your deskmate.Task 5 bridge tofu instead, as it has a lighter t

19、aste. Lisa: Yes, lets order that. Tingting: Now, what else would you like to eat, Lisa. Lisa: Im really hungry for some pork. Tingting:Well, then you should have the red braised pork. Its the most famous Hunan dish. Anna: Why is that? Tingting:Well, Chairman Mao was from Hunan, and this was his favo

20、urite food. Anna: Oh, thats interesting. Lets have that then. Tingting: So, were ready to order? Waitress!Read the dialogue and choose one of the characters. Repeat the conversation with the first person as your deskmate.Task 6I am Tingting. I brought my foreign friends Anna and Lisa to my favourite

21、 Hunan restaurant today. Anna had never heard of Hunan cuisine before I introduced it to her. I told her the difference between Hunan cuisine and Sichuan cuisine. Hunan cuisine is much spicier than Sichuan cuisine. While the heat of Sichuan cuisine comes from chillies and Sichuan peppercorns, Hunan

22、cuisine is often hotter, and the heat usually comes from just chillies.I also shared with them why Hunan Retell the conversation Task 6 people like such food. I believe it shows they are a bold people, and hot food can help them overcome the effects of rainy or wet weather there.I recommended some p

23、opular dishes to them, for example, the steamed fish head covered with chillies, which is quite tender with very few small bones. I also suggested the bridge tofu, which has a lighter taste. As Lisa was hungry for some pork, we ordered the red braised pork, the most famous Hunan dish. We had a wonde

24、rful meal together. Retell the conversation What expressions do you use to recommend a Chinese restaurant or a Chinese dish?What expressions do you use to order food?What does a waiter or a waitress usually say to the guests?Task 7Have a brainstormRecommending or introducing a restaurant or a dishTa

25、sk 7BrainstormOrdering foodWhat a waiter/waitress usually saysId like to take you to where many local dishes are served.This restaurant has the most popular dishes in town, such as .Id strongly recommend . because . is a good choice now because it is in season.This dish enjoys great popularity among

26、 the guests.I suggest. because it will cool you down/warm you up.Excuse me, may I have a menu please?What is the specialty of your restaurant?Id like to order .We want. please.Here is the menu, sir/madam.Are you ready to order, sir/madam?Would you like to have something else?May I take your order?En

27、joy your meal!Heres the bill.How will you pay?Example:A:I really love spicy food,so what dish would you recommend?B:I suggest Mapo tofu.A:Really?Whats that?.B:Waiter!C:May I take your order?Task 7Make up a dialogueIn groups of three,discuss what types of restaurant you would like to take a foreign v

28、isitor to,and why.The take turns role-playing taking your foreign guest to the restaurant you have chosen.One of you should act as the foreign guest.One as the Chinese host.One as the waiter or waitress.You may start like this:Task 7A: I really love spicy food, so what dish would you recommend?B: I

29、suggest Mapo tofu.A: Really? Whats that?B: Its tofu served in a spicy bean and chilli sauce with beef or pork. Its quite hot.A: That sounds OK, except that I dont really like tofu. What else do you recommend?B: You know, this restaurant has the best hot pot. Youll like it because it is really spicy

30、and you decide what you want to put in it.A: That sounds great!B: But then we should order some cold drink as well.A: Why?PresentationTask 7B: Well, the food is so spicy that well need something to cool us down.A: That sounds good.B: Waiter!C: May I take your order?B: Wed like hot pot for two with a

31、 good selection of meat and vegetables.C: So thats hot pot for two.B: Oh, and do you have iced tea?C: Yes, we do.B: Then wed like two glasses to go with our meal.C: Thank you very much. Ill have your order to you in just a moment.PresentationTask 7Watch the students show and record the information.N

32、ame of food mentionedDescription Mapo tofuspicy, tender texture, a popular Sichuan dishTask 81.Where was it and what kind of restaurant was it?What was it like?2.How was it different from what you are used to?3.What did this experience teach you about the people of that culture or region?In groups,d

33、iscuss a dining experience that you have had in a different culture or region and writing it down.Use the questions below to help you. Task 8 It was a Xinjiang restaurant in Beijing. It looked really special and the food was delicious. There was live entertainment including dancing and singing. For

34、me, the kebab meat served on very large and pointy skewers was very different to what I am used to. It was cooked on an open fire, and at first I was quite scared. Writing and presenting Task 8 But after taking my first bite, I found it was so delicious I had to keep eating. It was a bit unusual to

35、eat the kebab meat from the large skewer, but I quickly became used to it. There was also a large naan bread that seemed unique to the region. There was braised meat and potatoes on it. It was delicious too.Writing and presenting Task 8 It taught me that people there like to eat food as efficiently and tastily as possible. Serving the kebab meat on the skewer is certainly a much faster and more efficient way. Maybe in the past the skewer was a large sword that nomadic people used to skewer and cook meat while outside by a campfire. It made me w